chicken consomme with shredded chicken, tomatoes, onion, cilantro, rice & chunks of avocados

our traditional version of an all- time favorite

crisp romaine tossed with our cilantro-poblano dressing, fresh parmesan & garlic croutons

crisp greens with cucumbers, roma tomatoes, cheddar cheese & green olives, served with our homemade vinaigrette dressing

your choice of fresh fish, gulf shrimp or combo, marinated in lime juice with fresh tomatoes, onion, cilantro & serrano peppers

combo ceviche mixed with our mexican-style cocktail sauce

shrimp sauteed in garlic olive oil with pasilla peppers & garlic chip

calamari sauteed with onions, serrano peppers, cilantro & fresh tomatoes

shrimp, calamari, crawfish tails & red snapper sauteed with onions, peppers, cilantro & tomatoes

sinaloa-style seasoned pork served with avocado slices & tortillas

melted chihuahua cheese topped with our homemade chorizo (mexican sausage) or sauteed mushrooms & poblano peppers

two 6oz. oaxaca-style banana-leaf-wrapped tamales, your choice of pork, chicken or portabella & cuitlacoche

beans, chihuahua cheese, jalapenos, & guacamole with beef or chicken fajita

black beans, chihuahua cheese, jalapenos, guacamole, cochinita pibil, & red marinated onions

flour tortillas filled with melted cotija & chihuahua cheese, sauteed spinach & roasted almonds served with picos unique cilantro-poblano dressing

flour tortilla filled with melted cotija & chihuahua cheese & sauteed lump crab meat served with guacamole salad. or, chilpotle smoked salmon served with creamy chilpotle sauce

achiote-marinated chicken baked in banana leaves & served with pickled red onions

chicken cooked in a tasty mole poblano sauce sprinkled with sesame seeds

achiote-marinated roast pork baked in banana leaves & served with pickled red onions

(tradicional and vegetarian) roasted poblano peppers stuffed with shredded pork or wild rice cooked in peanut sauce with olives, almonds & raisins, covered with a cold creamy walnut sauce & sprinkled with pomegranates (when in season)

(one of the seven moles from oaxaca) pork & chicken sauteed with plantain, sweet potato, apple, & pineapple in a peanut and chile ancho sauce, sprinkled with sesame seeds

chicken cooked in a traditional oaxaca-style black mole sprinkled with sesame seeds

two egg-battered poblano peppers stuffed with your choice of picadillo (beef & pork) or cotija cheese smothered with entomatada sauce and topped with sour cream

sizzling charcoal-broiled beef skirt or chicken breast. served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

sizzling charcoal-broiled fajitas or chicken breast & jumbo gulf shrimp.served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

sizzling charcoal-broiled fajitas, chicken breast & jumbo gulf shrimp served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

sizzling charcoal-broiled vegetables of the season served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

two (2) sizzling charcoal-broiled quail, marinated & bacon-wrapped served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

six (6) sizzling charcoal-broiled jumbo gulf shrimp served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

12 oz. of the finest steak money can buy served with rajas (grilled onions & poblano peppers), tortillas, guacamole salad, pico de gallo, mexican rice & your choice of charro, refried black or pinto beans.

8 oz. charcoal-broiled beef tenderloin smothered with chihuahua cheese, topped with chilpotle & parsley sauce, served with white rice & avocado slices

8 oz. charcoal- broiled beef tenderloin smothered with our very own black bean mole, topped with queso cotija, served with esquites and sauteed spinach

8 oz. charcoal-broiled beef tenderloin served with cuitlacoche (mexican truffle) and requeson (soft mexican cheese) sauces accompanied with esquites and fresh sauteed spinach

tender veal shank slow-cooked in a chile de arbol sauce served with charro-style alubias (cannellini beans) and slices of avocado

8 oz. charcoal- broiled sirloin strip served with a cheese enchilada covered with mole poblano sauce, mexican rice, refried beans & pico de gallo

8 oz. charcoal-broiled sirloin strip served with guacamole salad, melted chihuahua cheese and a bowl of charro beans

8 oz. of marinated flank steak, smothered with melted chihuahua cheese and covered with a poblano sauce made with roasted tomatoes, charred poblano peppers and sauteed kernels of corn accompanied by charro beans and slices of avocado

red snapper filet covered with our traditional veracruz sauce

red snapper filet seasoned with achiote & charcoal-broiled in banana leaves, served with pickled red onions

red snapper filet sauteed in garlic oil & sprinkled with garlic chips

jumbo gulf shrimp covered with chilpotle & parsley sauce (hot & spicy)

jumbo gulf shrimp sauteed in garlic oil & sprinkled with garlic chips

jumbo gulf shrimp stuffed with poblano pepper, wrapped in bacon then charcoal-broiled & basted with our special adobo sauce

fresh seasonal filet of fish topped with fresh sauteed lump crab meat, pico de gallo and avocado chunks, served with marinated grilled vegetables market

sauteed shrimp & crab meat enchiladas with poblano cream sauce & chihuahua cheese

chicken, cheese or beef enchiladas topped with tomatillo sauce, chihuahua cheese & sour cream

seasonal vegetable enchiladas topped with ranchero sauce & chihuahua cheese

chicken, cheese or beef enchiladas topped with mole poblano sauce, cotija cheese & onions

sauteed fresh spinach & roasted almonds enchiladas with poblano cream sauce & chihuahua cheese

sauteed crawfish smothered with melted chihuahua cheese and creamy chilpotle sauce (hot & spicy)

three crispy flautas filled with your choice of beef barbacoa, chicken or potato and cheese, topped with fresh tomatillos salsa, sour cream, queso cotija and avocado slices

(a picos original since 1984) roasted pork, roasted chicken and melted chihuahua cheese served stacked between corn tortillas and topped with salsa verde (tomatillo) or salsa entomatada (tomato), sour cream and avocado slices

filled with your choice of ground beef or chicken, chile con queso, lettuce, tomatoes & sour cream, and served with mexican rice & refried beans

crispy corn tortilla with beans, chile con queso, ground beef, lettuce, tomatoes, topped with sour cream & jalapenos

beans, cheddar cheese, jalapenos, lettuce, guacamole, sour cream, tomatoes & fajitas

chicken, cheese or beef enchiladas topped with texas gravy, cheddar cheese & chopped onions served with rice & refried beans

texas-style ground beef tacos served with rice & refried beans & chihuahua cheese

100% real cheese chile con queso (the way it should be)