Far East Nashville - Nashville, TN

Pork, carrot, sweet potato, cabbage, wood ear mushroom, and bean thread. Rolled in our spring roll wrapper and fried. Served with fish sauce.

Vermicelli, shredded lettuce, bean sprouts, cilantro, basil, and all being wrapped in edible rice paper with your choice of shrimp or tofu or far east pickled radish and carrot.

Shrimp and pork wonton with sweet and sour soy sauce. Topped with green onion and togarashi pepper.

Wok tossed carrot, garlic, onion and scallion with far east's seasoned, and breaded calamari.

Served with pork and shrimp or chicken, bean sprout, and onion. Served with side of green leaf lettuce, cucumber, fresh herb, far east pickled radish and carrot and fish sauce.

Mini version of Vietnamese crispy pancake, with shrimp, scallion, topped with coconut sauce, and fish roe. Served with side of green leaf lettuce, fresh herb, far east pickled radish, and fish sauce.

Crispy fried bone-in wings, coated in our signature sweet and spicy fish sauce and togarashi pepper. Served with lime and side of east's pickled radish and carrot.

Vietnamese crispy egg noodles topped with stir-fried baby corn, mushroom, broccoli, carrot onion, scallion, and chicken or beef or shrimp.

Vietnamese coconut curry with chicken, baby corn, broccoli, and potato. Served with jasmine rice

Vietnamese bread stuffed with fresh cucumber, onion, cilantro, jalapeno, pickled radish and carrot, and scallion oil.

Grilled garlic beef patty with onion, basil, cilantro, jalapeno, hoisin sauce, and sriracha. Served with a small bowl of flavorful bone broth.

Wok tossed jasmine rice with garlic, egg, pea, carrot, onion and crab and topped with masago, and togarashi pepper.

Wok tossed shakey beef with red onion in black pepper garlic sauce served with French fries or jasmine rice

Wok tossed spicy sate with red onion, scallion, carrot, and mushroom. Served with jasmine rice or French fries.

Wok tossed pho noodle with bean sprouts and shrimps in black pepper sauce, topped with soft shell crab, lettuce, pickled daikon carrot, crispy shallot, scallion, lime, and cilantro. Accompanied with side of chicken broth.

Stir-fried bamboo, broccoli, carrot, onion, scallion, and tofu with our house-made sesame garlic soy sauce. Served on bed of jasmine rice or vermicelli noodle.

Carrot, mushroom, broccoli, tofu, and onion. Served with green leaf lettuce, cucumber, basil, cilantro, pickled radish and carrot, and side of sweet and sour soy sauce.

Vietnamese coconut curry with baby corn, broccoli, tofu, and potato. Served with jasmine rice or vermicelli noodle.

Vegan broth topped with tofu, broccoli, carrot, mushroom, onion, scallion, and fried scallion.

Wok tossed jasmine rice with tofu, mushroom, onion, scallion, pea, and carrot.

Vietnamese crispy egg noodles topped with stir-fried baby corn, mushroom, broccoli, carrot, onion, scallion, and tofu.

Lettuce, bean sprout, fresh herbs, cucumber, house-made pickled radish, carrot, and peanut. Accompanied with side of fish sauce.

Served with cucumber and house-made pickled radish and carrot.

Flat grilled garlic beef patty with bone marrow beef broth. (fatty awareness). Pho is a classic Vietnamese dish of noodle soup with rich, flavorful bone broth and rice noodle, topped with onions, and scallions. Then accompanied with a side dish of fresh bean sprouts, basil, lime, and jalapeno. Most of our soup is GF.

Spicy broth made from pork bone and ox tails, spiced up with garlic, shallot, lemongrass and chili paste, topped with sliced of beef shank, and Vietnamese cured pork roll. Served with rice vermicelli.

Crispy pork belly and shrimp stir-fried in garlic pepper sauce. Served in chicken broth.

Sliced rib-eye. Pho is a classic Vietnamese dish of noodle soup with rich, flavorful bone broth and rice noodle, topped with onions, and scallions. Then accompanied with a side dish of fresh bean sprouts, basil, lime, and jalapeno. Most of our soup is GF.

Well-done beef brisket and rare sirloin. Pho is a classic Vietnamese dish of noodle soup with rich, flavorful bone broth and rice noodle, topped with onions, and scallions. Then accompanied with a side dish of fresh bean sprouts, basil, lime, and jalapeno. Most of our soup is GF.

Chicken version of pho with house made chicken broth and topped with poached chicken breast. Pho is a classic Vietnamese dish of noodle soup with rich, flavorful bone broth and rice noodle, topped with onions, and scallions. Then accompanied with a side dish of fresh bean sprouts, basil, lime, and jalapeno. Most of our soup is GF.

Vegan broth topped with tofu, broccoli, carrot, mushroom, onion, scallion, and fried scallion. Pho is a classic Vietnamese dish of noodle soup with rich, flavorful bone broth and rice noodle, topped with onions, and scallions. Then accompanied with a side dish of fresh bean sprouts, basil, lime, and jalapeno. Most of our soup is GF.