Five Daughters Bakery - Franklin, TN

Our hundred layer dough layered with sugar and coarse sea salt

Dipped in milk chocolate and topped with naturally dyed sprinkles

Crispy edges and a fudgey center, brownie meets cookie. Studded with chocolate chunks and dusted with powdered sugar (made with gluten-free ingredients)

Oversized chocolate chip cookie, studded with chocolate chips, soft in the center

A soft and sweet sugar cookie, lightly flavored with almond. Dipped in vanilla glaze and topped with crunchy decorating sugar (nut allergen)

A generously-sized classic cookie. The perfect balance of warm spices, chewy center and crispy edges, with a light sprinkling of granulated sugar

Our yeast-raised donut hand-dipped in creamy milk chocolate and topped with naturally dyed sprinkles

dipped in milk chocolate and topped with naturally-dyed sprinkles

Dipped in vanilla bean glaze

Rolled in sugar, topped with cocoa glaze, garnished with a puff of vanilla cream and drizzled chocolate

Topped with cinnamon cream cheese frosting, a puff of our original cream cheese frosting and dusted with cinnamon

Our signature chocolate chip paleo base hand-dipped in dark chocolate and sprinkled with coarse sea salt

Our signature chocolate paleo cake base infused with cold brew coffee, hand-dipped in paleo dark chocolate and garnished with crushed coffee beans, cacao nibs and mini chocolate chips (made with gluten-free ingredients)

Our vanilla paleo cake topped with cinnamon coconut sugar palm whip and crunchy cinnamon crumbles

Our vanilla paleo cake base topped with orange vanilla palm whip, garnished with fresh orange zest, local honey, and crushed pistachios (made with gluten-free ingredients)