Madeira - E Providence, RI

littlenecks on half shell

littlenecks in a garlic, olive oil and wine sauce

littlenecks with chourico, peppers and onions in a red wine sauce

flame grilled portuguese sausage

fried chicken wings madeira style

fried calamari rings blended with hot peppers & homemade hot sauce

sauteed shrimp in butter, wine, garlic & spices

kale, chourico & potato broth soup

fresh vegetables, beef & chourico soup

fresh seasonal greens, tomatoes, onions, cucumbers & portuguese olives with choice of dressing

fried filet of scrod topped with our secret madeira sauce served with rice, roasted potatoes & seasonal vegetables

fresh scabbard fish imported from madeira island broiled or pan-fried and traditionally served with sauteed onions, fried cornmeal & seasonal vegetables

fried dried codfish topped with sauteed onions, garlic & extra virgin olive oil served with portuguese fries

grilled dried codfish in extra virgin olive oil & garlic served with boiled potatoes

boiled dried codfish served with boiled potatoes, chick peas & hard boiled egg

grilled jumbo shrimp, tosses in lemon, butter & garlic sauce served with rice, portuguese fries & seasonal vegetables

jumbo shrimp sauteed in a butter, wine & garlic sauce served with rice, portuguese fries & seasonal vegetables

baked jumbo shrimp with a seafood stuffing served with rice, roasted potatoes & seasonal vegetables

pan sauteed shrimp in a curry sauce served with rice, portuguese fries & seasonal vegetables

grilled squid tossed in a lemon, butter & garlic sauce served with boiled potatoes & seasonal vegetables

baked scallops in a light lemon & butter sauce topped with bread crumbs served with rice, roasted potatoes & seasonal vegetables

stewed octopus & roasted potatoes in a spicy red wine sauce

boiled, broiled or baked stuffed lobster served with rice, roasted potatoes & seasonal vegetables

lobster, shrimp, mussels, littlenecks, squid, crab meat & fish in a spicy red sauce served with a side of rice

lobster, shrimp, mussels, littlenecks, squid, crab meat, fish, chourico & pork blended with saffron rice in a mild red sauce

house specialty. madeira style shish-ka-bob served with rice, portuguese fries & seasonal vegetables

house specialty. 20 oz sirloin shish-ka-bob albertino style served with rice, portuguese fries, fried cornmeal & seasonal tomatoes

house specialty. 18 oz filet mignon shish-ka-bob albertino style served with rice, portuguese fries, fried cornmeal & seasonal vegetables

pan-seared sirloin steak topped with a slice of ham & fried egg in a garlic, red wine & mild spices sauce served with rice, portuguese fries & seasonal vegetables

grilled sirloin steak served with rice & seasonal vegetables

pan-seared sirloin steak toped with mushrooms in a red wine sauce served with rice, portuguese fries & seasonal vegetables

pan-seared 8 oz sirloin steak topped with a fried egg in a garlic & red wine sauce served with rice, portuguese fries & seasonal vegetables

marinated pork with roasted potatoes & littlenecks

grilled marinated pork cutlets toped with roasted garlic & red wine sauce served with rice, portuguese fries & seasonal vegetables

marinated barbecue chicken topped with a spicy sauce served with rice, portuguese fries & seasonal vegetables

grilled boneless chicken breast topped with a lemon, butter & mild spices sauce served with rice, portuguese fries & seasonal vegetables

homemade carmel custard

homemade rice pudding

bean pudding

plain

serves up to 8 people