Itto Sushi - Salt Lake City, UT

Deep fried tofu in a special soy broth.

Deep fried stuffed sesame leaf with spicy tuna and eel sauce. Gluten-free is available for an additional charge.

Steamed and salted soybean.

Dumpling with a minced filling.

Deep fried protein.

Soup that is made from miso paste.

Green mussels with tobiko, quail egg and spicy ponzu.

Deep-fried stuffed jalapeno with spicy tuna, cream cheese and eel sauce. Gluten-free is available for an additional charge.

Seared ahi tuna with tataki sauce. Gluten-free is available for an additional charge.

Deep fried black tiger shrimp.

Deep-fried mixed vegetables.

Deep-fried mixed vegetables and shrimps.

Hawaiian style tuna sashimi with mango and seaweed.

Gluten-free is available for an additional charge.

Basic vegetable salad.

FIsh salad.

Gluten-free is available for an additional charge.

Salad with a seasoned microalgae base.

A chilled cucumber salad with a vinegar dressing.

Torched.

Avocado, spicy crab, spicy tuna, chili oil wrapped with soy paper.

Tempura shrimp, crab, spicy tuna, eel, special sauce.

Katsuo.

Sweet shrimp.

Real snow crab leg meat.

Unagi.

Saba.

Tako.

Sake.

Ikura.

Hotate.

Ebi.

Ray-finned fish. Prepared and flavored with smoke.

Ika.

Sable fish.

Sable fish.

Maguro.

Siro maguro.

Hamachi.

2 pieces. Hokigai.

2 pieces. Masago.

2 pieces. Tobiko.

2 pieces. Sushi in fried tofu.

2 pieces. Japanese beef sushi.

Katsuo.

Saba.

Tako.

Sake.

Ray-finned fish. Prepared and flavored with smoke.

Sable fish.

Maguro.

Siro maguro.

Hamachi.

Chef's choice of 9 pieces assorted sashimi over sushi rice. Gluten-free is available for an additional charge.

Thin sliced beef with onion over rice with miso soup.

Yellowtail collar.

Grilled beef and vegetable tempura or green salad with teriyaki sauce.

Grilled chicken and vegetable tempura or green salad with teriyaki sauce.

Grilled salmon and vegetable tempura or green salad with teriyaki sauce.

Sliced fresh water eel with light teriyaki sauce over rice.

Wheat noodle soup.

Wheat noodle soup.

Yaki-soba noodles pan sauteed with stir-fried vegetables and beef.

Yaki-soba noodles pan sauteed with stir-fried vegetables and chicken.

Yaki-soba noodles pan sauteed with stir-fried vegetables.

California roll topped with fresh water eel and avocado.

Freshwater eel, cucumber topped with avocado and eel sauce.

Avocado, spicy crab, crumbs.

Spicy tuna, cucumber, crumbs.

Smoked salmon, avocado, cream cheese.

California roll topped with tuna, salmon, hamachi, shrimp and avocado. Gluten-free is available for an additional charge.

California roll topped with spicy tuna and shrimp. Gluten-free is available for an additional charge.

California roll topped with salmon, sliced lemon and ponzu sauce. Gluten-free is available for an additional charge.

Albacore tuna, spicy crab, cream cheese, avocado and deep fried served with house sauce.

Salmon, crab, cream cheese tempura fried with eel sauce and spicy mayo.

Smoked salmon, avocado, cream cheese.

Sushi roll prepared with avocado. Soy paper is available for an extra charge.

Kappa maki. Soy paper is available for an extra charge.

Steamed asparagus and cucumber topped with avocado. Soy paper is available for an extra charge.

Fried tofu skin and rice.

Tempura shrimp, crab, spicy tuna topped with shrimp, avocado and special sauce. Gluten-free is available for an additional charge.

Salmon, cream cheese, crab topped with salmon, lemon and avocado. Gluten-free is available for an additional charge.

Baby lobster tail, tempura shrimp topped with tuna, crab Salad, spicy tuna, mango, chili oil and Japanese pepper. Gluten-free is available for an additional charge.

Tempura shrimp, spicy crab, cream cheese topped with coconut flake, mango sauce and eel sauce.

Spicy crab, cucumber topped with tuna, avocado, chili oil and Japanese pepper. Gluten-free is available for an additional charge.

Gluten-free is available for an additional charge.

Gluten-free is available for an additional charge.

Cream cheese, tempura shrimp, crab topped with smoked salmon, avocado and special sauce.

Shrimp tempura, cucumber topped with crab salad, eel, avocado, eel sauce, special sauce and macadamia nuts.

Panko shrimp, tuna, avocado topped with baked spicy scallop, tobiko and eel sauce.

Tempura shrimp, cucumber topped with spicy crab, tuna, lime, habanero pepper, eel sauce and spicy sauce. Gluten-free is available for an additional charge.

Baked scallop, spicy crab, avocado topped with torched sable fish, fresh garlic and special sauce.

Tempura shrimp, crab, cream cheese topped with stick crab, eel sauce and spicy mayo.

Jalapeno, cilantro, spicy crab, coconut shrimp topped with spicy tuna, avocado, eel sauce and crumbs. Gluten-free is available for an additional charge.

Gluten-free is available for an additional charge.

Gluten-free is available for an additional charge.

Tuna, avocado, cilantro, jalapeno, tobiko, romain lettuce in rice paper with tataki sauce. Gluten-free is available for an additional charge.

Shrimp tempura, cucumber, spicy mayo topped with crab salad, tuna, avocado and eel sauce. Gluten-free is available for an additional charge.

Spicy salmon, spicy crab, cucumber topped with soy paper, avocado, chili oil and Japanese pepper. Gluten-free is available for an additional charge.

Gluten-free is available for an additional charge.

Shrimp tempura, cucumber, avocado topped with tuna, tobiko, spicy mayo and eel sauce. Gluten-free is available for an additional charge.

Coconut shrimp, cream cheese, crab topped with ebi, mango, avocado, mango sauce and eel sauce.

Tempura crab and scallop, jalapeno, avocado, onion topped with mojo sauce and red pepper powder.

Tempura shrimp, crab, cream cheese roll topped with shrimp, avocado, eel sauce and spicy mayo.

Spicy tuna, cucumber topped with albacore, jalapeno, fried garlic and garlic sauce. Gluten-free is available for an additional charge.

Gluten-free is available for an additional charge.