Cafe Terigo

424 Main St, Park City, UT 84060
Monday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Tender Steamed Artichoke

served with lemon basil aioli

A Bundle Of Baby Onion Rings

served with berry ketchup

Grilled Flatbread With Local Goat Cheese

and marinated, roasted tomatoes

Crispy Calamari

with spicy aioli and roasted tomato sauce

Chef’s Daily Soup Selection

Terigo Chicken Salad

grilled chicken breast, sweet peppers, carrots, red onions, snow peas, sweet sesame dressing on your choice of mixed greens, angel hair pasta or half and half

Chopped Romaine Salad

radicchio, kalamata olives, roasted red peppers, bocconcini pepperoncini, herb vinaigrette

Grilled Salmon Filet Salad

mixed greens, avocado, green beans, red potatoes, honey mustard dressing, baby onion rings

Duck Confit And Spinach Salad

fresh berries, spiced pecans, citrus vinaigrette

Marinated Flank Steak Salad

arugula, watercress, blue cheese dressing

Herb Breaded Utah Trout

citrus butter, fresh sugar snap peas, cauliflower puree

Roasted Chicken Breast

beehive cheddar “macaroni and cheese”, roasted brussels sprouts

Almond Encrusted Salmon Filet

baby green beans, bacon, parmesan mashed potatoes

Grilled Beef Tenderloin Filet

garlic mashed potatoes, crispy potato plank, swiss chard, shiitake mushrooms, beef demi-glace

Housemade Pork Ravioli

with ricotta shaved asparagus, baby peas, lemon tarragon butter

Pan Seared Scallops

on sweet corn risotto roasted red pepper and arugula purees

Mussels With Pappardelle Pasta

tomatoes, bacon, spinach, saffron aioli

Grilled Shrimp

on creamy rosemary gorgonzola polenta porridge with marinara sauce

Fettuccine With House Smoked Chicken Breast

roasted tomatoes, toasted pinenuts and fresh basil in parmesan cream sauce

Traditional Veal Bolognese Sauce On Pappardelle Pasta

asiago cheese

Terigo Bread Pudding With Hot Butter Rum Sauce

a terigo house specialty, our bread pudding is made with sundried cranberries, pine nuts, and served with cinnamon ice cream

Chocolate Crème Brulee

creamy imported chocolate with caramelized sugar top

Mud Pie

a chewy chocolate and walnut crust, filled with coffee ice cream, topped with caramel and chocolate sauces and candied walnuts


a traditional italian dessert of espresso soaked ladyfingers and mascarpone cheese mixture, topped with crème anglaise and chocolate shavings

Trio Of Gelato

a sample of three different flavors of gelato


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