Maldon sea salt, extra-virgin olive oil, Grana Padano
braised baby bella mushroom, Marsala sauce OR asparagus, roasted chicken au jus, lemon
braised baby bella mushroom, Bordelaise OR roasted fingerling potato, Dijon-cognac sauce
sweet mustard glaze OR cherry demi-glace
kaffir lime yogurt and mint sauce OR Texas Hill Country Mustard Q
garlic chimichurri or kaffir lime yogurt and mint sauce
saffron lemon honey OR spicy Bayou rub
vegetables, vegetables, vegetables
red wine figs, bacon, walnuts, truffle honey, grilled bread
San Marzano tomato purée, basil, Grana Padano
ricotta and spinach stuffed shells, spicy marinara
crispy pork belly, black beans, avocado and tropical fruit salsa, house-made tortilla cups, green-apple mustard
spring mix, dried cranberries, candied pecans, feta, balsamic vinaigrette *gluten friendly*
crisp romaine, creamy Caesar, Grana Padano, brioche croutons
chickpea purée, grilled pita
extra-virgin olive oil, lemon juice, parsley
French baguette crostini, seasonal fruit compote
based on freshness and availability *gluten friendly*
tomato sauce, house-pulled mozzarella, extra-virgin olive oil, basil, sea salt
tomato sauce, house-pulled mozzarella + choose one: Italian sausage, pepperoni, broken meatball, roasted vegetables, grilled chicken
cherry tomatoes, truffle oil, roasted mushroom, house-pulled mozzarella
house-pulled mozzarella, arugula, lemon vinaigrette
brie, house-pulled mozzarella, red onion, capers, dill
bûcheron, balsamic-dressed baby spinach, dried cranberries, candied pecans
duck breast, Bordeaux cherries, Gruyère, house-pulled mozzarella
melted leeks, Gruyère
(Spain) cow sheep & goat's milk, rich, butter, semi-hard
(Spain) cow's milk, tangy & sharp, firm
(Vermont) cow's milk, cave aged, firm
(Spain) goat's milk, pungent, smooth, firm
(Italy) cow's milk, rich & crunchy, aged 15 months, firm
(Germany) cow's milk, triple cream blue cheese, soft
(Italy) salted, dried, cured ham
(Italy) beef and pork blend
(Italy) dry cured, cold smoked lean pork
(Italy) marbled pork shoulder cured in sugar and salt
(Spain) dry cured pork, Pimento
(U.S.A Wild-Caught) cured and smoked filet
cherry tomatoes and candied habanero peppers, tossed with habanero vinaigrette *gluten friendly*
house-pulled mozzarella, heirloom tomatoes, basil and pork belly confit with an acho-balsamic vinaigrette *gluten friendly*
braised pork ribs smothered in Caribbean rum BBQ sauce with fried plantain chips
brined and roasted pork tenderloin medallions, coconut-infused jasmine rice with fried sweet plantains and tomatillo relish
see your server for details
our very calculated signature blend of Angus whole muscles topped with mayo, brie, hothouse tomatoes, red onion and romaine lettuce, served on Slow Dough challah bun
capicola, grilled chicken, applewood bacon, lettuce, tomato, Roth Butterkaase cheese and mayo on Slow Dough multi-grain bread
albacore tuna, celery, onion, fresh dill and lemon, marinated cucumber slices, lettuce and tomato on Slow Dough multi-grain bread
shredded chicken, marinated cucumber, tomato, red onion on Slow Dough multi-grain bread
prosciutto, Genoa salami, Spanish chorizo and capicola, fontina cheese and pickled peppers on a toasted Slow Dough French hoagie roll, dressed w/garlic-herb vinaigrette
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.