Davenport's - East Providence, RI

Breaded chicken fingers tossed in your favorite sauce. Served with celery sticks and choice of ranch or blue cheese.

Served with spicy pepper rings and marinara sauce on the side.

Sautéed with garlic oil, hot peppers, black olives and fresh Parmesan cheese. Served with a side of our marinara sauce.

Chourico, sweet and hot peppers, saffron and white wine.

Always a favorite. Golden fried chicken strips, with our homemade honey mustard sauce.

Traditional New England stuffed quahog with peppers, onions and chourico.

Crispy and on the bone, offered simply fried or tossed in your favorite sauce. Served with celery and ranch or blue cheese.

Crispy sticks of mozzarella breaded and fried. Served with a side of our marinara sauce.

Tri-colored corn tortilla chips layered with chili, beans, Cheddar Jack cheese, black olives, tomatoes, and jalapeños. Topped with sour cream and chives and served with a side of salsa.

Loaded with cheese, bacon and chives. Served with a side of sour cream.

Mushroom caps stuffed with our homemade seafood stuffing.

Serves 2 People !Pass it around! 3 mozzarella sticks, 3 potato skins, 2 chicken fingers and calamari served with a trio of dips.

Wednesday and Friday only.

Mixed greens topped with fresh strawberries, diced cranberries, sweet teriyaki grilled chicken, mandarin oranges, sliced almonds, crumbled feta cheese, sliced red onions and grape tomatoes. Served with a side of raspberry vinaigrette.

Mixed greens topped with fresh strawberries, diced cranberries, sweet teriyaki grilled salmon, mandarin oranges, sliced almonds, crumbled Feta cheese, sliced red onions and grape tomatoes. Served with a side of raspberry vinaigrette.

Bed of mesclun greens topped with tomatoes, cucumbers, red onions, avocado, Gorgonzola cheese, eggs, olives, bacon, and diced grilled chicken. Served with a side of ranch dressing.

Grilled chicken served over mixed greens and topped with seedless grapes, glazed walnuts, celery, Granny Smith apples, craisins and Gorgonzola cheese. Served with a side of Balsamic vinaigrette dressing.

Large flour tortilla shell stacked high with crisp lettuce, cucumbers, sliced red onions and tomatoes. Topped with your choice of grilled or fried chicken, Chinese noodles and toasted almonds. Served with a side of homemade creamy oriental vinaigrette.

Iceberg mix garnished with sliced red onions, grape tomatoes, cucumbers and croutons. Served with your choice of dressing.

Served every day.

Quart of your choice of chicken orzo, Portuguese kale, seafood chowder or white clam chowder (Wednesday & Friday only).

"Best of the Best" Chowder Festival, Newport RI 1st place winner in 2003, 2004, 2005, and 2016.

Fresh greens topped with tomatoes, cucumbers, red onions, and Cheddar Jack cheese. Choice of grilled or fried chicken. Served with a side of our homemade honey mustard dressing.

The emperor of salads! Chopped romaine lettuce, shredded fresh Parmesan and homemade croutons. Served with our own Caesar dressing on the side.

Served every day. Kale and chorizo simmered in a spicy chicken broth with potatoes and carrots.

Lean corned beef with Swiss cheese, sauerkraut, and 1000 Island dressing on freshly grilled rye bread.

Fried chicken fingers, lettuce, tomato, homemade honey mustard dressing, and shredded Monterey Jack and Cheddar cheeses, served in a wrap.

Grilled chicken breast topped with sautéed mushrooms, bacon and topped with Monterey Jack cheese on a Kaiser roll. Served with our homemade honey mustard dressing.

Hand cut USDA choice steak char-grilled and served on a torpedo roll.

Oven roasted all white turkey meat on fresh wheatberry bread with lettuce, tomato and cranberry sauce.

Tender juicy beef, thinly sliced and tucked in a roll to be dipped in a side of mouth-watering au jus.

A triple-decker club served with lettuce, tomato, bacon and mayonnaise.

Fresh homemade tuna salad with melted Swiss cheese and served on rye bread.

A triple-decker club served with lettuce, tomato, bacon and mayonnaise.

A triple-decker club served with lettuce, tomato, bacon and mayonnaise.

100% real lobster meat lightly tossed in mayonnaise on a grilled torpedo roll with shredded lettuce. Served with a side of coleslaw and choice of fries.

A triple-decker club served with lettuce, tomato, bacon and mayonnaise.

Sliced prime rib with sautéed mushrooms, Swiss cheese and peppercorn mayo in a Cajun dusted wrap.

Burger piled high with fresh sautéed mushrooms and topped with Swiss cheese. Served on a kaiser roll.

A homemade sweet and spicy potato, black bean, and brown rice patty topped with caramelized onions, roasted peppers, sweet fig spread, mixed greens and goat cheese. Served with choice of steamed broccoli or sautéed spinach.

Burger with crispy bacon and American cheese. Served on a kaiser roll.

Burger topped with cheddar cheese, American cheese, crispy fried onion strings and bistro sauce. Served on a grilled kaiser roll.

Just the bun and burger.

Burger topped with 2 cheddar cheese, bacon, tangy BBQ sauce served on a grilled kaiser roll.

Lobster, jumbo shrimp and grape tomatoes sautéed with sherry, garlic butter, and parmesan. Served over fettuccine pasta.

Fresh imported parmesan cheese in a rich creamy sauce, tossed with fettuccine.

Plump and juicy breaded chicken cutlets with our homemade sauce, over your choice of pasta. Served with parmesan.

Grilled chicken and broccoli sautéed in olive oil, garlic and fresh parmesan cheese tossed with penne pasta.

Over 1/2 lb. of your choice of pasta served with our homemade sauce and 2 meatballs

Milk-fed veal breaded with our homemade sauce, over your choice of pasta. Served with parmesan.

Freshly baked scrod topped with our own delicately seasoned Ritz cracker crumbs. Served with choice of potato and soup or salad.

Ground beef in gravy layered with fresh corn and our homemade mashed potatoes. Baked and served with garlic toast and brown gravy, and choice of soup or salad.

Tender simmered beef served over mashed potatoes with baby carrots, pearl onions, and natural juices. Choice of soup or salad.

A real treat! Oven-roasted white meat turkey served with stuffing, butternut squash, garlic parmesan spinach, mashed potatoes, cranberry and gravy.

2 tender chicken breasts baked with a cheesy and crunchy parmesan ranch crust. Served with loaded mashed potatoes and steamed broccoli.

A tasty combination of chunky chicken and garden vegetables in a casserole topped with a traditional pie crust. Served with soup or salad and a side of cranberry sauce.

Fresh salmon fillet prepared with spicy Cajun, light Cajun, sweet teriyaki or simply grilled. Served with two sides.

Over a 1/2 lb. of marinated beef tips grilled to your liking and served with brown gravy and choice of potato and soup or salad.

Grilled beef tips served over baby baked potatoes. Topped with garlic butter, sauteed mushrooms, and shredded parmesan cheese. Served with your choice of soup or salad.

WEDNESDAY ONLY

Tender scallops prepared with butter and Ritz cracker crumbs with two sides

Fried until golden brown and served with French fries, coleslaw and tartar sauce

Our specialty sauce topped with meatballs, pepperoni, sausage and blended cheeses. For meat lovers only.

Topped with fresh tomato sauce, mozzarella, onions, chicken and BBQ sauce.

Topped with fresh tomato sauce, mozzarella, oregano and basil

Tender pieces of chicken over a bed of sautéed fresh spinach topped with cheese sauce. You'll love this!

Our homemade pizza topped with pepper rings, eggplant, sausage and blended cheeses.

Our special sauce topped with broccoli, slices of sweet onions, fresh mushrooms, tomatoes and blended cheeses.

Kale and chorizo simmered in a spicy chicken broth with potatoes and carrots.

100% real lobster meat, lightly tossed in mayonnaise over green leaf lettuce on a gluten free roll. Served with your choice of side.

Bed of mesclun greens topped with tomatoes, cucumbers, red onions, avocado, Gorgonzola cheese, eggs, olives, bacon, and diced grilled chicken. Served with a side of ranch dressing.

1/2 lb. USDA choice sirloin served on a gluten free bun and with your choice of 1 side.

Grilled chicken served over mixed greens and topped with seedless grapes, glazed walnuts, celery, Granny smith apples, craisins & Gorgonzola cheese. Served with a side of balsamic vinaigrette dressing.

Over a 1/2 lb. of sirloin tips grilled to your liking and served with your choice of 2 sides.

1/2 lb USDA choice sirloin topped with cheddar Monterey Jack cheese, bacon and BBQ sauce. Served on a gluten-free roll.

Grilled salmon prepared either simply grilled or Cajun style. Served with your choice of 2 sides.

1/2 lb USDA choice sirloin served on a gluten free bun. Topped with bacon, Monterey Jack cheese, lettuce, tomato, pickles and mayo.

Start with a basic pizza topped with our special blended sauce and cheese. Add additional toppings to create your own gluten free masterpiece.

1/2 lb. USDA choice sirloin served on a gluten free bun. Topped with Swiss cheese and fresh sauteed mushrooms.

A gluten-free brownie topped with ice cream, chocolate syrup and whipped cream.

A homemade spicy sweet potato, black bean, and brown rice patty topped with caramelized onions, roasted peppers, a sweet fig spread, mixed greens, and goat cheese on a gluten free bun. Served with your choice of side.

2 grilled chicken breasts served over gluten-free pasta, topped with Provolone cheese and marinara sauce.

Sliced oven roasted turkey breast with lettuce, tomato, cranberry mayo, and crispy bacon on gluten free white bread. Served with your choice of 1 side.

2 chicken fingers and three mozzarella sticks served with your choice of a side. Includes a kid's drink.

2 mini cheeseburgers served well done with your choice of french fries. (Includes a kid's drink).

3 chicken fingers served with your choice of french fries. Served with our homemade honey mustard dressing for dipping. Includes a kid's drink.

Kid-sized pizza with just cheese. (Includes a kid's drink).

2 chicken fingers topped with melted cheese and our homemade marinara sauce. Served over ziti or spaghetti includes a kid's drink.

1 meatball served with your choice of ziti or spaghetti. (Includes a kid's drink).

1 grilled chicken breast served with steamed broccoli. Includes a kid's drink.

Toasted flour tortilla with melted cheese inside. Includes a kid's drink.

Prepared on white bread with melted American cheese and served with your choice of one side. Includes a kid's drink.

1 grilled chicken breast served over marinara sauce and layered with fresh Mozzarella. Served with your choice of a side and includes a kid's drink.

Kraft macaroni and cheese includes a kid's drink.

Large eclair shell bursting with Bavarian cream and topped with our homemade fudge frosting.

Indulge yourself.

A fresh blend of carrots with walnuts, raisins, and spices, glazed with rich cream cheese icing and covered with nuts.

4 layers of chocolate, piled high with rich chocolate fudge. A chocoholic's dream.

Homemade double chocolate fudge brownie served warm with vanilla ice cream, hot fudge, and whipped cream.

Topped with whipped cream.

2 scoops of ice cream topped with caramel, whipped cream and a cherry on top.

Vanilla ice cream served between two warm, jumbo chocolate chunk cookies drizzled with hot fudge.

Yellow cake layered with sweet strawberries and topped with real homemade whipped cream.

Flaky pastry dough crust filled with rich chocolate mousse and topped with decadent whipped cream and shaved chocolate.

Our light and air yellow cake with lemon filling and frosted with a light lemon mousse.

Vanilla ice cream, chocolate fudge and caramel sauce topped with whipped cream and a cherry, served in a waffle cup.

(wednesday & Friday Only) A junior portion of fried fish served with a crock of red or white clam chowder, coleslaw and tarter sauce.

A rich and creamy New York Style cheesecake topped with caramel, chocolate sauce and candied walnuts.

Grilled pizza baked with sweet fig preserves, caramelized onions & mozzarella. After baking, it is finished with fresh baby arugula, shaved parmesan and prosciutto.

Traditional onion soup with caramelized onions simmered in a rich beef broth & topped with homemade croutons and swiss cheese

Baby spinach topped with red onions, dried apricots, candied walnuts, goat cheese and grilled chicken.

Real lobster meat baked with pasta in rich and creamy gouda cheese sauce. Topped with a cracker crumb crust and baked until golden brown.

Tender beef short ribs braised with red wine, onions, carrots, celery and herbs. Served over fresh mashed potatoes with choice of soup or salad