Fish Tales Seafood Grill - Galveston, TX

Choice of Soup: Baked Potato, Roasted Red Pepper Crab or Clam Chowder. Choice of Salad: Garden or Caesar

Chicken kebab with grilled vegetables and pineapple on a bed of mixed greens with feta cheese, glazed pecans and jalapeño ranch

Grilled romaine with marinated vegetable kebab, blackened fish, pico de gallo, feta cheese and roasted garlic vinaigrette

Shrimp, fish and crab ceviche on mixed lettuce and corn poblano pico with avocado, black bean, queso and grilled shrimp

Flounder strips fried in crushed crackers, with fries and homemade hushpuppies

Fried shrimp with fries, homemade hushpuppies and slaw

Fried flounder and shrimp

Oysters, fish, shrimp, homemade hushpuppies and fries

Shrimp kisses, ribs, fries and slaw

Shiner Bock beer battered fish with fries, homemade hushpuppies and slaw

Boneless chicken breast lightly fried, served with fries and cream gravy

Our classic half-pound burger served with fries and a Blue Bell ice cream shake

House-ground chicken breast with Parmesan cheese, Caesar dressing and crushed crouton coating, topped with hearts of romaine, served with fries

Red onion chili aioli, roasted poblano peppers, bacon, crispy tortilla strips and a chili con queso drizzle, served with fries

With a cup of Roasted Red Pepper Crab Soup

Fried fish, grilled ahi tuna, bacon, Cheddar cheese, lettuce, tomato, onion, pickles, tartar and remoulade sauce, served with fries

Shrimp tossed with ranch, pico de gallo and avocado, served on French bread with shaved lettuce and a cup of baked potato soup

Grilled tilapia in lime and herb chimichurri, Asian slaw, red onion chili aioli, fusion corn-flour tortillas, rice and black beans

Blackened shrimp, pico de gallo, pepper jack cheese on grilled tortillas with black beans, rice, salsa, guacamole and sour cream

On an angel hair pasta cake with a roasted red pepper cream sauce

Fish, shrimp and crab in a roasted red pepper cream sauce, baked in flour tortillas with melted cheese, rice pilaf and black beans

(7) Basted and grilled to perfection, served on rice pilaf with vegetables

Topped with a spicy coconut and pineapple salsa, served on rice pilaf

Caribbean pulled pork with crispy fried cod tossed in island pineapple salsa, served on black beans, with white rice

Served with grilled new potatoes or fries and creamy sausage gravy

Grilled chicken and shrimp in roasted poblano cream sauce with mushrooms, tomatoes, corn, poblano peppers, onions and Parmesan cheese

Grilled and topped with crawfish tails, capers, lemon butter and rice pilaf

With seafood stuffing, topped with blackened shrimp in a chipotle shrimp sauce and served with vegetables and rice pilaf

Parmigiano-Reggiano crusted baked cod topped with buttered lump crab, served with green beans and angel hair Alfredo

Baked in a spicy meringue topped with sautéed shrimp, served with rice pilaf and vegetables

Skin-on fillet, char-grilled with a traditional spicy BBQ rub, served on a bed of rice pilaf

(2) Fillets grilled to perfection, served with vegetables and rice pilaf

Galveston's favorite appetizer! Stuffed with jalapeño Jack cheese, wrapped with bacon and fried

Served with tortilla chips

Onion strings with ranch dressing

Fried the right way tender inside, crispy outside

Blackened shrimp and chopped spinach in a poblano sauce with Parmesan and mozzarella, served with tortilla chips

Blue crabmeat and pepper jack cheese with herbs and seasonings, deep fried

Crispy fried, and tossed in our buttery Louisiana hot sauce, served with ranch and celery

Mixed greens, tomatoes, cucumbers, carrots and red cabbage

Romaine lettuce, Parmigiano-Reggiano and croutons

Smoked salmon, lump crab, Ahi tuna, cocktail shrimp, mixed greens and fried wontons, house vinaigrette

Mixed greens, tomatoes, cucumbers, Kalamata olives and feta cheese, Greek dressing

Blackened and seared rare tuna, mixed greens, Oriental vegetables, spicy Thai dressing

Jumbo lump crabmeat and diced shrimp, mixed greens, tomatoes, bacon, avocado, hard-boiled egg and blue cheese crumbles, tangy blue cheese dressing

Choice of shrimp, fish, oysters or crawfish "tales", served with coleslaw

Fried chicken breast, with pepper jack cheese, bacon and mayo

Grilled chicken breast with Cheddar cheese

Kaiser roll with tangy BBQ sauce and coleslaw

Jumbo lump crabmeat seasoned and grilled

1/2 pound of choice beef cooked to order

Available when in season (Not available for take-out)

Served with cocktail sauce

Shrimp and fish marinated in lime juice, roasted tomatoes, peppers, onions and cilantro, served with tortilla chips

10 large shrimp boiled in seasoning, peeled and served on ice with cocktail sauce

Blackened, thinly sliced with cilantro slaw, soy sauce and pickled ginger

Jumbo lump crabmeat, guacamole and pico de gallo, served with tortilla chips

Lettuce cups,Thai orange glazed shrimp, pineapple salsa, Oriental veggies and peanut dipping sauce

Our very own secret recipe... fish, shrimp, oysters and andouille sausage in a smoky, dark seafood stock

Potato, bacon, cheese, chives and sour cream

New England style with clams, potatoes and bacon - rich and hearty

English style! Beer battered fish

Lightly coated in a buttermilk cornmeal batter

Lightly fried

Your choice of two shrimp, oysters or fish fillet

Fried in crushed crackers with hushpuppies and tartar sauce

Served with French fries and coleslaw

Served with a pineapple-plum dipping sauce, French fries and coleslaw

Sautéed in garlic lemon butter, served with rice pilaf and seasonal vegetables

Filled with crabmeat stuffing. Also available broiled

Lightly blackened with sausage, red bell peppers and mushrooms in a Cajun sauce, served with white rice

Served with rice pilaf and seasonal vegetables

Blackened, with a spicy crawfish étouffée, served with rice pilaf and fresh vegetables

Stuffed and baked with crabmeat stuffing, served with rice pilaf and fresh vegetables

Fried tilapia, topped with crabmeat, capers and lemon butter on top of a pasta cake in red pepper cream sauce

Blackened tilapia and 4 grilled shrimp on crab and cheesestuffed roasted poblano pepper, with a cilantro cream sauce. Served with black beans and white rice

Grilled, with crawfish, lemon butter and capers, served with rice pilaf

Topped with sautéed crawfish tails in a white wine mushroom sauce

Blackened or lemon pepper, your choice

Blackened with grilled shrimp and pineapple salsa, served on a bed of spinach with white rice

Topped with Andouille Sausage, sweet peppers and corn in a spicy Cajun gravy, served with mashed potatoes

Grilled tilapia in a chimichurri sauce, with cilantro-lemon slaw and chipotle aioli. Served with black beans and white rice

10oz. grilled and served with a baked potato

12oz. grilled to order, served with a baked potato

8oz. center cut New York strip, with 5 jumbo shrimp (grilled or fried), served with a baked potato

Grilled chicken breast, in lemon butter, served with mashed potatoes

1 1/2 pounds with tangy BBQ sauce, served with French fries and coleslaw

1 pound of BBQ ribs, three Shrimp Kisses, served with French fries and coleslaw

A New Orleans favorite!

Available when in season, By the pound

Boiled, etouffée, fried and hot Buffalo style, served with white rice and fresh vegetables

1.5 pounds of crab legs served with a baked potato

Your choice of shrimp or chicken, over fettuccine with mushrooms, green onions and tomatoes, served in marinara or Alfredo sauce

BBQ-grilled, bacon-wrapped shrimp with penne pasta, roasted poblano peppers and corn pico de gallo, in a chipotle sauce

Tomatoes, mushrooms and spinach, in a white wine sauce

Shrimp, stuffed shrimp, Shrimp Kisses, crab cakes and fillet of fish, topped with jumbo lump crabmeat and broiled, served with rice pilaf and fresh vegetables

(3) Kisses, (3) Coconut, (3) Luau and (3) Fried Shrimp, served with rice pilaf and French fries

Shrimp, oysters, fish fillet, crab balls, two Shrimp Kisses and one stuffed shrimp

Fresh from the Pacific

Fisherman's favorite

Fresh from the Gulf

Nothing better from the grill

Served "tale-on"- a local favorite

Freshwater fishin' at its best

Crab sautéed in lemon butter

Sautéed crawfish tails in a creamy white wine mushroom sauce

Grilled shrimp and jumbo lump crabmeat in lemon butter

Shrimp, crawfish, Andouille Sausage, poblanos and corn pico de gallo in a chipotle cream sauce

A Happy Hour tradition

Savory and sweet

Served with cocktail sauce

Rolled in bacon and lightly fried, served with ranch

Topped with slaw and served with tartar sauce

1/2 dozen shucked fresh to order

Tender and crisp

Served with ranch

In a Worcestershire butter sauce on garlic French bread

Baked until bubbly

Marinated in lime juice, served with tortilla chips

Piña Colada, Strawberry Daiquiri, Seawall Swirl

Chardonnay, White Zinfandel, Merlot, Cabernet

Bourbon, Scotch, Vodka, Gin, Rum, Brandy, Tequila

Jim Beam, Seagram's 7, Seagram's VO, Canadian Club, Southern Comfort, Cutty Sark, Dewar's, Skyy Vodka, Absolut, Firefly, Beefeater, Bombay, Bacardi, BlackBeard Spiced Rum, Captain Morgan, Don Q Gold, Jose Cuervo Tequila, El Presidente Brandy

Complimentary buffet from 5:30pm-7:30pm

Our classic House Margarita

Half-Priced By the Glass and Bottles of Wine

1 pound of featured fish fried in beer batter or cornmeal, served with French fries