Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from beaten eggs and broth.
Soup made from bean curd.
Savory soup made from cow meat.
Soup with beaten eggs.
Fungus, seaweed and tofu.
Crispy chicken with a chili sauce. Spicy.
Spicy.
Poultry. Spicy.
Poultry.
Poultry. Spicy.
Spicy.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid. Slow cooked in liquid. Spicy.
Spicy.
Spicy.
A cut of meat including the rib.
Spicy.
The feet of a chicken.
Spicy.
Spicy.
Served with young mild onions.
Spicy.
Spicy.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
Preserved in vinegar or a salt solution.
6 pieces of tofu skin.
Spicy.
Spicy.
An organ commonly found in chicken. Spicy.
Poultry. Spicy.
An organ commonly found in chicken.
Cooked wings of a chicken coated in sauce or seasoning.
Spicy.
An organ commonly found in chicken.
Shellfish.
Shrimp fried and rolled in coconut. Fried shrimp that has been rolled in coconut.
Shellfish.
Shellfish. Spicy.
Shellfish.
White fish with mild delicate flavor.
Spicy.
Shrimp, scallop, squid. Spicy.
Shellfish.
Shellfish.
Fried fish. Spicy.
Spicy.
Stir fried with a light brown sauce.
Vegetable gall, black pepper. Spicy.
Spicy.
Spicy.
Sliced eggplant, breaded, and baked or fried.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid. Slow cooked in liquid.
A cut of meat from the bottom section of the ribs.
Cooked in oil.
Stir fry. Served with thin pancakes. Cooked in oil.
Tofu.
Mild sweet meat that has been roasted with cooked in a pungent savory sauce. Spicy.
4 pancakes. Stir-fried dish with pork.
Mild sweet meat that has been roasted with mixed vegetable.
Mild sweet meat that has been roasted with dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Mild sweet meat that has been roasted with cooked in a pungent savory sauce. Spicy.
Mild sweet meat that has been roasted with spicy, sweet, and salty sauce made from fermented black beans. Spicy.
Mild sweet meat that has been roasted. Spicy.
Poultry.
Poultry with broccoli.
Poultry with mixed vegetables.
Stir fried chicken and vegetable dish.
Poultry with cooked in a pungent savory sauce. Spicy.
Poultry with string beans.
Poultry with spicy stir-fry. Spicy.
Poultry in sweetened sauce with vinegar base.
Poultry with cooked in a pungent savory sauce. Spicy.
Poultry with dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Poultry with savory and spicy sauce. Spicy.
Poultry with spicy, sweet, and salty sauce made from fermented black beans.
Beef with cooked in a pungent savory sauce.
Stir fried steak with vegetables and a savory sauce. Spicy.
Beef with dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Beef with spicy stir-fry. Spicy.
Beef with savory and spicy sauce. Spicy.
Beef with spicy, sweet, and salty sauce made from fermented black beans.
Shellfish with mixed vegetables.
Cooked and seasoned mollusk with mixed vegetables.
Shellfish with broccoli.
Cooked and seasoned mollusk with broccoli.
Shellfish with mild white sauce.
Shellfish with stir-fry with a wine sauce.
Sweetened sauce with vinegar base.
Shellfish with dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Shellfish with savory and spicy sauce. Spicy.
Shellfish.
Shellfish with spicy stir-fry. Spicy.
Cooked and seasoned mollusk with spicy stir-fry. Spicy.
Shellfish with cooked in a pungent savory sauce. Spicy.
Cooked and seasoned mollusk with cooked in a pungent savory sauce. Spicy.
Tofu.
Tofu. Spicy.
Spicy.
Tofu with dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Broccoli with cooked in a pungent savory sauce. Spicy.
Eggplant with cooked in a pungent savory sauce. Spicy.
Spicy.
Stir-fried mixed vegetables. Spicy.
Eggplant, green beans, pepper
Seasoned ground meat that has been wrapped in a casing.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice with shellfish.
Stir-fried rice.
Stir-fried rice with beef.
Stir-fried rice with poultry.
Stir-fried rice with mild sweet meat that has been roasted.
Noodle dish made from rice flour and water. Spicy.
Noodle dish made from rice flour and water with shellfish. Spicy.
Noodle dish made from rice flour and water with beef. Spicy.
Noodle dish made from rice flour and water with poultry. Spicy.
Noodle dish made from rice flour and water with mild sweet meat that has been roasted. Spicy.
Noodle dish made from rice flour and water.
Stir-fried vegetables and noodles with egg.
Stir-fried vegetables and noodles.
Stir-fried vegetables and noodles with shellfish.
Stir-fried vegetables and noodles with beef.
Stir-fried vegetables and noodles with poultry.
Stir-fried vegetables and noodles with mild sweet meat that has been roasted.
Egg noodle dish.
Egg noodle dish with shellfish.
Egg noodle dish with beef.
Egg noodle dish with poultry.
Egg noodle dish with mild sweet meat that has been roasted.
Spiced sauce with a tuermic base with poultry.
Deep fried with sweet and spicy sauce with poultry. Spicy.
Deep fried with sweet and spicy sauce with shellfish. Spicy.
White meat. Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
Battered and cooked in a sweet orange sauce. Spicy.
Battered and cooked in a sweet orange sauce. Spicy.
Deep fried with sweet and spicy sauce with tofu. Spicy.
Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
Chicken, beef and jumbo shrimp with mixed vegetables in brown sauce.
Wok fried combination of shrimp, chicken, and pork with scallions and onions.
Jumbo shrimp diced chicken, beef, and sea scallops in spicy brown sauce. Spicy.
Cooked in a pungent savory sauce. Spicy.
Beef and sea scallops sauteed with mixed vegetables in a brown oyster sauce.
Lightly fried jumbo shrimp and scallops with vegetables m special s oyster sauce served in a hot pot.
White meat chicken with vegetables in special tangy delicious sauce.
Wok-fried combination of shrimp, scallops, pork, white meat chicken, beef with mixed vegetable in specials brown sauce.
Jumbo shrimp sea scallops, crabmeat, fish fillet with mixed vegetables in light sauce.
1 side served jumbo shrimp with mix vegetables and other side served General Tso's chicken. Spicy.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 11:00AM - 09:30PM
Sunday: 10:00AM - 10:00PM
Tuesday: 10:00AM - 10:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 10:00PM
Wednesday: 10:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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