fresh picked kale, pickled watermelon radish, candied pears , almonds, goat cheese, stone fruit vinaigrette
shaved brussels, heirloom cherry tomatoes, asiago, foccacia crumbs, avocado caesar dressing
marinated beef tenderloin, bibb lettuce, basmati rice, sweet chili
ripened heirloom tomatoes, shaved cabbage, pea shoots, sea salt aioli, hot pepper jam, fine oil
jumbo lump crab, chili remoulade, baby arugula, pickled red onion
sage butter, rice wine, heirloom cherry tomatoes, asiago, toasted bread
5 spice seared & ginger sake tartare, cucumber, avocado, sweet potato chips, wasabi mayo, basil paint, sea salt
chef 's selection of artisan cheeses and cured meats
housemade bacon, roma tomato, lemon, arugula
red onion, poblano pepper, trio of cheeses
chili barbeque sauce, smoked chicken, bacon, pineapple, white cheddar, shaved red onion
figs, caramelized onion, noble springs goat cheese, fig balsamic, arugula
chive potato soufflé , asparagus, red wine demi
sweet corn succotash, southwestern bbq, white truffle mash
New Zealand lamb, rosemary mustard, sage butter brussel sprouts, roasted fingerling potatoes, fig-merlot balsamic
parmesan & cajun spiced potato crust, roasted corn pudding, tomato rockefeller
jumbo shrimp, crispy lardon, cajun cream, tn stone ground grits, scallion
baked cheddar ale macaroni, roasted seasonal vegetables, sweet & sour bourbon cider, apple sherry relish
brie cheese & spinach stuffing, chardonnay sage pan sauce, asparagus, white truffle mash, crispy leeks
hickory roasted eggplant, zucchini, house mozzarella, stewed tomatoes, chickpeas, pistachio roe, basil paint
Pretzel, Whiskey Sour Caramel
Amarula Cream Liqueur
Toffee Sauce/Pistachio Ice Cream
Whisper Creek/Sweet Potato/Oat Crumble/ Pecan Bacon Brittle
Spiced Fruit Compote/Mulled Wine Fig Sorbet/ GF Cookie Crumble
Effervescent, crisp zip with pretty pear notes
Classic Champagne; nice apple, citrus, and pastrytouches
Rich, sweet burst of honey, mango, and strawberry
Clean, crisp granny smiths with a ripe and pebbly finish
Fresh, light, and gently tropical
Zesty and sharp with lots of kiwi and guava
Dry and brisk; nice weight with rocky apple notes
Full with smooth waves of butter and pineapple
Elegant dried roses and darkcherries; cabernet blend
Big, peppery, oaky, juicy bomb of blueberries and blackberries
Refined yet brambly with clean blackberry and black cherry
Bright, lean andsexy with ripe, perfumed plums
Voluptuous and decadent; smooth raspberry liqueur notes
Herby, juicy, and hefty with black raspberries and spice
Formal and ripe; blackcurrant, acai berries, and toasted oak
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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