A smooth blend of chickpeas, lemon juice, tahini (sesame sauce), and garlic. Served with pita bread.
Two grape leaves stuffed with vegetables and rice.
Vegetable patties. Six fried patties made with fava beans and chickpeas. Served with tomatoes and tahini (sesame sauce).
A blend of broiled eggplant, garlic, tahini (sesame sauce), and lemon juice. Served with pita bread.
Potatoes sautéed with cilantro, garlic, and lemon juice.
A mix made with cucumber, yogurt, garlic, and a hint of mint. Served with pita bread.
Blended with parsley, garlic, lemon juice, and olive oil. Served cold.
A mixture of fresh parsley, tomato, cracked wheat, chopped onions, mint, lemon juice, and olive oil.
Lettuce, black olives, feta cheese, tomato and onion; topped with our special house dressing-a mint, oregano vinaigrette.
Our house salad topped with thinly sliced grilled chicken breast marinated in shawarma spices; topped with our house dressing and served with a side of garlic sauce.
Our house salad topped with thinly sliced grilled beef steak marinated in shawarma spices; topped with our house dressing and served with a side of tahini (sesame) sauce.
Our house salad topped with thinly sliced gyro meat- a combination of ground beef and lamb slowly roasted over a vertical pit; topped with our house dressing and served with a side of tzatziki sauce.
A mixture of lettuce, tomatoes, onions, cucumbers, crispy pita chips, and olive oil.
A generous amount of grilled chicken breast marinated with lemon juice, garlic, and special spices. Served with garli, a side of hummus, a house salad, pita bread, and available in spicy.
A combination of ground beef and lamb slowly roasted on a vertical pit, thinly sliced, and served over a bed of onions. Served with tzatziki, a side of hummus, a house salad, pita bread, and available in spicy.
Two skewers of chicken breast marinated in our secret recipe and grilled over an open flame. Served with garlic sauce and a side of hummus, rice, pita bread, and available in spicy.
A generous serving of thinly sliced chicken breast marinated with shawarma spices. Served with garlic sauce and a side of hummus, house salad, pita bread, and available in spicy.
Chicken breast marinated in onion, saffron, lemon juice, and olive oil; cooked over an open flame. Served with garlic sauce and a side of hummus, rice, pita bread, and available in spicy.
A generous serving of thinly sliced beef steak marinated with shawarma spices and served over a bed of onions. Served with garlic sauce, a side of hummus, a house salad, pita bread, and available in spicy.
Two skewers of kafta (ground beef, parsley, and onion) grilled over an open flame and served over a bed of onions. Served with a side of hummus, rice, pita bread, and available in spicy.
Two skewers of marinated beef chunks, grilled over an open flame, and served over a bed of onions. Served with a side of hummus, rice, pita bread, and available in spicy.
Two skewers of marinated lamb chunks grilled over an open flame and served over a bed of onions. Served with a side of hummus, rice, pita bread, and available in spicy.
One skewer of lamb and one skewer of kafta (ground beef, parsley, and onion) grilled over an open flame and served on a bed of onions. Served with a side of hummus, rice, pita bread, and available in spicy.
Your choice of 5 items: hummus, baba ghannouj (egg plant dip), dolma (grape leaves), falafel vegetable patties, tabboulleh salad, laban-wi-khiyar (yogurt and cucumber dip), house salad, tarbouch potatoes, or rice. Served with pita bread and available in spicy.
Kafta (ground beef, parsley, and onion) spread over pita bread. Available in spicy. Served with pita bread and available in spicy.
A generous amount of hummus topped with your choice of beef or chicken shawarma. Available in spicy. Served with pita bread and available in spicy.
A combination of ground beef and lamb slowly roasted over a vertical pit and thinly sliced; wrapped in thick Greek pita bread with tomatoes, onions, and tzatziki sauce. Served with a house salad and available in spicy.
Chef’s secret recipe chicken breast grilled over an open flame; wrapped in pita bread with lettuce, tomatoes, pickles, and garlic sauce. Served with a house salad and available in spicy.
Thinly sliced grilled chicken breast marinated in shawarma spices, wrapped in pita bread with lettuce, tomatoes, pickles, and garlic sauce. Served with a house salad and available in spicy.
Chicken breast marinated in saffron, lemon juice, and olive oil; wrapped in pita bread with lettuce, tomatoes, pickles, and garlic sauce. Served with a house salad and available in spicy.
Thinly sliced grilled beef steak marinated in shawarma spices; wrapped in pita bread with tomatoes, onions, parsley, pickles, hummus, and tahini (sesame) sauce. Served with a house salad and available in spicy.
Grilled chicken breast marinated with garlic, lemon juice, and special spices; wrapped in pita bread with lettuce, tomatoes, pickles, and garlic sauce. Served with a house salad and available in spicy.
One skewer of kafta (ground beef, parsley, and onion) grilled over an open flame; wrapped in pita bread with lettuce, tomatoes, onions, pickles, and hummus. Served with a house salad and available in spicy.
One skewer of marinated beef kabob chunks grilled over an open flame; wrapped in pita bread with lettuce, tomatoes, onions, pickles, and hummus. Served with a house salad and available in spicy.
One skewer of marinated lamb kabob chunks grilled over an open flame; wrapped in pita bread with lettuce, tomatoes, onions, pickles, and hummus. Served with a house salad and available in spicy.
Tabboulleh, hummus, pickles, onions, and tomatoes wrapped in pita bread. Served with a house salad and available in spicy.
Fried vegetable patties (chickpeas and fava beans) wrapped in pita bread with lettuce, tomatoes, pickles, hummus and parsley. Served with a house salad and available in spicy.
Sweet, exotic treat made in house from coconut, farina, semolina flour, milk, and rose.
A traditional dessert made in house from filo dough, walnuts, cinnamon, and rose water.
Freshly squeezed mint lemonade.
Iced tea
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
