Corner Bakery Cafe

11700 Preston Rd, Dallas, TX 75230

Hours of Service:

Monday: 6:30am - 9:00pm

Tuesday: 6:30am - 9:00pm

Wednesday: 6:30am - 9:00pm

Thursday: 6:30am - 9:00pm

Friday: 6:30am - 9:00pm

Saturday: 7:00am - 9:00pm

Sunday: 7:00am - 9:00pm

(Hours of Service May Vary)
Anaheim Scrambler

eggs scrambled with crisp applewood smoked bacon, tomatoes, green onions and cheddar cheese, topped with avocado. (440-600 cal)

All American Scrambler

freshly scrambled eggs served with applewood smoked bacon. (240-400 cal)

Farmer’s Scrambler

eggs scrambled with peppers, mushrooms, onions and cheddar cheese. (220-370 cal)

Baked French Toast & Eggs

cinnamon-swirled brioche bread baked in a rich vanilla custard, served with scrambled eggs and applewood smoked bacon. (1,090-1,240 cal)

Anaheim Panini

eggs, bacon, tomatoes, green onions, avocado and cheddar cheese grilled on sourdough. (480-550 cal)

Chicken Apple Sausage Panini

maple and apple chicken sausage, eggs and cheddar cheese grilled on sourdough. (490-570 cal)

Smoked Bacon & Cheddar Panini

(510-580 cal)

Ham & Swiss Panini

(410-490 cal)

The Commuter Croissant

a flaky croissant with scrambled eggs, smoked bacon, tomatoes and cheddar cheese. (580-650 cal)

Applewood Smoked Bacon

(310-390 cal)

Avocado & Spinach

(250-330 cal)

Chicken Apple Sausage

(280-350 cal)

Steel-cut Oatmeal

whole grain, steel-cut oatmeal topped with your choice of currants, dried cranberries, brown sugar, toasted walnuts and almonds. (160-350 cal)

Chilled Swiss Oatmeal

our european muesli made with low fat yogurt, rolled oats, green apples, bananas, currants, cranberries and skim milk. (350 cal)

Fresh Berry & Yogurt Parfait

crunchy granola, low fat vanilla yogurt and fresh seasonal berries. (390 cal)

Chopped Salad

all-natural chicken, bacon, avocado, bleu cheese, tomatoes and green onions with iceberg and romaine lettuce and sweet and spicy vinaigrette. (410 / 790 cal)

Santa Fe Ranch

all-natural roasted chicken, fresh corn and tomato salsa and cheddar cheese tossed with iceberg and romaine lettuce, ranch dressing and tortilla strips. (410 / 820 cal)

Spinach Sweet Crisp

spinach, strawberries, oranges, grapes, cranberries, green onions and creamy goat cheese with raisin pecan sweet crisps and homemade pomegranate vinaigrette. (240 / 470 cal)

Asian Wonton

all-natural chicken, edamame, tomatoes, cucumbers, peppers, carrots, green onions, cilantro and crispy wontons with mixed greens, cabbage and ginger soy dressing. (270 / 530 cal)

Harvest Salad

green apples, toasted walnuts, bleu cheese and currants, tossed with mixed greens, balsamic vinaigrette and harvest crisps. (410 / 760 cal; 470 / 870 cal with chicken)

Caesar Salad

crisp romaine lettuce, shredded parmesan and romano cheeses and homemade spicy croutons with our classic caesar dressing. (360 / 700 cal; 410 / 820 cal with chicken)

The Trio

create your own hand-crafted favorite. your choice of three freshly made specialty salads, with field greens. (240-870 cal) - $7.49. cup of homemade soup, two specialty salads and field greens. (310-990 cal)

D.c. Chicken Salad

all-natural chicken, green apples, currants, red onions, celery, mayo and toasted almonds. (240 cal trio / 350 cal side)

Tuna Salad

tuna, celery, red and green onions and mayo with hints of dijon mustard and basil. (280 cal trio / 400 cal side)

Asian Edamame Salad

edamame, tomatoes, cucumbers, peppers, carrots, green onions, basil and cilantro in ginger soy dressing. (90 cal trio / 140 cal side)

Caesar Salad

(240 cal)

Cavatappi Pasta Salad

roasted tomatoes, asiago cheese, basil, roasted garlic and arugula in white balsamic dressing. (150 cal trio / 220 cal side)

Mozzarella Tomato Arugula

marinated tomatoes, fresh mozzarella, arugula and basil with lemon garlic dressing. (160 cal trio / 240 cal side)

Seasonal Fruit Medley

a delicious assortment of the season’s freshest fruits. (70 cal trio / 100 cal side)

Mixed Greens Salad

(110 cal)

Homemade Soups

our hot and hearty soups are a perfect addition to any meal. (140-400 cal/cup; 210-620 cal/bowl; add 1,040 cal/bread bowl)

Big Al’s Chili

our secret recipe topped with sharp cheddar cheese. (380 cal/cup; 590 cal/bowl; add 1,040 cal/bread bowl)

Sandwich Or Panini Combo

1/2 sandwich or panini with caesar salad,

Signature Salad Combo

your choice of any cafe sized signature hand-tossed salad with a cup of soup. (380-870 cal – side items not included)

Pasta Combo

your choice of a cafe sized hearty pasta with caesar salad or mixed greens. (380-900 cal – side items not included)

Chicken Pesto On Ciabatta Ficelle

all-natural roasted chicken, arugula and tomatoes with our sweet and spicy vinaigrette and pesto mayo. (680 cal)

Uptown Turkey On Harvest Toast

smoked turkey, applewood smoked bacon, avocado, lettuce, tomatoes and mayo. (690 cal)

D.c. Chicken Salad On Steakhouse Rye

all-natural roasted chicken, green apples, currants, red onions, celery, mayo and toasted almonds with lettuce and tomatoes. (610 cal)

Ham Or Turkey Pretzel On Pretzel Bread

smoked ham or smoked turkey with shaved red onions, tomatoes, caraway havarti cheese and stoneground mustard-mayo. (650 / 640 cal)

Tomato Mozzarella On Ciabatta Ficelle

roasted red peppers, arugula and basil with balsamic vinaigrette. (690 cal)

Tuna Salad On Harvest

with cucumber slices and shredded carrots. (640 cal)

Smoked Turkey On Harvest

(470 cal)

Roasted Chicken On Harvest

(500 cal)

Smoked Ham On Mom’s White

(410 cal)

Chicken Pomodori On Sourdough

all-natural roasted chicken, fresh basil and spinach, oven-roasted tomatoes and provolone cheese with pesto mayo. (740 cal)

Turkey Monterey On Sourdough

smoked turkey, fresh spinach, artichoke asiago spread and provolone cheese. (830 cal)

Club Panini On Sourdough

hickory smoked turkey breast, applewood smoked bacon, white cheddar cheese and plum tomatoes with a touch of mayo. (790 cal)

Sliced Meatball On Sourdough

sliced all-beef meatballs and provolone cheese with marinara sauce. (830 cal)

Smoked Ham & Swiss On Sourdough

thinly sliced smoked ham with swiss cheese, plum tomatoes and country dijon mustard. (670 cal)

California Grille On Whole Grain Harvest

a mixture of grilled zucchini, marinated artichoke hearts, roasted tomatoes and pesto with fresh spinach and provolone cheese. (590 cal)

Pesto Cavatappi

all-natural roasted chicken and cavatappi pasta tossed in our rich pesto cream sauce, sprinkled with toasted bread crumbs. (560 / 1,040 cal)

Chicken Carbonara

all-natural chicken, applewood smoked bacon, spring peas and linguine in our creamy carbonara sauce, topped with toasted bread crumbs. (660 / 1,180 cal)

Cavatappi With Marinara

a delicious dish of cavatappi pasta with our vegetarian marinara sauce. (270 / 460 cal)

Mac & Three Cheese

pipette pasta tossed with a blend of three cheeses, topped with toasted bread crumbs. (560 / 880 cal; with applewood smoked bacon & tomatoes 650 / 1,040 cal)


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