Tossed with garlic, wine and banana peppers.
Tortilla chips topped with your choice of chicken, chili, or pulled pork, with cheese, lettuce, tomato, scallions, jalapeños and black olives, served with salsa and sour cream.
3 pieces. Stuffed with our own recipe of shaved rib eye, peppers, onions, and American cheese, served with Guinness cheese sauce.
3 pieces. Slow roasted prime rib topped with swiss cheese on toasted brioche slider buns served with au jus and horseradish sour cream.
Tempura fried shrimp tossed in our Asian chili sauce, served with creamy horseradish dipping sauce.
Sauteed mussels with chorizo, onions in a white wine and pesto tomato cream sauce.
Tortilla chips topped with your choice of chicken, chili, or pulled pork, with cheese, lettuce, tomato, scallions, jalapenos and black olives, served with salsa and sour cream.
Dill pickle chips coated in a crispy batter and served with ranch dipping sauce.
Tempura fried button mushrooms tossed in our Asian chili sauce, served with creamy horseradish dipping sauce.
Tossed with roasted red peppers, banana peppers, mushrooms, olives, and scallions in a white wine garlic soy sauce.
Served with marinara sauce.
Tossed in our honey garlic sauce topped with sesame seeds and scallions.
Pan blackened chicken with fresh strawberries, cucumbers, candied walnuts, goat cheese and sweet dried cranberries served over field greens with balsamic vinaigrette.
Fresh romaine lettuce and seasoned croutons tossed in a creamy Caesar dressing, and shredded Parmesan cheese.
Pan blackened tuna with field green, granny smith apples, candied walnuts, crumbled blue cheese and tomato.
Our garden salad topped with bacon bits, cheddar jack cheese, and breaded fried chicken with honey mustard dressing, available as buffalo with blue cheese, or ranch dressing.
Vine ripe tomatoes, fresh mozzarella, sliced red onion, grilled chicken, fresh basil, then drizzled with balsamic reduction.
Fresh lettuce with crispy bacon, tomatoes, avocado, hard boiled egg, blue cheese, and grilled chicken, served with zinfandel vinaigrette.
Red and golden beets pickled in our own sweet marinade, fried goat cheese fritters and mandarin oranges served over arugula greens with a balsamic reduction.
Ham, pork, Swiss cheese, dill pickles, dijonaise sauce in a grilled ciabatta.
Beer battered cod on marble rye with thousand island dressing, Swiss cheese, and cole slaw.
Choice of turkey, grilled chicken, fried chicken, BLT, or cheeseburger, with lettuce, tomato, mayo, and bacon on white or wheat toast.
Grilled chicken breast served on our signature roll with lettuce, and tomato.
Slow roasted BBQ pork piled high on our signature roll, served with our house coleslaw on a torpedo roll.
Our slow roasted prime rib cooked daily and sliced thin, topped with sauteed onions, mushrooms and le swiss cheese served with au jus and fries.
Corned beef with sauerkraut, swiss cheese, and thousand island dressing on marble rye.
Our house burger served on a grilled marble rye with American cheese and sauteed onions.
Sautéed mushrooms and onions in a sweet bourbon glaze, topped with melted cheddar jack cheese.
BBQ sauce, bacon, and cheddar cheese, topped with house made onion strings.
Sauteed mushrooms, and melted Swiss cheese.
Our house burger with bacon, cheese, lettuce, tomatoes, red onions with red mayonnaise , fries and cole slaw.
Our house made garbanzo bean patty topped with lettuce, tomato, and jalapeno onion remoulade.
Topped with tomato sauce, and melted provolone cheese, served with garlic bread, pasta.
Sea scallops, shrimp and mussels sautéed in a garlic butter with white wine, chorizo, pesto tomato cream sauce served over pasta and served with garlic bread.
Our house cheese sauce tossed with double elbow pasta and finished with a ritz cracker topping.
Pan seared shrimp with red onions and spinach in a roasted garlic cream sauce, served over linguine.
8 pieces. Naked or lightly battered.
5 pieces.
Herb roasted half chicken smothered with our house BBQ sauce, and served with your choice of two sides.
House fries topped with Wisconsin cheddar curds topped with a country pepper gravy.
House fries topped with shredded prime rib, sautéed onion, Wisconsin cheddar curds and brown gravy.
Slices of baked potatoes layered between cheddar jack cheese, with bacon, corned beef and scallions served with sour cream.
House fries topped with bacon, cheddar jack cheese, scallions served with ranch dressing.
10 oz. New York strip grilled to your liking, served with your choice of two sides.
Sautéed mushrooms, prosciutto, demi-glace and fresh mozzarella and served with potato and vegetable.
Layered on a flour tortilla with cheddar jack cheese, scallions, tomatoes, and jalapeños, served with salsa, and sour cream.
Our hand breaded chicken tenderloin, fried golden brown and finished with brown gravy, served with your choice of two sides.
8 oz. Choice new York strip, plus two baked stuffed shrimp, served with your choice of two sides.
Generous portion of beer battered cod with fries, and cole slaw, served fresh, daily.
Fresh salmon fillet served with potato and vegetable, finished with a orange ginger sauce.
Braised prime rib, sweet corn and au jus baked with mashed potatoes served with vegetable.
Sautéed mushrooms, prosciutto, demi-glace and fresh mozzarella and served with potato and vegetable.
With onions, peppers, fajita seasoning served sizzling hot with warm tortillas, lettuce, tomatoes and cheese.
Sesame encrusted tuna, pan seared to your liking &e set over egg noodles tossed with red peppers, onions, broccoli and mushrooms in a ginger soy hoisin sauce.
Sautéed chicken tenderloins with fresh mushrooms in a marsala demi-glace and served over a bowl of red bliss mashed with side of vegetable.
Baked scrod fillet topped with sautéed spinach, tomatoes, melted mozzarella, and crumb topping in a lemon wine sauce, served with your choice of two sides.
Battered and fried bay scallops served with fries, and cole slaw.
Baked scrod fillet with a buttery crumb topping, served with choice of two sides.
Four jumbo shrimp stuffed with a savory crab stuffing served with drawn butter, and your choice of two sides.
Sea scallops, stuffed shrimp and cod, baked on a cast iron skillet and served with two sides.
Shredded chicken, bacon, red onions, cheddar and mozzarella cheese, and BBQ sauce.
Shredded chicken, bacon, mozzarella cheese, cheddar cheese and ranch drizzle.
Fig jam, prosciutto, caramelized onions, scallions, balsamic glaze, goat cheese and arugula.
Spinach, garlic, feta cheese, tomatoes, cheddar, mozzarella, and banana peppers
Mozzarella and cheddar cheese, red bliss mashed potatoes, bacon and scallions.
Shredded prime rib, peppers, onions, mushrooms, cheddar and mozzarella cheese.
Shredded chicken, hot sauce, cheddar cheese, mozzarella cheese, scallions and crumbled blue cheese.
Slider burgers, bacon, lettuce, red onions, tomatoes, red mayonnaise, cheddar and mozzarella cheese.
Italian sausage, cooked onions, roasted peppers, cheddar and mozzarella cheese, and mustard.
Spinach, tomatoes, garlic, cheddar and mozzarella cheese.
Ham, bacon, pineapple, cheddar and mozzarella cheese, and red sauce.
Cheddar cheese, fresh and shredded mozzarella cheese, basil, sliced tomatoes and garlic.
Pepperoni, meatballs, sausage, bacon and ham.
BBQ sauce, pulled pork, bacon, cheddar jack, scallions, and fried onion straws.
Pepperoni, sausage, mushrooms, onions and peppers.
Broccoli, eggplant, mushrooms, peppers, onions, olives and tomatoes.
Meatballs, sausage, pepperoni, onions, peppers, mushrooms and mozzarella cheese.
Broccoli, eggplant, mushrooms, peppers, onions, olives, tomatoes and mozzarella cheese.
Filet mignon, peppers, onions, mushrooms, mozzarella and cheddar cheese.
Garlic spinach, pepperoni, mushrooms, olives and mozzarella cheese.
Breaded chicken, mayonnaise, bacon, lettuce, tomatoes and American cheese.
Capicola, cooked salami, genoa salami, lettuce, tomatoes, onions, banana peppers, provolone cheese and oil and vinegar.
Meatballs, red sauce and provolone cheese.
Filet mignon, mushrooms, mayonnaise and American cheese.
Lettuce, tomato, mayonnaise and American cheese.
Filet mignon, peppers, onions, mushrooms, American cheese and mayonnaise.
Lettuce, tomato, mayonnaise and American cheese.
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Hours of Service:
Friday: 11:30AM - 10:00PM
Monday: 11:30AM - 09:00PM
Sunday: 11:30AM - 08:00PM
Tuesday: Closed
Saturday: 11:30AM - 10:00PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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