17th Street Cafe

75 S 17th St, Pittsburgh, PA 15203

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Classic Italian Wedding Soup

$4.25
Soup Du Jour

$4.25
Hummus***

Traditional hummus, served with warm pita slices.

$6.99
Fried Zucchini Planks

Thinly sliced, battered and cooked golden brown. Your choice of marinara or horseradish sauce.

$4.99
Greens and Beans***

Simmered cannellini beans with spinach, roasted red peppers, garlic and herbs.

$7.99
Arancini di Riso

Risotto balls with a blend of Asiago, Romano, provolone & mozzarella cheeses. Then lightly breaded with panko bread crumbs & fried golden brown over marinara sauce.

$7.99
Mussels Casino**

Fresh steamed mussels with bacon, sweet peppers onions, in sherry garlic butter sauce.

$12.99
Hot Banana Peppers

Stuffed with seasoned beef, baked in a marinara sauce. Topped with provolone cheese. Served on a breaded cheese stick.

$7.99
House Salad**

Spring mix topped with black olives, garbanzo beans, carrots and onions.

$2.99
Caesar**

Caesar dressing tossed in Romaine lettuce, croutons & parmesan cheese. Garnished with anchovies.

$4.99
Greek**

Romaine lettuce with peperoncini, kalamata olives, artichoke hearts, feta cheese, cucumbers, red onions & garbanzo beans with an oregano and lemon dressing.

$4.99
Tuscan Chicken***

Grilled chicken served on a bed of greens and beans, roasted red peppers, and sliced portabellas. Topped with Asiago cheese & drizzled with truffle oil.

$14.99
Chicken & Asparagus

Sautéed breast with wild and domestic mushrooms, sundried tomatoes and asparagus, artichoke hearts simmered in a lemon basil roast garlic cream volute sauce served with a choice of side.

$14.99
Chicken Breast with Goat Cheese Risotto***

Served over sautéed wild and domestic mushrooms, sundried tomatoes, cranberries, Chiffonade of basil, & goat cheese risotto.

$14.99
Pan Seared Salmon**

Served with an asparagus and roasted red pepper rissotto in a lemon basil cream sauce.

$19.99
Sautéed Flounder**

Served over spaghetti squash with carrots and spinach topped with a lemon butter sauce.

$19.99
Horseradish Encrusted Salmon

Sautéed fillet with a horseradish crust, finished with a honey & roasted shallot cream sauce served with a choice of side.

$19.99
Wild Mushroom Raviolis

Sautéed with crimini & domestic mushrooms with onions, tomatoes & spinach finished with truffle oil.

$14.99
Chicken Freschetta

Diced chicken breast with tomatoes, spinach, extra virgin olive oil, garlic, basil, artichoke hearts & pepperoni with cheese tortellini. Finished with melted asiago cheese.

$14.99
Chicken Pasquale

Sautéed diced chicken breast with Sicilian sausage, sweet & hot peppers. Simmered in Volute sauce. Tossed & served with your choice of pasta.

$14.99
Lobster and Crab Raviolis

Tossed in a Sherry lobster cream sauce with roasted red peppers & spinach. Topped with jumbo lump crab meat.

$21.99
Marinara

$9.99
Diavolo

$11.99
Vodka Pink Sauce

$12.99
Alfredo

$12.99
Clam sauce (red or white)

$14.99
Sicilian Stuffed Pillows

with crisp prosciutto, asparagus, mushrooms, peppers & peas. Finished in an aglio sauce.

$4.99
Mediterranean Stuffed Pillows

Wild & domestic mushrooms, sun dried tomatoes, eggplant, artichoke hearts, spinach, hot peppers & kalamata olives, in a hearty oregano garlic, extra virgin olive oil. Topped with toasted pine nuts.

$4.99
Pesto Stuffed Pillows

A peppercorn pesto cream sauce with asparagus, mushrooms, roasted red peppers, eggplant & zucchini.

$4.99
Salmon Saffron Stuffed Pillows

Salmon and Mussels with mushrooms, sweet peppers, roast shallots and spinach in a white wine tomato saffron butter sauce.

$19.99
Sausage & Pillows

with sautéed sliced sausage, sweet and hot peppers, mushrooms, onions and sundried tomatoes in a peppercorn bourbon demi glaze.

$13.99
Winter Squash and Pillows

with roasted butternut and spaghetti squash, apples and sundried cranberries in an apple butter sauce.

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Seared Breast of Duck***

Served with a grainy mustard demi glaze, sun dried cranberry, mushroom rissotto.

$19.99
Filet Mignon of Sirloin***

Served over mushroom and onion burgundy demi-glaze with the potato du jour.

$21.99
New York Strip Steak***

Grilled to your liking with sautéed mushrooms & onions. Finished with a peppercorn bourbon demi-glaze sauce served with the potato du jour.

$22.99

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