Blue Horse Coffee - Pittsburgh, PA

this certified organic coffee balances a smooth, subtly chocolate sweetness with a hint of stone fruit (peach, apricot), with a round, soft body and lingering,

full of subtle purple fruit and floral tastes and aromas, sweet blackberry notes predominate

roasted nuts and hints of cocoa, aromas of anise, with a moderate brightness of apricot

this lot has a mild sweetness (a hint of toffee), balanced with a subtle acidity (a hint of apple). this coffee is certified organic, shade-grown, and counter culture direct trade certified.

a new crop of washed coffee from the sidama region. this has a slightly-lighter-than-medium body, with nicely balanced flavors of nuts, citrus and a hint of pastry and bread

from the excellent farming area in a small valley near lake tawar in northern tip of the island. a classic sumatran coffee, very low acidity, spicy notes blend with dark chocolate and a full body to create a very satisfying cup of coffee

an old favorite returns. very dark, smoky, full-bodied.

lemon, vanilla, honey, fig - good morning brew

smooth body, roasted nuts and spice, excellent iced, too

now featured as our house espresso, this long-time favorite has returned. toscano is like a spring breeze, gently promising good things to come, tasting of mellow caramel and hints of milk chocolate

smooth, a little darker roast to coax the chocolate notes. goes great with desserts.

smoky and smooth

chocolate, nutty, caramel, fruit

(dark chocolate, brownie dough & chocolate chunks)

(chocolate with peanut butter cups)

(cherry with chocolate-covered cherries)

(italian vanilla with chocolate couverture)

(coconut, coconut pieces & chocolate couverture)