Equestria Restaurant & Lounge

3165 Forest Hill Irene Rd, Germantown, TN 38138

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Daily Cheese & Charcuterie

assorted artisan cheeses, local honey and charcuterie, homemade breads, seasonal fruits

$13.00
Fried Goat Cheese

served with local lavender citrus honey and candied pecans

$9.00
Scarlet Scallops

seared scarlet scallops and foie gras, served with homemade crostini, arugula, and a roasted garlic bechamel

$12.00
Lemon Garlic Chicken

tender chicken sliced and seared with lemon zest and fresh garlic, served over arugula

$9.00
Fried Calamari

served with cilantro and roasted serrano aioli

$10.00
Mixed Grill

mixed grill skewered shrimp, scallops, and sesame crusted seared ahi tuna, served with a cucumber salad, and fried spinach

$12.00
Barreled Beef

scotch marinated and wood roasted beef served with jus onion

$11.00
Cauliflower Soup

topped with creme fraiche

$9.00
Seafood Bisque

fresh seafood selection changes daily

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The Classic

arugula and radicchio served with dried cherries, shaved red onion, candied pecans, seasonal cheese, and a tarragon vinaigrette

$8.00
The Mix

mesclun and shaved fennel served with tomatoes, green onions, crab, croutons, and cilantro lime vinaigrette

$9.00
The Wedge

a plump wedge of crisp iceberg served with tomatoes, bacon, red onion, and bleu cheese

$7.00
The Fruit

mixed greens topped with an assortment of seasonal fruit, gorgonzola cheese, prosciutto and served with a sweet basil vinaigrette

$9.00
8 Oz Locally Farmed Filet

served with smoked mashed potatoes, seasonal vegetables and seasonal local mushrooms, topped with a madeira sauce

$32.00
Locally Farmed Bone In Rib Eye

a generous bone-in rib eye, served with a bacon bleu cheese butter, seasonal vegetables, and smoked mashed potatoes

$42.00
Roasted Lavender Honey Chicken Pasta

roasted local lavender honey west winds farms chicken served over homemade pasta, with a grana padana cream sauce, and topped with shaved truffles and crab

$29.00
Bone In Pork Chop

grilled west wind farms bone-in pork chop served with vanilla whipped sweet potatoes, grilled green beans and topped with a chipotle tequila and local honey reduction

$29.00
Seasonal Fish Pontchartrain

blackened seasonal "paradise" gulf fish served over a bed of wild rice, served with sauteed spinach and mushrooms, and topped with a pontchartrain sauce with crab

$27.00
Salmon Au Poive

seared peppered salmon, served over seasonal risotto with seasonal vegetables and topped with a garlic bechamel sauce

$29.00
Seared Ahi Tuna And Cucumber Salad

ahi grade tuna encrusted with coriander, cumin, and sesame seeds, seared rare and served with a cucumber and fennel salad, and fried spinach

$29.00
Pineapple And Ginger Scallops

seared diver scallops served over banana saffron rice, topped with a bacon mango cream sauce

$29.00
Locally Farmed Lamb

daily cut of lamb served with roasted root vegetables and topped with a dried cherry demi-glace

$34.00
Sauteed Spinach & Mushrooms

$5.00
Seasonal Mix Of Vegetables

$5.00
Grilled Green Beans

$5.00
Seasonal Risotto

$5.00
Smoked Mashed Potatoes

or vanilla whipped sweet potatoes

$5.00
Wild Rice

$4.00
Fried Spinach

$4.00

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Disclaimer: Prices and availability are subject to change

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