bite size flautas served with guacamole and sour cream. roast beef, chicken or mix
white fish soup
fish and shrimp soup
shrimp soup
beef and veggie stew served in a texas sized bowl with a side of rice and tortillas.
beef tripe with hominy in a chile colorado broth
served with avocado slices.
served with bean, cheese, and guacamole.
served with beans, cheese, guacamole, lettuce, tomato and onions
combo, lettuce, tomato, sour cream and guacamole.
spicy
starts with an appetizer of a crispy quesadilla and a star of guacamole. next, a cheese enchilada, a beef taco, a pork tamale, beans and rice.
starts with two crispy quesadillas and a star of guacamole. your main course consists of a cheese enchilada, a beef taco, a naked beef chile relleno and a guadalajara chalupa.
two roast beef flautas topped with our original beef sauce, and served with beans, rice and guacamole star
one cheese chile relleno, one crispy quesadilla, one traditional cheese enchilada, one guadalajara chalupa
a trio that consists of one grilled chicken flauta topped with salsa espanola, one naked beef chile relleno, and one guacamole and bean chalupa.
one grilled beef taco, one traditional cheese enchilada, beans and rice
two roasted anaheim peppers, grilled in our fluffy egg white batter filled with beef, shredded chicken, or cheese and topped with salsa espanola. served with a side of guacamole, beans, and rice.
one cheese enchilada, a beef taco, side of beef fajitas, beef chilie relleno, beans and rice
two chicken grilled flautas topped with salsa espanola and served with beans, rice, guacamole and sour cream
two cheese enchiladas served with beans and rice
topped with jack cheese and sour cream sauce.
beef, chicken or cheese served with traditional red or green sauces
4 tamales topped with chile con carne.
(skillet optional) all marinated and grilled with onions and bell peppers. served with beans, rice, guacamole, sour cream, pico de gallo, and tortillas.
please allow 20-25 minutes. 12 oz. boneless club topped with a roasted anahiem pepper, and salsa espanola, served with one cheese enchilada, beans and rice.
please allow 20-25 minutes. 12 oz. steak cooked to your liking and served with french fries. allow 20-25 minutes
a juicy 1/4 pounder topped with a roasted pepper, side fries. add cheese for $0.30 more.
spicy stewed pork in chile colorado.
stewed pork in a roasted green pepper puree.
tender beef stew meat, sauteed in its own juices
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: closed
Sunday: closed
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
