Fried lemon and jalapeno peppers. Side of smoked paprika aioli
Mixed house spiced puglia olives. *Pit in*
served with a side of pomegranate gastrique.
Served with a side of avocado herb sauce and house pickles
Crispy chicken wings tossed in a sweet Asian Bbq chili sauce.
Oven baked, greens on side.
Served with crispy pita chips. House made daily.
Seasoned and fried to perfection!
Whole artichokes stuffed with riccotta di capra, tossed in Panko crumbs and deep fried to perfection. Served with a side of Balsamic cream sauce & balsamic reduction drizzle.
Thin sliced eggplant, Fresh mozzarella, basil, Parmagiano reggiano and house marinara
Gulf shrimp cooked in a chourico, garlic and sherry wine sauce. Served with a side of garlic bread.
8 oz Angus beef, Cheddar cheese, apple wood smoked bacon and greens. Served on a toasted brioche bun.
Avocado herb sauce, greens served on a toasted ciabatta roll.
Fried chicken tenderloins tossed in buffalo, romaine lettuce, fresh sliced tomato and ranch dressing. Served on a toasted brioche roll.
Fresh cut romaine, crushed crostini, parmigiano reggiano and house confidential caesar dressing.
Parsley chiffonade, diced tomatoes, diced onions, bulgar, preserved lemon juice and Orontes imported first pressed olive oil.
Fresh cut romaine, Bermuda onion, tomato, crushed pita chips, mint, parsley and Sumac dressing.
Pit in olives.
Oven baked, Greens on side.
Fried lemons, jalapenos and smoked paprika aioli.
House pickles, Avocado herb sauce and greens.
Chickpea and garlic dip, drizzled with olive oil and served with pita chips.
Slow cooked San Marzano tomato, garlic confit cream, Crostini & Imported first press olive oil
Pomegranate gastrique.
Preserved lemon bagna couda.
Garlic, chorizo, sauteed in a sherry wine sauce.
Romaine, tomatoes, Bermuda onions, parsley, fresh mint and toasted pita, tossed in fresh house sumac vinaigrette.
Chopped tomatoes, onions, parsley and bulgar with lemon juice and olive oil served on a bed of lettuce.
Bacon, cheddar, greens with Layali french fries.
8 oz grilled fillet Stuffed with dolce Gorgonzola. Drizzled with a red wine demi-glaze, served with mashed potatoes and grilled asparagus.
Preserved lemon, thyme, white wine sauce, grape tomato, and arugula.
Fresh sliced strawberries, Nutella spread and powdered sugar on a crispy grilled pizza shell.
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Hours of Service:
Friday: 03:00PM - 11:00PM
Monday: 03:00PM - 11:00PM
Sunday: 06:00AM - 11:00PM
Tuesday: 03:00PM - 11:00PM
Saturday: 03:00PM - 11:00PM
Thursday: 03:00PM - 11:00PM
Wednesday: 03:00PM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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