Di Bella's Italian Restaurant - Galveston, TX

a tomato sauce base with vegetables, pasta and bacon seasoning

a deligtful bacon pasta and bean soup

chicken broth with chicken and tortellini pasta with cheese

lettuce, tomatoes, olives, onions, cucumbers and peppers with house dressing and topped with bacon cheeses (anchoives on request)

choice of red or cream sauce

choice of red or cream sauce

mid sweet italian sausage, topped with sauteed sweet peppers, onions and cheese

baked eggplant topped with red sauce and cheese then baked again

made from fresh ground chuck covered with red sauce and topped with mozzarella cheese

grilled chicken breast covered with red sauce and topped with mozzarella cheese

grilled shrimp cheese, peppers and onions topped with mozzarella cheese and a red sauce

grilled with peppers and onions topped with mozzarella cheese

served with steamed vegetables

with steamed garlic vegetables

mushrooms and artichoke hearts in a white wine sauce - topped with avocado and tomato wedges

a blend of chicken broth copers lemon white wine and olive oil with mushrooms and artichoke hearts

eggplant parmesan, lasagna, bacon sausage and pasta

chicken and cheese, porcinni mushrooms and goat cheese, sun dried tomatoes, spinach and cheese two (2) of each with choice of sauce

pepperoncini peppers, mushrooms and tomatoes topped with melted mozzarella

pasta stuffed with cheese served with dibella cream or red sauce

block angus rib-eye marinated then pon fried or grilled

grilled chicken or shrimp on a bed of lettucini topped with a blend of three cheese sauce

spicy sauteed snapper with mushrooms and diced tomatoes topped with shrimp and crab meat and served with side of pasta

lightly breaded, pan fried and topped with red sauce and italian cheeses

melody of fresh vegetables served over lettucinni with garlic butter

a blend of red wine, butter, olive oil and chicken broth, with mushrooms and artichoke hearts

fish topped with a blend of cream, butter, wine and cobmeat. served with steamed garlic vegetables

a blend of bacon, onions, egg, olive oil and butter tossed with pasta served with or without cream

black and green olives, mushrooms and artichoke hearts

melody of grilled chicken and italian sausage with mushrooms, broccoli and carrots blended with a light cream sauce over penne pasta and topped with fontina cheese

hot and spicy - served with mushrooms bell pepper and onion

sauteed in olive oil and chicken broth blended with basil sauce, mushrooms, tomatoes and fettuccini

grilled, sauteed or fried crob claws, shrimp, scallops and fish of the day served on a bed of pasta with your choice of sauce

seafood stuffed pasta shells topped with choice of sauce

please ask for wine list