Galveston Seafood Company - Abilene, TX

1 piece.

4 pieces. Shrimp stuffed with cream cheese, topped with a slice of jalapeno and wrapped with bacon.

6 pieces. Gulf shrimp battered and fried then tossed in our house made hot sauce.

8 pieces. Sliced jalapeno stuffed with cream cheese wrapped in bacon.

Breaded shrimp stuffed with cheddar and jalapeno.

10 shrimp split and sautéed in butter, garlic, and white wine. Served with bread for dipping.

Blackened ahi tuna seared and served with a wasabi sauce.

House made gumbo with crab meat, shrimp, and andouille. Served over white rice and a side of garlic toast.

Scratch made crawfish etouffee served over white rice and a side of garlic toast.

Green leaf and spring mix with watermelon radish, red onion, cucumber, cherry tomato, cheddar cheese, and croutons. Served with your choice of 6 grilled shrimp, salmon filet, crab cake, or grilled chicken breast.

10 Shrimp, fried or grilled, 3 hushpuppies and one side.

2 Catfish filets, 5 shrimp, 3 hushpuppies and one side.

4 Catfish filets, 3 shrimp, 3 hushpuppies and one side.

1/2lb Fried gator bites, 3 shrimp, 3 hushpuppies, and one side.

1/2lb Fried clam strips, 3 shrimp, 3 hushpuppies, and one side.

6 Fried frog legs served with jalapeno-mango sauce and one side.

Atlantic Cod in our signature beer batter, served with fries and malt vinegar.

Four scallops and four shrimp served over a grit cake and topped with Cajun cream sauce, asparagus, and crawfish. Served with garlic toast.

Choose one item, your sauce, to create your own entrée! Served over your choice of white rice, wild rice, mashed potatoes, or grits with your choice of one side.

Blackened Redfish served over our house made grits and topped with corn, bell pepper, jalapeno, and bacon in a cream sauce.

Snapper filet seasoned and fried in cornmeal breading served over grits, topped with an andouille and crab meat sauce with white wine, cream, and jalapenos. Served with three grilled shrimp and bacon wrapped asparagus.

One relleno chile stuffed with shrimp, crab, Andouille Sausage and Monterey jack cheese, deep fried and topped with our Cajun cream sauce with shrimp, crab, jalapenos, Pico de Gallo, and chipotle ranch. Served with four grilled shrimp, white rice and elote corn.

Blackened Redfish filet topped with our house made gumbo, fried crawfish tails and served over white rice.

Fried catfish filet over white rice, topped with crawfish etouffee and 3 fried shrimp.

Handmade without filler 1/3lb crab cake topped with remoulade and sweety drop peppers, served with two sides.

Fettuccine topped with chicken in our scratch made alfredo sauce.

Fettuccine topped with chicken in our scratch made alfredo sauce.

Crab meat with sweety drop peppers in our Alfredo sauce topped with fried crab fingers and a side of bacon wrapped asparagus.

House made smoked Gouda cheese sauce with lobster meat and pasta.

Shrimp, crabmeat, bacon, and sun-dried tomatoes in our house scampi sauce and linguini.

Seared scallops served over linguine in a creamy bacon sauce.

Crab, shrimp, and andouille sausage in a creamy Cajun sauce.

14OZ angus prime 30-day aged ribeye with two sides.

Angus prime kabobs with shrimp, served with chimichurri sauce and two sides.

1 Snow crab cluster, 6 shrimp, 1 sausage, 1 corn, and 1 potato.

2 Snow crab clusters, 12 shrimp, 2 sausages, 2 corn, and 2 potatoes.

10 shrimp, 1 sausage, 1 corn, 1 potato.

1 Dungeness cluster, 6 shrimp, 1 sausage, 1 corn, and 1 potato.

2 Dungeness clusters, 12 shrimp, 2 sausages, 2 corn, and 2 potatoes.

1 piece.

1 piece.

1 piece.

2 pieces.

2 pieces.

5 pieces.

1/2lb House blend patty topped with bacon, cheese, lettuce, tomato, pickle, and onion. Served with one side.

Lobster on our buttered brioche with bacon, lettuce, tomato, pickle, and onion. Served with one side.

Served on a toasted hoagie roll with remoulade, lettuce, tomato, onion, pickles, and chipotle ranch. Served with one side.

Grilled or fried chicken breast on our Brioche bun. Topped with lettuce, tomato, onion, and pickles. Like it spicy? Ask for Louisiana sauce with coleslaw and pickle.

House made Rich and creamy lobster mix made from Maine lobster with a hint of dill. Served on a toasted brioche lobster roll. Served with truffle fries topped with parmesan.

2 pieces. Your choice of Cod, shrimp, crawfish, or catfish on flour tortillas. Baja- Cilantro ranch, queso fresco, and purple cabbage.

2 pieces. Your choice of Cod, shrimp, crawfish, or catfish on flour tortillas. Southwest- Chipotle ranch, Pico de Gallo, and queso fresco.

3 pieces. Ribeye steak with Pico de Gallo and queso fresco, served with one side.

Wagyu steak hand battered and chicken fried. Served with country gravy and two sides.

Two Wagyu and Angus blend 1/2lb patties served with mashed potatoes and green beans topped with an onion and mushroom brown gravy.

Chicken breast with our Cajun seasoning hand battered and fried. Topped with a white cream sauce with andouille, shrimp, crab meat, and jalapenos. Served over a grit cake with mixed veggies.

Creamy house made grits topped with 5 grilled shrimp and crawfish etouffee.

5 pieces.