Wonton soup with sliced chicken and vegetables
A zesty sour soup seasoned with lemon grass, kaffir lime, and other Thai spices with your choice of chicken, shrimp, or vegetarian
A delicate mixture of mixed vegetables and tofu in a light broth, chicken is optional
A variety of fresh greens, tomatoes, cucumbers, and carrots with your choice of dressing
Minced chicken salad with spring onions, lime juice, chili, fish sauce, and spices
Thinly sliced grilled beef tossed with scallions, onions, Thai herbs, and spicy lime dressing Glass noodle with chicken, shrimp, mint leaves, and scallions over salad with a Thai dressing
A favorite of Laos, julienne green papaya blended with roasted peanuts, tomatoes, chili peppers, and lime juice
Lightly battered calamari rings served with a zesty sweet and sour sauce
Deep fried duck wrapped inside rice paper with scallions and hoisin sauce
Crispy rice paper stuffed with marinated chicken and vegetables
Crispy rice paper stuffed with chicken, mushrooms, onions, and cheese
Dumplings stuffed with chicken, shrimp, and vegetables
Crispy rice paper wrapped around marinated shrimp and baby corn
Lightly battered deep fried shrimp served with fries
Stir-fried minced chicken and vegetables in a sweet soy sauce served with lettuce for wrapping
Deep fried wings tossed a sweet Thai chili sauce
Golden roasted cashew nuts sautéed with thinly sliced chicken in a light soy sauce
A sweet and sour combination with your choice of chicken, pork, or beef sautéed with pineapples and mixed vegetables
Crispy slices of chicken with our chef’s orange sauce served with broccoli and carrots on the side
Chicken stir-fried with an array of fresh vegetables in a light soy garlic sauce
Stir-fried Thai basil, chilies, and garlic sautéed with beef, chicken, or pork
Fresh asparagus stir-fried with sweet basil, red bell peppers, and other mixed vegetables in a garlic thin soy sauce. Please specify chicken, beef, or pork
Thinly sliced beef with bell peppers and onions in a soy sauce gravy
Beef, chicken, or pork mixed with tender bamboo shoots, string beans, carrots, and bell peppers simmered in a traditional Thai curry
Red curry flavored with beef, chicken, or pork along with broccoli, onions, carrots, and bell peppers
Chicken simmered in a light yellow curry combined with coconut milk, potatoes, carrots, and onions
A Thai standard. Thin rice noodles stir-fried with shrimp, chicken, bean sprouts, and eggs
Spicy wide rice noodles sautéed with chicken, fresh Thai basil, and a chili garlic soy sauce
Beef, chicken, or pork stir-fried with mixed vegetables and wide rice noodles in a sweet soy sauce
Angel hair noodles stir-?fried with mixed vegetables in a thin soy sauce with your choice of chicken, beef, or pork
Sautéed egg noodles with vegetables, chicken, beef, and pork
Fried rice with egg and an assortment of mixed vegetables with your choice of chicken, beef, or pork
Served with a mushroom ginger sauce
Served with a sweet tamarind garlic pepper sauce
Served with a basil garlic hot chili sauce
Served with a red coconut curry sauce
Grilled marinated salmon served with a coconut curry sauce OR tamarind garlic pepper sauce with steamed broccoli and carrots on the side. Please specify mild or spicy
Grilled marinated tilapia served with a coconut curry sauce OR tamarind garlic pepper sauce with steamed broccoli and carrots on the side
Our steak entrees are served with your choice of two sides: baked potato, corn, tossed salad, broccoli, or white rice. Sautéed onions, peppers, and mushrooms can be added for $1.49 each
A flavored combination of shrimp, scallops, calamari, salmon, and mussels stir-?fried with mixed vegetables in a light garlic sauce
Mussel, calamari, shrimp, scallops, and salmon stir-?fried with vegetables in a spicy basil chili garlic sauce
Clams stir-fried in a thick ginger soy sauce with vegetables and spices
Hot and sour soup with lemongrass, exotic spices, mussels, calamari, scallops, shrimp, salmon, and mixed vegetables
Served with fries and house side salad
Served with fries and house side salad
Served with corn and broccoli
Served with corn and broccoli
Fried golden bean curd sautéed with mixed vegetables and fresh Thai basil
Sautéed fresh broccoli in a light oyster garlic sauce
Thin rice noodles stir-fried with bean sprouts, scallions, and mixed vegetables, egg is optional
Deep fried tofu simmered in a light yellow curry sauce combined with coconut milk, potatoes, carrots, and onions
Cranberry, Pineapple, Orange
Coke, Sprite, Diet Coke, Ginger ale
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.