a loaf of our famous hand sliced fried onions
our three cheese dip with ciabatta chips
filet tips with ala papa sauce, cherry tomatoes and gorgonzola cheese over homemade croutons
our hand-cut chips stacked with chili, cheese, mild peppers, tomato, sour cream and scallions
stuffed with our baby shrimp stuffing and topped with melted swiss cheese
made daily by our chef
topped with croutons and swiss cheese
grilled shrimp, baby spinach, roasted red peppers, romano cheese, croutons and crumbled bacon. served with a sundried tomato dressing
grilled chicken, baby spinach, gorgonzola cheese, walnuts, dried cranberries. served with a sundried tomato dressing
filet tips, baby spinach, gorgonzola cheese, sliced mushrooms, red onion and bacon crumbles with a smoked bacon ranch dressing
mixed greens, chili, hot peppers, jack and cheddar cheese, chives, red onion, chopped tomato and sour cream served on a tortilla
grilled chicken, crisp romaine, croutons and romano cheese tossed in a creamy caesar dressing
bone-in thick chop grilled to your liking, served with sauteed spinach and rice pilaf
tender, bone-in veal breaded and topped with marinara sauce and provolone cheese. served with salad and penne
penne baked with a blend of cheeses. served with a salad and garlic bread
seared rare, with a caribbean sauce. served on a bed of sauteed baby spinach and rice pilaf
a collection of shrimp, scallops and scrod, baked and topped with ritz cracker crumbles. served with potato and vegetable
ribs cut from the tenderloin. slow roasted and tender.
a petite filet mignon, baked stuffed shrimp, breast of chicken, stuffed mushroom and our baby back ribs
a half rack of baby back ribs and a leg of chicken. all white meat or grilled bbq cutlet - $0.95 extra
traditional ny cheesecake flavored with a hint of vanilla
rich chocolate cake with a silky chocolate cream with mounds of fudge sauce and white chocolate. topped with a scoop of french vanilla ice cream
a chocolate sponge base topped with dark chocolate mousse and dusted with cocoa powder
crunchy pecans in a buttery brown sugar custard. topped with a scoop of french vanilla ice cream
served warm with a scoop of vanilla ice cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.