Wok & Pot - Providence, RI

Stir-fried udon and assorted vegetables.

Stir fried soba noodles and assorted vegetables.

Stir-fried glass noodles and vegetables seasoned with soy sauce and sesame oil.

Korean ramen served with scallions and onions.

Korean porridge made with seasoned beef, onions, carrots and mushrooms.

Korean porridge made with assorted seafood and vegetables

Korean porridge made with onions, carrots and mushrooms.

Korean porridge made with house kimchi and vegetables.

Korean style porridge made with rice and assorted vegetable with chicken

16.9 oz

8.4 oz energy drink

Japanese sponge cake served with cinnamon power, whipped cream and maple syrup

Chocolate molten lava cake with whipped cream.

Soft silken tofu pudding topped with edamame and maple syrup.

Korean traditional honey and cinnamon deep-fried cookie served with walnuts, cimmamon powder and maple syrup.

8oz of House made banana pudding

Korean dish of thinly sliced beef marinated with sweet and savoy soy.

Stir-fried Korean spicy pork with onions and carrots.

Stir-fried house kimchi with pork and vegetables, served with sliced USDA organic tofu.

Stir-fried Korean spicy pork, squid, and shrimp with onions and carrots

Deep-fried Japanese katsu served with kimchi, mini salad, pickled daikon and rice.

Kale, mixed greens, crispy rice noodle, sesame seeds, oriental dressing.

6 pcs crispy balls stuffed with octopus and vegetables served with mayo and teriyaki sauce.

Sweet and spicy crunch rice cakes skewers.

Assorted greens, cucumbers, carrots with house yuzu dressing.

Adoption of shredded beef with spicy yukgaejang dressing

6 pcs of fried dumplings served with seasoned soy sauce.

7 pcs crispy fried dumplings with spicy garlic soy sauce.

7 pcs of fried dumplings served with spicy cabbage salad.

Fried dumplings with house sweet sour sauce

Deep-fried open-face cumpling stuffed with a mixture of shrimp and vegetables.

Crispy pan-fried scallion pancake served with soy sauce.

5 pcs Deep fried seaweed rolls wrapped with glass noodles and vegetables

Salted creamy sweet corn topped with mozzarella Cheese

Crispy pan-fried potato pancake swerved with soy dipping sauce

Stir-fried rice cakes with fish cakes and vegetables served in spicy sauce.

Baffoni farm deep fried Korean style wings with a choice of sauces.

Rolled with rice and assorted vegetables

Rolled with rice and assorted vegetables

Rolled with rice and assorted vegetables

Rolled with rice and assorted vegetables

House made kimchi

Pickled daikon radish (popular side dish to Jjajangmyun)

Pickled Korean radish (popular side dish to Korean fried chicken)

12 oz white rice

Fried chicken and assorted vegetables with teriyaki sauce over rice.

Classic Korean rice dish served in stone pot wih assorted vegetables and egg.

Classic Korean salad type rice dish served t wih assorted vegetables and egg

Stir-fried assorted spicy vegetable in wok with a choice of topping served with fried egg

Korean style beef with assorted vegetables over rice.

Korean style spicy pork with assorted vegetables over rice.

Panko breaded katsu with tsuyu sauce over rice.

Korean traditional soup with USDA organic soft tofu, onions, zucchini and egg served in no spicy / spicy broth.

Spicy beef soup with shredded beef, scallion, daikon and glass noodle.

Beef bone broth with shredded beef, scallion and carrots

Bone-in pork soup with assorted vegetables and wild sesame

Stir-fried rice with egg and mixed vegetables.

Stir-fried onions, zucchini and cabbage with black bean sauce with pork.

Shrimps, clams, mussels, squid, assorted vegetables and pork served in mild / spicy / extra spicy broth.

Shrimps, clams, mussels, squid, assorted vegetables and pork served in no spicy / spicy broth.

Stir fried Korean Chinese noodle with assorted vegetables, spicy sauce, pork, clam, mussel, shrimp and clam

Lightly battered, served with sweet sour sauce.

Deep-fried chicken with spicy garlic sauce.

Crispy fried jumbo shrimps with spicy garlic sauce.

Deep fried chicken strip tossed with chili oil, sweet sour sauce, bell peppers and chili

Spicy stew made with scallions, rice cakes, baked beans and assorted sausages in kimchi broth served with ramen noodles and cheese.

Korean style dumpling hotpot in kimchi broth with assorted vegetables.

Bulgogi stew with assorted vegetables and flavorful broth.

Spicy stew with bone-in pork meats, potato and assorted vegetables.

Korean style spicy bouilabaisse with crabs, clams, mussels, squid, shrimps and cod.

Shrimp, mussels, squid, assorted vegetables and pork

Korean-style hot pot with chicken strips, mushroom, assorted vegetables with udon noodle and soy sauce based soup