La Traviata

314 Congress Ave, Austin, TX 78701
Tuesday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Soup Of The Day

Roasted Bell Peppers With Fresh Mozzarella

with capers, basil, extra virgin olive oil, white anchovies and castelvetrano olives

Zucchini Salad

zucchini, green olives, parsley, fresh mint & pecorino

Beef Carpaccio With Fried Radicchio

served with shaved parmesan, arugula, truffle oil, olives, and toasted pinenuts

Mista Salad

local baby greens, red wine vinaigrette, toasted hazelnuts and shaved pecorino toscana cheese

Caesar Salad

romaine tossed with anchovy, sherry vinaigrette, parmesan reggiano and garlic croutons

Roasted Beet Salad

with candied pecans, arugula, radishes and texas goat cheese

Steamed Prince Island Mussels

white wine, garlic, fresh parsley, served with crostini

Homemade Ravioli

ask about todays selection

Crispy Polenta

rosemary polenta served with an italian gorgonzola sauce

Prosciutto Di Parma

prosciutto di parma served with belgian endive, scallions, olives, shaved parmesan and truffle oil

Chicken Parmesan

topped with italian fontina cheese; served with spaghetti and roasted tomato sauce

Seared Atlantic Salmon

lentil ragu, sauteed greens with tapanade and aioli

Cioppino Alla San Francisco

clams, shrimp, calamari, mussels, and salmon served in a spicy tomato and white wine garlic sauce with lemon, saffron aioli and italian parsley

Duck Confit

fig sauce, potato fennel gratin and haricot vert

Veal Picatta

veal scallopine, lemon caper sauce, mashed potatoes and haricot vert

Roasted Beef Tenderloin

with creamy polenta, roasted garlic and sauteed greens

Pasta Norma

penne tossed with roasted eggplant, tomato, basil garlic and topped with toasted ricotta salata

Spaghetti Aglio E Olio

spaghetti tossed with local arugula, toasted garlic, extra virgin olive oil, white wine and scallions

Calamari Puttanesca

linguine with calamari, garlic, chili flakes, anchovies, capers, olives, tomato sauce and basil

Spaghetti Alla Carbonara

spaghetti tossed with pancetta, onion, cream, and lemon, topped with a local farm fresh egg yolk

Spaghetti Alla Bolognese

spaghetti tossed in a veal, beef and pork ragu

Rigatoni With Spicy Lamb Meatballs

served with roasted tomato sauce, roasted bell peppers, basil, pinenuts and a touch of cream

Fettuccine Con Funghi

fettuccine with portobello and crimini mushrooms, spinach, fried artichokes, parmesan and truffle oil


Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter LinkedIn Pinterest Crunchbase AngelList Tumblr Instagram

© 2020 BringMeThat, Inc