pork belly braised for 5 hours, then grilled.
tempura style, extra crispy. served with shiracha and avocado sauce.
marinated boneless beef ribs with korean chili, garlicm sesame oil over night, then grill, served medium well.
shrimp, scallop, squid, slighty battered, and then stir fried with sichuan pepper, jalapeno pepper & green onion.
japanese style grilled salt-marinated mackerel filet.
in thai basil sauce or thai lemon grass broth.
seabass marinated overnight in miso then grilled to perficetion.
egg noodle with shredded vegetables and choice of chicken or roasted pork, served with sichuan spicy pepper sauce chicken or roasted pork.
japanese style dumplings, served steamed or fried.
japanese style steamed or fried tofu in sweet soy sauce, topped with scallions.
northern chinese style pork dumplings in hot spicy soy sauce.
fried spring rolls with grounded pork, taro roots, noodles & mushrooms.
fresh rolls with shrimp, lettuce, rice noodles, mint leaves & cilantro.
fried wonton stuffed with crab meat, cream cheese & herb.
indonesian style grilled chicken, beef or pork on skewers with spicy peanut sauce, pickled vegetables on the side.
served with sweet & spicy dipping sauce.
seared tuna with soy vinaigrette.
shrimp and vegetables tempura.
japanese bean paste soup with tofu & scallions.
asian style fried chicken wonton with scallions, bean sprouts, carrot & fried shallots.
thai style spicy lemon grass soup with choice of chicken, shrimp or veggies.
thai style coconut milk soup with galanga (wild ginger) & green shili. choice of chicken, shrimp or mushrooms.
chinese szechuan version, with tofu, black mushrooms, baby corn, bamboo shoots, egg drops, shrimp & pork.
thai spicy lemon grass noodle soup with mushroom, scallion, bean sprouts & cilantro. choice of vermicelli, rice stick or flat noodles.
malaysian spicy & sour curry noodle soup in coconut milk, tofu, bean sprouts & fried shallots. choice of egg noodles, vermicelli, flat rice noodles or mixed noodles.
japanese style chiken base noodle soup with fish cakes, seaweed & scallion. served with japanese style fresh egg noodles only
japanese style thick rice noodle soup with watercress, fish cakes, scallions.
grilled lemon grass chicken in soup with fresh basil & bean sprouts. choice of vermicelli, egg, rice stick or flat rice noodles
assorted seaweed tossed with soy sauce & sesame oil.
octopus wit miso dressing.
seafood, cucumber &seaweed with rice vinegar dressing.
with miso dressing.
cabbage & carrot salad with our "house special" sesame dressing.
thai style spicy salad with lettuce, scallions, cilantro, onions, tossed with fresh caili, garlic & lime juice.
lettuce, cabbage, bean sprouts, mushrooms, carrots, hard boiled egg, scallions & cilantro with choice of dressing.
sliced indonesian grilled beef, chicken or shrimp on greens, with choice of dressing on the side.
soy sauce, egg, onion , scallions & bean sprouts
indonesian style sweet soy sauce, spicy prawn sauce, eggs, onion , chilis & fried shallots. spicy
curry powder, eggs, onion, scallions & fried shallots. slightly spicy.
fish sauce, egg, fresh basil, onion, scallions & a touch of white pepper. slightly spicy.
chicken, beef & pork.
shrimp, scallop, squid & mussel.
indonesian style coconut rice platter with spicy beef, crispy anchovies, pickled veggies, emping (acron chip), chicken satay, gado-gado & spicy prawn sauce.
indonesian style spicy beef slowly simmered in a thick coconut gravy.
seafood in indonesian chili sauce made with tomato, onion & shallots.
thai spicy red curry with potato, string beans & carrots in coconut milk. very spicy
thai style stir fried fresh basil with brown sauce (spicy or mild).
crispy battered chicken chunks sauteed in sweet & spicy brown sauce
with light brown sauce.
slightly sour & spicy.
japanese style fried pork cutlet, served w/ plum sauce.
indonesian style sweet soy sauce & galanga. topped with crushed peanuts.
japanese style grilled with house special teriyaki sauce. topped with sesame seeds.
vietnamese style skewered grilled chicken marinated in fresh lime juice & garlic
vietnamese style grilled chicken marinated in fresh lemon grass, black pepper & garlic. topped with crushed peanut and fried shallots.
vietnamese style pan fried 10 oz beef steak marinated with fresh lemon grass & garlic. topped with crushed peanut and fried shallots.
8 skewers of satay served with indonesian fried rice. topped with peanut & fried shallots.
indonesian style grilled fish filet with spicy turmeric sauce, fresh basil, lemon grass. wrapped w/banana leaves then grilled.
thai spicy red curry sauce sauteed w/fresh basil, lime leaves and coconut milk.
singapore yellow curry with broccoli, string bean, mushroom, carrot, baby corn, pine apple & potato.
japanese style lightly battered & deep fried.
indonesian style fried banana topped with dry coconut & honey.
vanilla ice cream & indonesian fried banana topped with dry coconuts, peanuts & honey.
thai style sticky rice & fresh mango topped with coconut milk, sesame seeds, peanuts and dry coconuts.
Hours of Service:
Friday: 10:00am - 1:00pm
Friday: 3:00pm - 10:00pm
Monday: 11:00am - 12:00pm
Monday: 4:00pm - 9:00pm
Sunday: 4:00pm - 8:00pm
Tuesday: 11:00am - 1:00pm
Tuesday: 4:00pm - 9:00pm
Saturday: 11:00am - 2:00pm
Saturday: 4:00pm - 11:00pm
Thursday: 10:00am - 1:00pm
Thursday: 4:00pm - 9:00pm
Wednesday: 11:00am - 12:00pm
Wednesday: 4:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.