Amvrosia Restaurant - Ashburn, VA

fried buffalo wings served with our homemade blue cheese dressing

grape leaves stuffed with rice

fried mozzarella sticks served with our zesty homemade marinara sauce

fried calamari served with our zesty homemade marinara sauce

homemade hardened greek bread (paximathi) smothered with tomatoes and capers, marinated in our specialty greek dressing and topped off with crumbled feta cheese and kalamata olives

crisp lettuce, tomatoes and a hard boiled egg, topped off with sliced turkey breast, ham, american cheese and mozzarella cheese

tomatoes, onions, cucumbers, green peppers, kalamata olives and feta cheese. served with our homemade greek dressing

crisp lettuce, tomatoes, onions, cucumbers, green peppers, kalamata olives and feta cheese. served with our homemade greek dressing (anchovies upon request)

crisp lettuce topped off with cole slaw, tuna salad, tomatoes, green peppers, kalamata olives and a hard boiled egg

crisp lettuce, tomatoes, onions, cucumbers, feta cheese, and kalamata olives

lettuce, tomatoes, and mayo. choice of white, wheat or rye bread

lettuce, tomatoes, and mayo. choice of white, wheat or rye bread

lettuce, tomatoes, and mayo. served on a bun

lettuce, tomatoes, onions, and mayo. choice of white, wheat or rye bread

lettuce, tomatoes, and mayo. choice of white, wheat or rye bread

(rib eye steak) lettuce, tomatoes, mayo, grilled onions, green pepper, pepperoni, egg.

(rib eye steak) lettuce, tomatoes, mayo, grilled onions.

marinara sauce and cheese

lettuce, tomatoes, mayo

charbroiled chicken breast, served with oven roasted greek potatoes

charbroiled chunks of chicken, green peppers, onions and tomatoes. served with rice and the vegetable of the day

layers of filo dough stuffed with spinach and feta cheese. served with rice

layers of seasoned ground beef, sliced baked potatoes and eggplant, topped off with bechamel sauce. served with the vegetable of the day

charbroiled chunks of filet mignon, green peppers, onions and tomatoes. served with rice and the vegetable of the day