Dejavu Restaurant - Memphis, TN

sauteed fresh vegetables: broccoli, squash. zucchini, carrots and cauliflower, in deja vu's creamy sauce and tossed with penne pasta.

sauteed portabella mushrooms, sundried tomatoes, fresh spinach, garlic, onions and bell peppers in a rich tomato basil sauce tossed with penne pasta.

on a wheat bun, veganaise, lettuce, and tomatoes. served with two sides.

stuffed with curry cabbage, carrots, raisins, and fried golden brown.

your choice of honey roast, bbq, or teriyaki sauce served on a wheat hoagie dressed with lettuce, tomatoes, and served with two sides.

served with two sides.

spiced with a hint of cumin, and assorted bell peppers, onions. and other new orleans seasonings dressed with vegan cheese.

on a wheat hoagie dressed with lettuce and tomatoes. served with two sides.

teriyaki, honey roasted, bbq or curry served with your choice of two sides.

your choice of honey roasted, bbq, hot, mild, teriyaki, floured or naked. served with one side.

sauteed chicken with multi colored peppers, sundried tomatoes, onion and a spice blend tossed with penne pasta and dejavu's cream sauce.

sauteed shrimp with multi colored peppers, sundried tomatoes, and onion tossed with penne pasta in a dejavus cream sauce.

sauteed chicken, shrimp, and sausage, fresh seasonings of onion, garlic, sundried tomatoes, and spice blend in a dejavus cream sauce tossed with penne pasta.

sauteed chicken, sausage, assorted peppers, onions in a tomato sauce tossed with penne pasta.

combination of catfish, shrimp, and oysters seasoned and fried golden brown.

our blend of chicken, sausage, shrimp, blue crab, chicken gizzards, hot sausage and fresh lump crabmeat in a rich new orleans roux served with rice. there's no telling what else we might add to this new orleans favorite.

your choice of grilled catfish or tilapia topped with a creamy reduction of fresh lump crabmeat, crawfish, and shrimp. (a seafood lover's dream dish.) served with your choice of two sides.

stuffed with shrimp, curry cabbage, carrots, and raisins. then fried to a golden brown. with two sides.

tossed in a new orleans fish fry and fried golden brown.

perfectly seasoned and grilled to moist perfection.

seasoned with dejavu's special dry herb blend.

gator stew, gumbo, shrimp creole, crawfish etouffee and bowl of rice.

sauteed shrimp with bell peppers, onions, garlic and other new orleans spices in a tomato base sauce served over steamed rice.

sauteed crawfish tail meat with a special blend of fresh seasoning in a rich stew like sauce served over steamed rice.

chicken breast and d&d smoked sausage cooked to perfection with chopped tomatoes and sauce with other fresh and dried herbs. this rice dish is a crowd pleaser.

sauteed gator tail meat with a house blend of creole seasoning in a rich new orleans stew over steamed rice.

pork and rice stuffed inside a sausage casing.

your choice of white or dark meat in our special honey glazed tarragon herb sauce.

our sweet and tangy sauce is finger licking good.

in our rich brown gravy and served over steamed rice.

dropped in a new orleans flour batter and fried to a golden brown.

double dipped in a wash, floured & fried to golden brown.

seasoned with our dry blend and grilled to perfection.

in our rich brown gravy and served over steamed rice.

with strawberry sauce.

w/ whiskey sauce.

served on top of vanilla ice cream.

strawberry & turtle.