Doc B Restaurant - Fort Worth, TX

Doc B’s ’famous’ sweet potato chips.

700o baked, chimichurri, and Reggiano.

hand battered, cajun, dipping sauce

Sweet and spicy slaw, peanuts, noodles.

Served with warm hand cut tortilla

sugar, cayenne, Colman’s

700 baked, pineapple reduction, scallions

Spicy tomato, ricotta, bread

with artisan croutons

Salt, pepper, and remoulade.

Your choice of FLAT IRON or CENTER CUT FILET MIGNON with chimichurri and choice of side

Fall off the bone. Brushed with housemade BBQ

fileted in house served with vinaigrette tomatoes and choice of side

Marinara and thin-sliced mozzarella with rigatoni.

Arugula, tomatoes, pickled red onion and shaved reggiano with Gold Coast Vinaigrette.

Marinated grilled chicken served over a bed of cilantro rice and paired with cucumber ＆ feta salad.

Mom’s marinara, Parmigiano Reggiano, and a pinch of chili flake.

Center cut, served with house steak sauce and choice of side

Slow-roasted pork, coleslaw, pickle, and a thick onion ring with BBQ. French fries, sweet potato fries, and coleslaw or quinoa salad.

Cheddar, lettuce, tomato, red onion, and dijon honey. French fries, sweet potato fries, and coleslaw or quinoa salad.

Coleslaw, white onion, and pickle with 1001 island. French fries, sweet potato fries, and coleslaw or quinoa salad.

Spicy crispy chicken, pickle, and habanero-honey. French fries, sweet potato fries, and coleslaw or quinoa salad.

Cheddar and all the fixin’s with French’s mustard. French fries, sweet potato fries, and coleslaw or quinoa salad.

Sunny-side up egg, danish blue, candied bacon, and garlic dressing. French fries, sweet potato fries, and coleslaw or quinoa salad.

Cheddar, avocado, red onion, and tortilla strips. French fries, sweet potato fries, and coleslaw or quinoa salad.

Green rice and kale blend with Jack cheese and a jalapeno aioli. French fries, sweet potato fries, and coleslaw or quinoa salad.

Parmigiano Reggiano, kale slaw, and pickled red onions. French fries, sweet potato fries, and coleslaw or quinoa salad.

Cashews, carrots, crimini mushrooms, broccoli

Cashews, carrots, broccoli, mushrooms.

Cashews, carrots, broccoli, mushrooms.

Cashews, carrots, broccoli, mushrooms.

Crispy chicken with gold coast vinaigrette. Bacon, egg, avocado, cornbread croutons, and Danish blue.

Agave-lime vinaigrette corn, cilantro, and tortilla strips with a black bean drizzle.

Basil vinaigrette marcona almonds, a bit of kale and parmigiano Reggiano.

Bacon, egg, cornbread croutons, and vinaigrette.

Seared ahi with ginger dressing. Avocado, mango, carrot, and cucumber with field greens.

hand cut field greens & house ginger dressing, cucumber, carrots & tomato

Shredded kale and roasted garlic dressing. Roasted sweet potato, pistachio, dried cranberries, and wasabi peas.

topped with chocolate sauce and crispy wafer

graham cracker ＆ nilla wafer crust with homemade whipped cream

with a traditional NY style filling

housemade Chocolate Hard Shell

Served with ketchup.

Served with dijon honey.

Reggiano vinaigrette.

Jalapeno aioli.

Basil vinaigrette.