crispy fried tofu served with ginger soy sauce.
fried pasta pockets with cream cheese and crab meat.
pan seared or steamed meat dumplings served with ginger soy sauce.
chicken or vegetables wrapped in thin rice paper, deep fried.
chicken cabbage, and carrots.
cold. fresh salad greens, shrimp, and vermicelli rolled in rice paper, served with peanut dipping sauce.
marinated chicken strips, glazed with peanut satay sauce.
jumbo coconut coated shrimp, deep fried until golden brown and served with a dipping sauce.
large bowl of soybeans tossed with fresh lime and seasoning.
thin rice noodles, sliced chicken and shrimp, green onions, tomatoes, cilantro and fresh mushrooms.
soothing chicken soup flowing over with noodles, mixed vegetables, sliced chicken, beef and shrimp.
made to order shrimp dumplings in a tasty broth with egg noodles.
rice noodles soup with beef and onions served with fresh bean sprouts, cilantro and basil.
coconut milk soup with chicken, mushrooms, tomatoes, onion, cilantro, and lemon grass served with rice noodles.
chicken dumplings nestled in a bed of of noodles with three kinds of chilies.
clear broth and velvet egg white.
minced beef, beef broth, egg white and cilantro.
lightly breaded chicken served over a crisp bed of lettuce, cucumber and cilantro, with chef’s special spicy ginger vinaigrette.
wok seared beef tossed with house lime dressing served on cool crisp lettuce.
carrots, snow peas, bell peppers, and onions in coconut milk curry sauce sprinkled with crushed peanuts.
fresh basil, mushrooms, onions, celery, lightly stirred fried rice with chili sauce.
stir fried celery, bell pepper, onions, carrots, mushrooms, and scallions.
onions and scallions wok fried in a savory spicy brown sauce.
sauteed with green scallions, onions, carrots, snow peas, with a touch of sweet chili sauce.
wok tossed with onions and celery in a spicy satay sauce.
fresh broccoli, carrots, and onions with chicken or shrimp in white sauce or beef in brown sauce.
fresh mixed vegetables in chef’s special brown sauce.
our house specialty. sliced chicken breast, onions and potatoes in our creamy yellow curry sauce topped with coconut flakes.
chunks of chicken breast lightly breaded, fried with bell peppers, and white onions in a spicy sweet sauce.
crispy boneless chicken breast served with pineapple in a sweet and sour sauce.
chunks of chicken breast lightly breaded in a semi-sweet tangy sauce sprinkled with sesame seeds.
sliced beef sautéed with fresh green beans in black bean and garlic sauce.
succulent shrimp with minced garlic and chilies in a savory sauce.
lightly breaded jumbo shrimp in semi-sweet and spicy sauce infused with orange peels.
jumbo shrimp lightly breaded then tossed in creamy sauce and topped with candied walnuts.
jumbo shrimp, scallops and lobster meat stir-fried with snow peas and carrots, napa and mushrooms in a white wine sauce.
egg, peas, carrots and onions.
chicken, beef, shrimp, egg, peas, carrots, and onions.
egg, fresh basil, bell pepper, and bean sprouts.
egg, curry, bean sprouts and onions.
mixed vegetables in a savory sauce.
string beans with a black bean sauce.
tofu in spicy ground bean sauce.
thin rice noodles stir fried with onions, garlic and light curry.
thai rice noodles tossed chicken or shrimp, with sprouts, eggs, crushed peanuts, cilantro and a tangy sweet citrus sauce.
crispy egg noodle topped with sautéed vegetables, chicken, beef and shrimp.
soft noodles with vegetables stir fried in a garlic soy sauce. choice of shrimp, beef or chicken.
soon to become everyone’s favorite. lightly breaded chicken served over a crisp bed of lettuce, cucumber, and cilantro with our chef’s special spicy ginger vinaigrette.
wok seared beef tossed with house lime dressing on cool, crisp lettuce.
our house specialty. sliced chicken breast, onions and potatoes in a creamy yellow curry sauce topped with coconut flakes.
lightly breaded chicken breast in semi-sweet tangy sauce sprinkled with sesame seeds.
stir-fried with fresh basil and fresh vegetables.
tossed with chinese vegetables.
with green peppers.
with scallions and white onions.
with tofu.
with chicken.
with chicken
with chicken.
with beef, chicken or shrimp
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.