Sample Platter

a sampling of three of our most popular dishes. tenderloin tips with pimienta sauce, grilled quail and garlic shrimp

Ceviche

marinated white fish and shrimp in lemon juice and seasoned acapulco style

Guacamole

Cheese Panela

grilled monterey cheese with chorizo, prepared specially at your table

Smoked Chicken Nachos

strips of smoked chicken, cheese, beans, sour cream and guacamole

Combo Nachos

beans, cheese, guacamole, sour cream and jalapenos peppers

Bean And Cheese Nachos

Garlic Shrimp Guaymas

shrimp sauteed in garlic lemon sauce

Tortilla Soup

with cheese, avocado and pasilla chile

Black Bean Soup

black bean with cheese and sliced avocado

Caldo Xochitl

spicy chicken consomme with serrano peppers, onions, cilantro and chicken

Javier's

mixed green's with avocados, tomatoes, garbanzo beans, olives and our house dressing

Vegetarian Plate

Shrimp Salad

sauteed shrimp, sliced tomatoes, mushrooms, garbanzo beans, green olives and sliced avocados

Filete Cantinflas

tenderloin beef filet thinly sliced, stuffed with chihuahua cheese and seasoned butter, topped with a mild chile mulatto sauce and sliced avocado-served with rice and black beans

Barra De Navidad

jumbo shrimp sauteed in our special diablo sauce, which consist of a fine blend of coffee, orange juice, tomato sauce and other fine spices served with the two vegetables of the day

Red Snapper Mojo De Ajo Or Chilean Sea Bass

(when available) fresh gulf red snapper filet or chilean sea bass filet sauteed in our special garlic and lemon sauce served with the two vegetables of the day

Pollo Ahumado

one-half mesquite smoke chicken served mexican style with guacamole, rice, black beans and special hot sauce

Filete Pimienta

tenderloin filet sauteed with chef's special black pepper sauce and served with black beans and vegetables

Filete Con Champinones

tenderloin filet sauteed, bacon wrapped with mushrooms and brandy sauce served with two fresh vegetables

Corazon De Filete

charbroiled tenderloin filet served with a mushroom crepe and vegetables

Carne Asada A La Tampiquena

filet of beef with sauteed bell peppers, guacamole, rice and black beans

Filete Azteca

tenderloin tips sauteed in our own special mexican sauce with guacamole, rice and beans

Escalope Cordon Azul

veal stuffed with imported ham and cheese, topped with demi-glace and lemon

Fajitas

(chicken, tenderloin beef or mixed), strips of chicken or beef sauteed in onions and poblano peppers served with a side of pico de gallo, guacamole, rice and black beans

Filete Durango

charbroiled tenderloin filet stuffed with monterey cheese and chillaca peppers

Puntas Rancheras

spicy tenderloin tips sauteed with tomato, baked serrano peppers and fresh garlic

Fajitas De Cabrito

(limited availability). tender cabrito strips sautéed in onions, serrano and poblano peppers served with a side order of pico de gallo, sour cream, guacamole, rice and beans

Codorniz A La Talla

charbroiled domestic quail marinated in a spicy chile ancho and garlic sauce

Garlic Shrimp Guaymas

jumbo shrimp sauteed in garlic and lemon sauce

Shrimp Brochette Cozumel

broiled shrimp brochette with our bar-b-que, pineapple and almond sauce

Red Snapper A La Javier Or Chilean Sea Bass

fresh gulf red snapper or chilean sea bass filet with veracruz sauce

Red Snapper A La Mexicana Or Chilean Sea Bass

fresh gulf red snapper or chilean sea bass sautéed in spicy mexican sauce

Red Snapper Marinero Or Chilean Sea Bass

fresh gulf red snapper or chilean sea bass lightly dusted with flour, sautéed in butter, mushrooms and lemon

Alambre De Pescado Or Chilean Sea Bass

charbroiled red snapper or chilean sea bass brochette served with bell peppers, tomatoes and mushrooms on a bed of rice

Pechuga De Pollo A La Parrilla

boneless breast of chicken charbroiled to perfection with a touch of butter, lemon juice and garlic served with guacamole, rice and black beans

Mole Poblano

broiled chicken with mole sauce served with rice and beans

Pollo Al Ajillo

quartered dark and white chicken meat on the bone sautéed in our special garlic sauce served with guacamole, rice and black beans

Pechuga De Pollo A La Mexicana

boneless breast of chicken grilled to perfection topped with a mexican sauce and monterey jack cheese served with guacamole, rice and beans

Key Lime Pie

(tart and refreshing) made with fresh lime, heavy cream and fresh cookie crumbs

Cajeta Crepes

crepes topped with a delicious mixture of caramel sauce, sliced almonds, and vanilla ice cream

Flan Al Kahlua

vanilla custard and ice cream topped with kahlua and sliced almonds

Tres Leches Cake

delicious! traditional mexican cream cake and rum dessert

Kahlua Chocolate Cake

very rich and moist, served with vanilla ice cream

Cappuccino Mousse Cake

outrageously delicious! cappuccino mousse on a rich chocolate cake lavished with fudge topping

Cheese Cake

new york style cheesecake topped with cajeta sauce

Rainbow Sherbet

cool and delicious! lime, orange, and raspberry

Moet And Chandon, Brut Imperial, Reims, Nv

Piper Heidsieck, Brut Cuvee, Reims, Nv

Chandon, Brut Classic, California, Nv

Moet Chandon, Cuvee Dom Perignon, Epernay, 2000

Moet Chandon, Cuvee Dom Perignon, Magnum, Epernay, 1995

Louis Roederer, Cristal, Reims, 2000

Veuve Cliquot Ponsardin, Brut, Reims, Nv

Veuve Cliquot Ponsardin, Rose, Reims, Nv

Perrier - Jouet, Grand Brut, Epernay, Nv

Concha Y Toro, Amelia, Aconcagua, Chile

Casa Lapostolle, Cuvee Alexandre, Aconcagua, Chile

Kendall Jackson, Vintner’s Reserve, California

La Crema, Sonoma Coast, Chardonnay

Stags Leap Winery, Napa Valley

Pahlmeyer, Napa Valley, Chardonnay

Sonoma Cutrer, Russian River Ranches, Sonoma Coast

Zd, Reserve, Napa Valley

Jordan, Alexander Valley

Far Niente, Napa Valley

Cakebread Cellars, Napa Valley

Mer Soleil, Central Coast

Maso Canali, Trentino

Santa Margherita, Valdadige

Livio Felluga, Friuli-venezia Giulia

Casa Lapostolle, Rapel Valley, Chile

Cakebread Cellars, Napa Valley

J. Bookwalter, Riesling, Washington

Conundrum, Blend, California

Beringer, White Zinfandel, California

Bodegas Olarra, Anares, Rioja

Mayor De Ondarre, Reserva, Rioja

Margques De Caceres, Reserva, Rioja

Margues De Caceres, Gran Reserva, Rioja

Pesquera, Reserva, Ribera Del Duero

Faustino, Gran Reserva, Rioja

Numanthia Termes, Toro

The Prisoner, Cabernet Sauvignon

Alexander Valley Vineyards, Sonoma

Sterling, Napa Valley

Hall, Napa Valley, Cabernet Sauvignon

Stag’s Leap Winery, Napa Valley

Cakebread, Napa Valley

Geyser Peak Reserve, Alexander Valley

Ferrari Carano, Alexander Valley

Beringer Knights Valley, Sonoma

Raymond Reserve, Napa Valley

Caymus, Napa Valley

Caymus Special Selection, Napa Valley

Silver Oak, Alexander Valley

Silver Oak, Napa Valley

Jordan, Alexander Valley

Etude, Napa Valley

Sterling Reserve, Napa Valley

Far Niente, Napa Valley

Dominus, Napa Valley

Duckhorn, Napa Valley

Concha Y Toro, Don Melchor, Maipo Valley, Chile

Casa Lapostolle, Cuvee Alexandre, Chile

Casa Madero, Casa Grande Reserve, Mexico

Miguel Torres Black Label, Mas La Plana, Penedes

Chateau St. Jean, Cinq Cepages, Sonoma

Pahlmeyer Merlot, Napa Valley

Sterling, Merlot, Napa Valley

Alexander Valley Vineyards, Alexander Valley

Ferrari Carano, Sonoma, Merlot

Stag’s Leap Winery, Napa Valley

Nickel And Nickel Harris Vineyard, Napa Valley

Beringer Howell Mountain, Bancroft Ranch, Napa Valley

Sterling, Three Palms, Napa

Darioush, Napa Valley

Casa Lapostolle, Cuvee Alexandre, Chile

La Crema, Sonoma Coast

Emeritus, Russian River Valley

Flowers, Sonoma Coast

Belle Glos, Santa Maria

Pahlmeyer, Sonoma Coast

Gary Farrell, Russian River Valley

Laetitia, Arroyo Grande Valley

Stag’s Leap Winery, Napa Valley (petite Syrah)

Black Bart, Napa Valley

Opus One, Napa Valley, 2004

Vinas De Uco, Finca La Luz, Malbec, Uco Valley, Argentina

Joseph Phelps, Proprietary Blend, Insignia, 2006

Bodegas Bressia, Conjuro, Malbec/cabernet Sauvignon Blend, Mendoza, Argentina

Terrazas, Reserva, Malbec, Cuyo, Argentina

Guayaquil, Proprietary Blend, Mendoza, Argentina

Pahlmeyer Red Wine, Napa Valley

Silver Oak, Alexander Valley, Magnum

Belle Glos, Santa Maria, Magnum

Moet Chandon, Cuvee Dom Perignon, Epernay, 1995 Magnum

La Crema, Sonoma Coast, 2008 Jeroboam

Belle Glos, Santa Maria, Magnum

Moet And Chandon, Brut Imperial, Reims, Nv

Piper Heidsieck, Brut Cuvee, Reims, Nv

Chandon, Brut Classic, California, Nv

Alexander Valley Vineyards, Merlot, Alexander Valley

Kendall Jackson, Vintner’s Reserve, Chardonnay, California

Jordan, Chardonnay, Russian River Valley

La Crema, Chardonnay, Sonoma Coast

Maso Canali, Pinto Grigio, Trentino

Casa Lapostolle, Sauvignon Blanc, Rapel Valley, Chile

J. Bookwalter, Riesling, Washington

Beringer, White Zinfandel, California

Bodegas Olarra, Tempranillo Blend, Anares, Rioja

Alexander Valley Vineyards, Cabernet Sauvignon, Sonoma

Emblem Rutherford, Cabernet, Napa Valley

Sterling, Cabernet Sauvignon, Napa Valley

Sterling, Merlot, Napa

Ferrari Carano, Merlot, Sonoma

La Crema, Pinot Noir, Sonoma Coast

Antigal Uno, Malbec, Argentina

Carlos I

Cardinal De Mendoza

Fundador

Don Pedro

Courvoisier Vsop

Remy Martin Vsop

Hennessy Vsop

Courvoisier Napoleon

Martell Cordon Bleu

Martell Xo

Courvoisier Xo

Hennessy Xo

Remy Martin Xo

Remy Martin Extra

Louis Xiii

Grahams White Port

Grahams, 10 Year Tawny

Grahams, 30 Year Tawny

Grahams Vintage Port, 1985

Grahams Vintage Port, 1980

Grahams Vintage Port, 1977

Grahams Vintage Port, 1970

Grahams Vintage Port, 1963