Deep fried shrimp and vegetables.
Fried dumplings.
Noodles sauteed with mixed vegetables.
Deep fried bean curd.
Salmon, scallops, squid and shrimp.
Steamed soy beans.
Deep fried breaded oysters.
Octopus, seaweed, cucumber in vinegar.
Fish, seaweed, cucumber in vinegar.
Octopus with soybean sauce.
Shellfish with soybean sauce.
Tuna cocktail mixed with special spicy sauce.
Salmon cocktail mixed with special spicy sauce.
Tuna with shredded radish.
Salmon with shredded radish.
Yellowtail with shredded radish.
Piece of fish.
Soybean soup.
Seafood broth with clam.
Tossed green salad with dressing.
Seaweed with sesame seed oil.
Inside - tempura shrimp, salmon, crabstick, fish roe. Outside - spicy tuna with avocado and scallion.
Inside - California roll. Outside - spicy tuna cocktail and seaweed salad.
Inside - Tempura shrimp, cream cheese. Outside - spicy salmon with fish roe, scallion on top.
Inside: octopus,crabstick,avocado, crunchy mix, spicy mayo outside: tuna,salmon
Iside - asparagus, salmon salad and crab sick. Outside - portobello mushroom, fish roe on top with carrot sauce.
Inside - eel, yellowtail and creamcheese. Outside - cooked salmon, fish roe with mayo on top.
Inside - salmon, creamcheese, tempura.
Inside - eel, avocado and fish roe. Outside - chef's choice assorted fish.
Inside- eel and avocado. Outside - eel and avocado.
Inside - creamcheese, salmon, fish roe with spicy sauce - tempura.
Inside - tuna salmon. Outside - spicy tuna with fish roe.
Inside - crab stick, avocado and cucumber. Outside - avocado.
Tuna, salmon, yellowtail, lightly tempura fried.
Tuna hand roll and salmon hand roll.
16 pieces of sushi and 1 roll.
4 pieces tuna salmon, shrimp, eel and 1 California roll.
Raw tuna over rice.
6 pieces of sushi and 1 tuna roll.
Assorted fish with radish.
Tuna roll, California roll and cucumber roll.
Mixed sashimi on a bed of sushi rice.
5 pices of shushi and assorted sashimi.
Lisa roll and salmon salad roll.
3 rolls of sushi - asparagus, spinach and carrot, cucumber.
1 special California roll and 2 California rolls.
Tuna hand roll and salmon hand roll.
1 spicy shrimp roll and 1 portobello mushroom.
Rice topped with fish sashimi.
Noodles sauteed with mixed vegetables.
Grilled chicken with teriyaki sauce.
Deep fried breaded pork with special sauce.
Deep fried breaded fish, crab, shrimp, salmon and scallops.
Traditional Japanese style lunch.
Deep fried shrimp and vegetables.
Noodles with shrimp and crab stick tempura.
Deep fried breaded pork or chicken over rice with curry.
Noodle soup.
Noodle soup.
Noodle soup with egg, bean sprout, pork, bamboo, corn and scallion.
Deep fried breaded pork, onion, scallion, egg and over rice.
Broiled chicken, onion, scallion, egg and over rice.
Broiled eel and special sauce, over rice.
Mild and tender fish.
Ray-finned fish.
Buttery mild fish.
Mild tasting fish.
Rich, sweet, and oily fish. Sweet tuna like fish.
Mild and slightly sweet seafood.
Tako.
Mollusc. Akagai.
Fish eggs.
Ray-finned fish.
Beaten eggs that are folded over a filling.
Raw tuna with wasabi rolled in rice and seawees.
Raw tuna with a spicy sauce rolled in rice, roe, tobiko egg and seaweed.
Raw yellow tail with scallions rolled in rice and seaweed.
Raw salmon with wasabi rolled in rice and seaweed.
Raw yellow tail chopped with scallions and roe with wasabi rolled in rice and seaweed.
Broiled salmon skin with scallions and rolled in rice and seaweed.
Smoked eel rolled inside out with sweet sauce brushed on, cucumber.
Yellow tail, salmon and squid tempura fried with carrots and flying fish roe in rice, seaweed and crabsticks.
Cooked salmon, scallions and mayo rolled in rice and seaweed.
Tempura shrimp with a spicy sauce rolled in rice, roe and seaweed.
Deep fried soft shell crab and lettuce, cucumber with a spicy sauce rolled in rice, roe and seaweed.
Sliced cucumber rolled in rice and seaweed.
Spinach, cucumber, asparagus and pickled radish rolled in rice and seaweed.
Crabstick, avocado and roe rolled inside out in rice and seaweed.
Steamed shrimp, lettuce and Japanese mayo rolled in rice and seaweed.
Crabstick, spinach, egg omelet, cucumber, mushroom, asparagus, pickled radish and kampyo rolled in rice and seaweed.
Inside - tuna, crab stick and cucumber. Outside - spicy sauce, mayo, eel sauce, green onion and deep fried.
Mild and tender fish. Sushi roll prepared with avocado.
Ray-finned fish.
Mild and tender fish.
Sandwich served on a soft bread roll. Cucumber, crab, and avocado.
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Hours of Service:
Friday: 10:30AM - 01:30PM, 04:00PM - 08:30PM
Monday: 10:30AM - 01:30PM, 04:00PM - 07:30PM
Sunday: Closed
Tuesday: 10:30AM - 01:30PM, 04:00PM - 07:30PM
Saturday: 04:00PM - 08:30PM
Thursday: 10:30AM - 01:30PM, 04:00PM - 07:30PM
Wednesday: 10:30AM - 01:30PM, 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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