4 pieces of assorted nigiri sushi.
6 pieces of assorted raw fish.
Crunchy spicy salmon wrapped with layer of avocado.
Seared thinly sliced salmon with yuzu soy hot pepper, scallion, fish roe on top.
Thinly sliced seared tuna with ponzu sauce.
Chopped tuna with Japanese mayo and different kind of fish roe, thinly sliced avocado on top.
Salmon fish egg, scaling, fried onion, mango with cranberries on top.
Sliced cucumber wrap with tuna, salmon, crab avocado, and ponzu sauce.
Tuna, mango, and avocado with spicy mayo.
Choice fresh salmon, tuna, or crab, top with seaweed salad avocado cucumber, mango, fish egg, sushi rice, yummy sauce, eel sauce.
5 pieces.
Fried vegetable and crab stick spring roll.
Fried tofu with tempura sauce.
Steam chicken and pork dumplings.
Pan-fried chicken and pork dumplings.
Steamed shrimp dumpling.
Fried shrimp dumpling.
Chicken and vegetable in stick with teriyaki sauce.
Fried bite-size shrimp with spicy sauce.
Crispy fried shrimp and assorted vegetable.
Malaysian style chicken stick.
Butter fried shrimp with honey roast walnut.
Scallion wrapped in sliced of beef steak.
Soybean broth with seaweed and scallion.
Thai hot and sour soup with shrimp and vegetables.
Spicy coconut milk with chicken and vegetables.
Shrimp, mussel, crab stick, scallop, and vegetable.
Thinly sliced avocado, lettuce, cucumber, peanut, and cranberry.
Cucumber, fish egg, and tempura shrimp.
Tempura, shrimp, cucumber, and avocado on top.
Crab, cucumber and avocado.
Smoke salmon, cream cheese, and avocado.
Tuna, salmon, and avocado.
Tempura flake.
Tempura flake.
Tempura flake.
Tempura flake.
Crab, avocado, and cream cheese.
Salmon katsu, cream cheese, and avocado.
Scallion.
Cucumber, avocado, crab oshinko.
Salmon, cream cheese, cucumber.
Grilled salmon, mayo fish egg, tempura flake fish egg on top.
Cucumber, fish egg, tempura shrimp.
Shrimp, lettuce, cucumber, mayo.
Shrimp tempura, top with spicy scallop, crunch fish egg, and eel sauce.
Salmon, crab, asparagus, tempura style with hot sauce and Japanese mayo.
Eel, cucumber, avocado, crunchy on top.
Crab, avocado, cucumber, topped with tuna, salmon, and white fish.
Soft shell crab, cucumber, avocado with fish egg.
Tempura lobster, cucumber, avocado, fish egg with soy bean paper wrapped.
Crunchy spicy tuna topped with avocado, with eel and spicy mayo sauce, fried onion on top.
Shrimp tempura, mango, crabmeat wrapped with soy bean paper, and homemade mango sauce.
Salmon, cream cheese, avocado in tempura style, topped with fish egg and green onion, eel and spicy mayo sauce.
Shrimp tempura, top with avocado, and spicy tuna.
Mango, crab, salmon, avocado wrapped soy bean paper with tobiko on top mango sauce.
Spicy tuna, salmon, white fish in tempura style and bake spicy crab.
Crunchy spicy tuna avocado, topped with eel, and shrimp.
Shrimp tempura topped with spicy crab stick, and avocado with yummy sauce.
Crunchy, spicy crab wrapped inside out, with spicy white tuna, avocado, top with seasoned sesame seed.
Crunchy spicy tuna, avocado, shrimp tempura wrapped with rice seaweed, with eel and spicy mayo sauce.
Crispy salmon inside, spicy yellowtail, avocado on top with eel sauce.
Soft shell crab, spicy tuna, avocado wrapped soybean paper.
Spicy white tuna, shrimp tempura, avocado, soy paper, and special sauce.
Avocado, yellowtail, asparagus inside, top with tuna salmon, crunch, fish egg, scallion, and special sauce.
Mango, crab, avocado wrapped soybean paper with spicy salmon, crunch, and mango sauce.
White tuna tempura, spicy tuna, avocado inside, topped with seared pepper tuna in eel sauce and mango sauce.
Tuna, avacada, mango inside topped with salmon fish egg, eel sauce yummy sauce.
Mango, avocado and cucumber.
Asparagus, cucumber and avocado.
8 pieces of sushi, and a California roll.
15 pieces of raw fish.
3 pieces of each tuna, salmon, yellowtail, and tuna roll.
16 pieces of assorted sashimi on a bed of sushi rice.
9 pieces sashimi, 4 pieces sushi, and California roll.
14 pieces sushi, eel, avocado roll, and California roll.
18 pieces sashimi, 8 pieces sushi, California roll, and chef's choice, and special roll.
Stir-fried with Thai sweet basil. Spicy.
Special cooked jumbo chicken with mango and sweet pepper.
Deep-fried breaded cutlet with katsu sauce.
Chicken sauteed with pepper, celery, scallion, onion, and toasted cashew nut.
Stir fried with thai sweet basil.
Special cooked jumbo shrimp with and sweet pepper.
Jumbo shrimp, sea scallop, salmon in a curry broth.
Shrimp, scallops, crab meat & lobster tail in white sauce.
Mixed shrimp, pork, and chicken.
Noodle soup with shrimp tempura, chicken, and vegetable.
Tempura shrimp and vegetables.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: Closed
Sunday: 02:30PM - 08:00PM
Tuesday: 10:00AM - 07:30PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 07:30PM
Wednesday: 10:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.