Pho 24 - Manassas Park, VA

Cha gio. 2 pieces. Deep fried eggrolls with stuffed ground beef, served lettuce and Vietnamese sweet and sour sauce on the side.

Goi cuon. 2 pieces. Shrimp, lettuce, and rice noodles wrapped with rice paper and Vietnamese peanut sauce.

Goi cuon chay. 2 pieces. Tofu, lettuce, and rice noodles wrapped with rice paper and Vietnamese peanut sauce.

Bi cuon. 2 pieces. Shredded pork, lettuce, and rice noodles, wrapped with rice paper and Vietnamese peanut sauce.

Tom chien gion. 8 pieces. Shrimp wrapped in wonton paper and deep fried served with Vietnamese sweet and sour sauce on the side.

Muc chien gion. Vietnamese style calamari, deep fried squid.

Ga chien bo. 6 pieces. Vietnamese styled fried chicken.

Mi ga. Delicious broth and egg noodles with fresh chicken.

Mi do bien. Delicious broth and egg noodles with shrimp, scallop, calamari, and fish balls.

Bun bo hue. Hue Vietnamese spicy beef broth with vermicelli noodles, topped with various meats, tendon, and pig blood curds.

Bun bo nuong xa.

Bun cha gio. 3 pieces.

Bun ga nuong.

Bun thit heo nuong.

Bun dac biet. A combination of grilled lemongrass beef, chicken, and shrimp.

Bun tom nuong.

Com suon nuong. Perfectly grilled pork chop on top of rice, served with Vietnamese sweet and sour sauce, and a side of cucumbers, and lettuce, with a side of pho broth.

Com thit heo nuong. Grilled sliced pork on top of rice, served with Vietnamese sweet and sour sauce, and a side of cucumbers, and lettuce, with a side of pho broth.

Com ga nuong. Marinated and grilled chicken on top of rice, served with Vietnamese sweet and sour sauce, and a side of cucumbers, and lettuce, with a side of pho broth.

Com bo nuong xa. Delicious marinated and grilled lemongrass beef on top of rice, served with Vietnamese sweet and sour sauce, and a side of cucumbers, and lettuce, with a side of pho broth.

Com ga bo. Fresh butterred chicken thigh, and drumstick on top of rice, served with Vietnamese sweet and sour sauce, and a side of cucumbers, and lettuce.

Bo luc lac. Marinated diced beef, stirred fried with onion and garlic, served on top of lettuce, and tomatoes with a side of rice.

Com chien thap cam. Combination fried rice with egg, onions, carrot, peas with chicken, beef, and shrimp.

Com chien ga. Fried with egg, onion, carrots, peas, and chicken.

Com chien bo. Fried rice with egg, onion, carrots, peas, and chicken.

Com chien tom. Fried rice with egg, onion, carrots, peas, and shrimp.

Thinly sliced eye round steak.

Vietnamese beef meatballs.

Thinly sliced eye round steak and bible trip.

Well done brisket.

Thinly sliced eye round steak and well-done brisket.

Thinly sliced eye round steak and flank.

Thinly sliced eye round steak and soft tendon.

Thinly sliced eye round steak, skirt flank, and soft tendon.

House combination beef slices, briskets, soft tendon, and meatballs.

Fresh chicken.

No meat, plain noodle soup.

Beef broth, and rice noodles with shrimp.

Beef broth, and rice noodles with shrimp, scallop, calamari, and fish balls.

Vegetarian soup with tofu and broccoli.

Vietnamese beef stew.

Fried egg.

Thinly sliced eye round steak.

Well done brisket.

Soft tendon.

Bible tripe.

Skirt flank.

Flank.

Vietnamese meatball.

Marinated onion.

Extra noodles.

Small bowl of broth.

Full cup of broth.

Bowl of rice.

Cafe sua nong. Vietnamese hot coffee French expresso with condensed milk.

Cafe sua da. Traditional Vietnamese iced coffee French expresso with condensed milk.

Soda chanh.

Chanh tuoi.

Chanh muoi.

Sua dau nanh.

Nuoc dua.

Tra da.

Tra nong. Per person.

Served with choice of soda.

Tra Thai.