Ella's

2 Tower St, Westerly, RI 2891

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Paté

organic chicken liver, pear ginger conserve, vidalia fig jam, caperberry & french bread

$9.00
Tuna Tacos

sesame-ginger infused tuna tartare in crispy taco style won-taco, with mango relish with blue agave essence, wasabi tobiko, micro cilantro, sweet soy reduction & chili aioli

$13.00
A Savory Fog

humboldt fog goats cheese served with watch hill farms honey comb, malbec-rhubarb-berry jam, grilled french bread

$16.00
Sweet & Spicy Calamari

flash fried squid, tossed with cilantro-green onion, crushed peanuts

$13.00
Pork Belly Tacos - a Return to Glory!

three sizzling belly tacos, cremé fraiche, salsa verde, queso fresco, cabbage ribbons

$13.00
Mussels

prince edward island mussels, melted leek confit, fresh cream, vermouth and served with grilled french bread

$9.00
Crispy Prawn

kataïfi-wrapped prawn, fried and served with fennel-apple slaw, apple crème, micro basil

$14.00
Dynamite Oysters

today's local farmed oysters, spiced chili-ginger infusion, finshed with a nice crunch

$12.00
Wild Mushroom Bisque

the season's bisque of wild forest mushrooms, finished with fresh herbs

$8.00
Foie Gras Club

pan seared hudson valley foie gras, tomato-apple jam, aged sherry aioli, bacon, warm housemade brioche

$19.00
Parisian Salad

risée, shaved aged gouda cheese with a toasted hazelnut black truffle vinaigrette

$9.00
Warm Fresh Mozzarella & Prosciutto

housemade mozzarella, arugula, heirloom tomato, 12-year balsamic & cold pressed, extra virgin olive oil

$14.00
Ella's Mix

arugula, watercress and iceberg, tomato, avocado, bacon, great hill blue cheese, whole grain mustard vinaigrette

$7.00
Bibb, Goat & Beet

bibb greens, avocado, roasted beets, goat crumble, creamy chèvre vinaigrette, pickled red onion

$9.00
Duck a Deux Façons*

garlic marinated duck breast, confit leg, slow cooked flageolet with seasonal greens, smash of fingerling confit, thyme jus

$33.00
Momma's Chicken

buttermilk soaked all natural breast, sweet corn butter, wilted greens, anson mills yellow grits, white cheddar enhanced

$23.00
Just Crab

nothing but jumbo lump crabcake, fingerling potatoes, watercress-arugula salad, fennel apple slaw, brown butter

$28.00
Miso Salmon*

pan seared miso-infused salmon, toasted coconut dusted forbidden black rice, chili bok choy, ginger sesame butter

$24.00
Lamb Bolognese

seasonal lamb bolognese, parmesan gnocchi, white truffle oil, aged parmesan finish

$25.00
Pig & the Fig*

grilled organic pork chop topped with fresh brule'd figs, red wine cherry glace, seasonal sqaush-potato gratin, fried brussel leaves, saba drizzle

$29.00
Tempura Fluke

gorgeously crisp local fluke, buttermilk-ponzu slaw, dashi-miso aioli, sweet soy dance

$22.00
Pan Crusted Scallop

roasted beet, fingerling potato, roasted squash, fried capers, watercress salad tossed with lemon vinaigrette

$29.00
Classic New York*

classic! grilled 14oz. all natural-organic painted hills new york strip, truffle'd frites, seasonal mushrooms, and parsley'd butter

$37.00
Salsiccia Rigatoncini

house ricotta, pink sauce, house made sausage

$22.00
Crabby Scallop

brilliant! jumbo lump crab topped grilled scallops, coconut-cilantro infused forbidden black rice, shanghai bok choy, mirin-yuzu apricot beurre blanc

$35.00
Moroccan Spiced Lamb*

seared, spiced half rack of domestic of lamb, oil cured olives, fingerling potatoes, sauteed kale and honey drizzle

$48.00
Double Truffle Lobster Mac and Cheese

$10.00
Pommes Frites

$5.00
Truffle Frites

$7.00
Arcadian Field Greens

Herb vinaigrette

-
Mussels

Steamed mussels, melted leek confit, fresh cream, vermouth

-
Chicken Liver Paté

Pear ginger conserve, vidalia fig jam, caper berry, crostini

-
Raw Bar

Ninigret nectars with cocktail sauce sorbet

-
Squid Arribiata

Ink pasta, arribiata sauce, fried tentacles

-
Miso Salmon

Pan seared miso-infused salmon, toasted coconut dusted forbidden black rice, chili bok choy, ginger-sesame

-
Tempura Fluke

Gorgeously crisp local fluke, buttermilk ponzu slaw, dashi-miso aioli, sweet soy

-
Salsiccia Rigatoncini

House made ricotta & sausage pink sauce

-
Momma's Chicken

Buttermilk soaked, all natural chicken breast, sweet corn butter, wilted greens, anson mills yellow corn grits

-
Grilled Pork Chop

Anson mills yellow corn grits, frissé, tuscan kale, arugula salad, roasted apple jus

-
Prosecco, Mionetto Brut-Treviso, Valdobbiadene, Italy, NV

$12.00
Pinot Grigio, Ca'montini, Terre Di Valfredda, Bardolino, Italy 2010

$10.00
Cote-Du-Rhone-Rosé, Terrasses, Chateau Pesquie, Rhone, France, 2011

$7.00
Riesling, Frisk, 'Prickly', Victoria, Australia 2012

$9.00
Albarino, Burga'ns, Rias Biaxas, Salnes Valley, Spain 2011

$9.00
Sauvignon Blanc-Sancerre, Pascal Jolivet, Sancerre, France 2012

$16.00
Chardonnay, Domaine Touclary, Sur Orbiel, Languedoc, France 2012

$9.00
Pinot Noir, Block Nine-Caiden's Vineyard, St. Helena, California 2012

$11.00
Cabernet Sauvignon, Buried Cane, Columbia Valley, Washington State 2009

$11.00
Malbec, Tilia, Mendoza, Argentina 2012

$9.00
Tempranillo-Rioja, Vina Zaco, Bilbanas, Spain 2010

$38.00
Super Tuscan, Dainero, Toscana, Castiglion Del Bosco, Motalcino, Italy 2008

$42.00
Prosecco, Mionetto Brut-Treviso, Valdobbiadene, Italy NV

$48.00
Champagne, Duval Leroy Brut, France 375L NV

$56.00
Sparkling, Simmonet-Febvre, Cremant De Bourgogne, France NV

$48.00
Champagne, Duval Leroy-Special Edition- Brut Paris, France 2006

$90.00
Champagne, Laurent Perrier Cuvée Brut Rosé NV

$146.00
Champagne, Billecart-Salmon, Brut Reserve, France NV

$167.00
Champagne, Duval Leroy, Clos Des Bouveries, France 2004

$76.00
Pinot Gris, Cooper Mountain Organic Reserve, Willamette Valley, Oregon 2011

$34.00
Pinot Grigio, Jonathan Edwards, Russian River Valley, California 2011

$30.00
Sauvignon Blanc. Round Pond, Rutherford, Napa, California 2012

$56.00
Sauvignon Blanc, Cakebread Cellars, Napa, California 2012

$78.00
Alsatian Blend-Abraxas-Organic, Robert Sinskey, Carneros, California 2012

$86.00
Chardonnay-Viognier, Qupe-Bien Nacido Cuvee, Santa Maria, California 2010

$48.00
Chardonnay, Molnar, Napa, California 2011

$62.00
Chardonnay, Lioco, Russian River Valley, California 2011

$98.00
Chardonnay, Palmaz-Amalia, Napa Valley, California 2010

$120.00
Pinot Grigio, Ca'montini, Terre De Valfredda, Bardolino, Italy 2011

$40.00
Gruner- Veltliner. Loimer, Kamptal, Austria 2011

$54.00
White Rhone-Rosé, Terrasses, Chateau Pesquie, Rhone, France 2011

$28.00
Riesling, St. Urbans-Hoff, Bockstein, 1er Cru, Mosel, Germany 2011

$52.00
Albarino, Burga'ns, Rias Biaxas, Salnes Valley, Spain 2011

$36.00
Muscadet, Domaine De La Pepiere, Sur Lie, Loire, France 2012

$40.00
Gavi, Stefano Massone-Masera, Italy 2012

$38.00
Sauvignon Blanc-Sancerre, Pascal Jolivet, Sancerre, France 2012

$58.00
Crozes-Hermitage Blanc. Alain Graillot, Pont De L'isere, France 2011

$62.00
Chardonnay, Catena Alta, Mendoza, Argentina 2010

$72.00
Chardonnay, Olivier Laflaive "Les Setillies", Montrachet, France 2011

$64.00
White Burgundy, Pulingy Montrachet, Olivier Laflaive, France 2010

$124.00
Chablis, Domaine D'elise, Milly, France 2011

$56.00
Riesling, 'Hugel', Alsace, France 2001

$92.00
Pinot Noir, Block Nine-Caiden's Vineyard, St. Helena, California 2012

$44.00
Pinot Noir, Copain, Tous Ensemble, Anderson Valley, California 2010

$68.00
Pinot Noir, Ken Wright Cellars- Nysa Vineyard, Willamette, Oregon 2010

$108.00
Pinot Noir, Bergstrom-Cumberland Reserve, Willamette Valley, Oregon 2011

$96.00
Grenache Noir, Donkey And Goat, Berkeley, California 2012

$70.00
Merlot, Desert Wind, Columbia, Valley, Washington State 2010

$42.00
Meritage, Merriam-Sned Red, Sonoma, California 2008

$46.00
Zinfandel, Twenty Rows-The Grappler, Napa, California 2010

$56.00
Cabernet Sauvignon, Buried Cane, Columbia Valley, Washington 2009

$44.00
Cabernet Sauvignon, Obsidian Ridge, St. Helena, California 2009

$72.00
Cabernet Sauvignon, Cedar Knoll, Napa, California 2008

$88.00
Burgundy, Morey Chassange-Montrachet Rouge 1er Cru, France 2007

$122.00
Cote Du Rhone, Domaine Du Gour De Chaule, Rhone, France 2011

$45.00
Rhone, Crozes Hermitage, Silene, Rhone, France 2010

$66.00
Rhone, Saint Joseph-Offerus, Chauve, Rhone, France 2010

$74.00
Rhone, Croze Hermitage, Paul Jaboulet-Domaine Thalbert, France 2009

$128.00
Rhone, Chateauneuf Du Pape, E. Guigal, Rhone, France 2006

$116.00
Languedoc Rouge, Mas Jullien Coteaux Du Languedoc, France 2008

$86.00
Malbec, Tilia, Mendoza, Argentina 2012

$36.00
Malbec-Bonarda, Tikal-"Patriota", Mendoza, France 2011

$48.00
Sangiovese, Camigliano- Rosso Di Montalcino, Italy 2010

$56.00
NebbioloSpanna, Vallana, Colline Novaresi, Italy 2010

$52.00
Sangiovese, Brunello Di Montalcino, Le Casine, Italy 2007

$98.00
Priorat, Mas Doix-Salanques, Poboleda, Spain 2008

$59.00
Tempranillo, Museum Real Reserva, Cigales, Spain 2008

$72.00

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