steamed with sea salt
sausage & clam stuffed and spinach & cheese stuffed mushroom caps
chef ronald nutbrown's famous recipe
four deep fried cheese ravioli with pesto, marinara & dusted with parmesan cheese
with fresh tomato, kalamata olives, mild peppers & roasted garlic
plain, buffalo, barbecue, teriyaki, sweet chili or sweet n' sour
plain, buffalo, barbecue, teriyaki, sweet chili or sweet n' sour
served with a chipotle dipping sauce
teriyaki, sweet chili or sweet n' sour sauce
hearts of romaine with bacon, tomato & bleu cheese
fresh organic greens with tomato, sweet red onion, cucumbers & olives
crisp romaine lettuce tossed in a creamy parmesan dressing topped with croutons
tortilla bowl with romaine & fresh vegetables tossed with pepperoncinis, feta cheese & stuffed grape leaf
grilled marinated portabella with roasted pepper, fresh mozzarella & grilled polenta
with meatballs & homemade marinara
teriyaki vegetable stir-fry served over rice.
new zealand lollipop lamb chops served with potato & vegetable.
seasoned with cracker crumbs, served with potato & vegetable
served with fries, coleslaw & tartar
served with fries, coleslaw & tartar
choice of four or two stuffed shrimp served with potato & vegetable
baked salmon served with a fresh spinach & watercress sauce
broiled and topped with seasoned bread crumbs served with potato & vegetable or fried with fries & coleslaw
sauteed with chourico in white wine & garlic, served over pasta with diced tomato
scallops, shrimp & cod cooked with our newburg sauce & house stuffing
your choice of a 12oz or 6oz center cut choice sirloin. tavern style with melted swiss & sauteed mushroom & onion add $1.00
braised beef with red wine & mixed herbs served with a beef gravy
lightly breaded chicken breast topped mozzarella & served over chef's pasta
sauteed with mushrooms, scallions, demi glaze & sweet marsala wine
topped with onion strings, pepper jack cheese, lettuce & tomato
with lettuce, tomato & onion. add ons $0.50
fried fish with lettuce, tomato, bacon & american cheese on a bulkie roll
with pepperjack cheese, mushroom & onion
fresh lobster blended with citrus mayonnaise. petite, regular or jumbo
a rhode island classic served with sauteed pepper & onion on a sub roll
with lettuce, tomato, bacon & mayonnaise on your choice of bread
traditionally prepared on your choice of bread
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
