Desi Chops - Sugar Land, TX

Samosa-pastry turnovers stuffed with potatoes, peas. Vegetarian.

Soft fluffy steamed rice lentil cake served with lentil soup.

Lightly spiced lentil donuts. Vegetarian.

Tandoori, achari, hariyali cottage cheese.

Marinated cottage cheese with Schezwan Asian spices.

Marinated chicken with Schezwan Asian spices.

Sauteed cauliflower tossed with tangy Asian sauce.

Pastry turnovers served with spiced chick peas.

Baked marinated chicken croquets in spiced tomato onion gravy.

Spinach sautéed with cottage cheese – mildly spiced.

Baby eggplants filled with peanuts and exotic spices.

Boneless shredded chicken in buttery tomato gravy.

Cottage cheese simmered in rich tomato onion gravy.

Slow cooked braised lamb or goat curry with exotic spices.

Chickpeas simmered with tomatoes with special spices.

Lentil stew simmered with minced onion garlic.

Cottage cheese dumplings in creamy cashew onion gravy.

Garden vegetables prepared in spiced tomato gravy.

Slow cooked braised lamb or goat curry with exotic spices.

Aromatic basmati rice layered with chicken, exotic spices.

Aromatic basmati rice layered with tender meat, exotic spices.

Aromatic basmati rice layered with vegetables, exotic spices.

Tandoori baked breads garnished with butter.

Sag paneer, vegetable jalfrezi, tadka dal, butter naan, jeera rice.

Undhiyu, chappati, mango ras, kadhi, lilva kachori, batata chips nu shak, rice.

Aloo gobhi, chicken tikka masala, tadka dal, butter naan, jeera rice.

Aloo gobhi, rogan josh-goat curry, tadka dal, butter nan, jeera rice.

Rice lentil crepes filled with potatoes-onion masala.

Rice lentil crepes.

Rice lentil pancake with vegetables-onion, cilantro, tomatoes, peas, carrots.