Boston's Gourmet Pizza - Bellingham, WA

Our signature half flour, half corn tortilla chips, individually topped with cheddar and mozzarella cheeses, refried black beans, and tomatoes. Served with shredded lettuce, jalapeños, sour cream, guacamole, and salsa. 1,430 Cal.

A delicious flight of what put us on the map. Three mini-pizzas cut into four bite-sized pieces perfect for sharing. 840-1,200 Cal

An inspired trio of salsa, queso, and guacamole, all made fresh and in-house daily. Served with chips for dipping. 1,600 Cal

Tender, grilled steak wrapped in savory, smoked bacon. Served with our bleu cheese cream sauce. 1,050 Cal

Lightly hand-breaded pickles and banana peppers fried to a golden brown. A game-winning combination of zesty and tangy with the perfect crunch. Served with ranch dressing for dipping. 1,150 Cal

A made from scratch blend of creamy Alfredo sauce, fresh spinach, artichoke hearts, and a mix of cheeses. Served with Parmesan pizza bread. 1,340 Cal

Our hand-pressed pizza dough stuffed with sliced pepperoni, cheddar, mozzarella, and Parmesan cheeses, twisted, then baked to perfection. Served with our signature pomodoro sauce for dipping. 1,650 Cal

An unbeatable team of Pickles & Peppers, Pepperoni Pizza, Chips & Queso, Pepperoni Stuffed Twist Bread, and Boneless Wings tossed in your favorite flavor. Served with celery and carrots and your choice of house-made ranch or bleu cheese dressing. 3,755-3,925 Cal

Double baked, double delicious.

Fried until golden and crispy.

Tender, white, lightly breaded chicken breast.

Grilled chicken on top of fresh mixed greens with Kalamata olives, sun-dried tomatoes, and red onions tossed with lemon vinaigrette dressing and topped with feta cheese and roasted red bell peppers. Served with our signature Parmesan pizza bread. 1,320 Cal

Thinly sliced, grilled chicken breast, crisp romaine lettuce, shredded Parmesan cheese, and croutons all tossed in our Caesar dressing. 910 Cal

1,000 Cal

820 Cal

Fresh baby spinach with grilled chicken, sliced mushrooms, red onions, dried cranberries, candied pecans, and feta cheese tossed with our citrus cranberry vinaigrette. 750 Cal

Your choice of grilled chicken breast or grilled steak* on fresh mixed greens tossed with our Santa Fe ranch dressing. Topped with black beans, tomatoes, cheddar cheese, black olives, sour cream, and guacamole. 660/640 Cal

Grilled or crispy chicken with fresh mixed greens, generously topped with cheddar and mozzarella cheeses, shredded carrots, bacon, tomatoes, sliced egg, and toasted pecans. Tossed in your choice of dressing.

Get a tantalizing taste of the Italian countryside with fresh spinach, artichokes, sun-dried tomatoes, and roasted garlic topped with mozzarella and Parmesan cheeses. Finished with fresh basil.

Meat lovers rejoice! Our famous Mama Meata® boasts Bolognese sauce topped with smoked ham, pepperoni, ground beef, and spicy Italian sausage. Covered with cheddar and mozzarella cheeses.

Spicy Italian sausage, smoked ham, pepperoni, red onions, green peppers, and mozzarella cheese topped with fresh basil and tomatoes.

Smoked ham, pepperoni, marinated mushrooms, mozzarella cheese, and green peppers — an overwhelming array of bold flavors.

Let your taste buds take flight with creamy buffalo sauce and spicy chicken topped with mozzarella cheese and Parmesan bread crumbs, then drizzled with hot sauce.

We start with basil pesto and manchego cheese, then pile on plenty of marinated mushrooms, artichokes, red peppers, poblano peppers, and finish it off with feta cheese.

Let your taste buds take flight with creamy buffalo sauce and spicy chicken topped with mozzarella cheese and Parmesan bread crumbs, then drizzled with hot sauce.

Let your taste buds take flight with creamy buffalo sauce and spicy chicken topped with mozzarella cheese and Parmesan bread crumbs, then drizzled with hot sauce. A majestic medley of our most popular cheeses starring feta, fontina, Parmesan, and our special cheddar and mozzarella blend.

Grilled chicken, red onions, cheddar and mozzarella cheeses, drizzled with barbecue sauce and topped with fresh cilantro.

Get ready for a plethora of pepperoni two ways, sliced traditionally and matchstick cut, topped with fontina and mozzarella cheeses.

We start with basil pesto and manchego cheese, then pile on plenty of marinated mushrooms, artichokes, red peppers, poblano peppers, and finish it off with feta cheese.The one that started it all! Our handcrafted dough and legendary pizza sauce covered with pepperoni and mozzarella cheese. You can never go wrong with the classics.

Say "Aloha" to smoked ham, pineapple, and mozzarella cheese.

Spicy Italian sausage, meatballs, fresh roasted red onions, seasoned red and green peppers, and mozzarella cheese.

Discover an intricate arrangement of flavor with peppadew, banana, and poblano peppers complemented by melted mozzarella, spicy Italian sausage, and fresh basil.

A savory combination of grilled chicken and crumbled bacon balanced with the smooth, rich texture of our rosemary sage cream sauce. Complete with marinated mushrooms and green onions on top of freshly shredded mozzarella cheese. It’s lick your lips good!

Thinly sliced, grilled steak with marinated mushrooms, mozzarella cheese, green onions, and a thin layer of bleu cheese sauce atop our flatbread crust. Decadently delicious! 75 Cal/slice, 12 slices

Delicious dough smothered in a mushroom pesto made from Portobello, shiitake, and porcini mushrooms. Topped with Parmesan bread crumbs, mozzarella cheese, and sliced, marinated mushrooms. A must-have for 'shroom lovers. 70 Cal/slice, 12 slices

Our flatbread covered with grilled chicken, basil pesto, poblano peppers, and diced tomatoes with zesty feta and mozzarella cheeses. 180 Cal/slice, 12 slices

Fresh basil, roasted garlic, and diced tomatoes with a hint of lime, covered with mozzarella cheese. 50 Cal/slice, 12 slices

Love Caprese salad, but always felt like it was missing something? Put it on a pizza! Enjoy juicy tomatoes, sliced mozzarella cheese, garlic, and freshly shredded Parmesan cheese topped with a balsamic glaze and fresh basil. 110 Cal/slice, 8 slices

A delicious classic pepperoni pizza sprinkled with cheddar cheese and topped with feta. 135 Cal/slice, 8 slices

There's a lot of flavor to savor when you combine diced grilled chicken, melted manchego cheese, peppadew peppers, and green onions on top of lemon butter and garlic. Then spice it up with crushed red pepper. 130 Cal/slice, 8 slices

Spicy, grilled chicken with Parmesan bread crumbs and a combination of fontina, mozzarella, and ricotta cheeses tossed in our creamy buffalo wing sauce, folded inside our handcrafted pizza dough, and baked until golden brown. Served with a side of creamy buffalo sauce. 1,040 Cal

Spicy Italian sausage, pepperoni, marinated mushrooms, and a combination of fontina, mozzarella, and ricotta cheeses folded inside our handcrafted pizza dough, and baked until golden brown. Served with a side of pomodoro sauce. 1,150 Cal

Boston's famous pizza sauce and mozzarella cheese.

Chicken, broccoli, and penne pasta tossed in a creamy Cajun Alfredo sauce with roasted garlic, sun-dried tomatoes, and Parmesan cheese. 2,400 Cal

Our spin on the ultimate comfort food. Spiral pasta tossed in rich queso, made with cheddar cheese and creamy Alfredo sauce, topped with Parmesan bread crumbs and baked until golden brown. 2,000 Cal

A hearty classic, made in-house, featuring layers of pasta filled with ground beef and ricotta cheese, topped with our signature pomodoro sauce and mozzarella cheese. 2,260 Cal

Delicious penne pasta tossed in our house-made rosemary sage cream sauce with grilled chicken, bacon, shrimp, chopped garlic, and red onion. Baked with Parmesan cheese and roasted red bell peppers, then finished with a sprig of fragrant rosemary. 2,090 Cal

Our famous meat lover's pizza made pasta style! Matchstick cut pepperoni, spicy Italian sausage, meatballs, and bow tie pasta tossed in home made Bolognese sauce and topped with Parmesan cheese. 2,470 Cal

Cheese tortelloni and sautéed shrimp with broccoli, green onions, and tomatoes tossed in garlic butter and a made in-house rosemary sage cream sauce. 1,210 Cal

A mixture of fresh broccoli, spinach, red and green bell peppers, and diced tomatoes tossed with penne pasta, simmered in a rich and savory broth. 1,600 Cal

Bucatini pasta and meatballs smothered in pomodoro sauce, diced tomatoes, garlic, and basil, then baked with mozzarella and cheddar cheeses. 2,290 Cal

Choose your pasta and sauce to create a perfect meal. Then add any of our extras to make it your own! 1,250-1,680 Cal

Delicious penne pasta tossed in our house-made rosemary sage cream sauce with grilled chicken, bacon, shrimp, chopped garlic, and red onion. Baked with Parmesan cheese and roasted red bell peppers, then finished with a sprig of fragrant rosemary. 2,090 Cal

Choose your pasta and sauce to create a perfect meal. Then add any of our extras to make it your own! 1,250-1,680 Cal

A juicy, half-pound burger seasoned with our special blend of spices, topped with cheddar and mozzarella cheeses and bacon. Includes lettuce, tomatoes, red onions, pickles, and mayonnaise on a toasted bun. Served with seasoned french fries. 1,930 Cal

If you don’t think our grilled veggie quinoa patty topped with mozzarella and cheddar cheeses, lettuce, tomatoes, red onions, pickles, and mayonnaise is as flavorful, savory, and filling as our regular beef burger, we dare you to try it. Who said vegetarian had to be boring? Served with seasoned french fries. 1,360 Cal

A juicy ground beef patty topped with barbecue sauce, crispy onion straws, and bleu cheese crumbles atop a bed of apple vinaigrette coleslaw. Served on a toasted bun with a side of seasoned french fries. 2,060 Cal

A delicious, half-pound burger covered with cheddar and mozzarella cheeses on a toasted bun with lettuce and tomatoes, topped with jalapeño peppers and crispy onion straws, then drizzled with ranch dressing. Served with a side of seasoned french fries. 2,040 Cal

Our slow-roasted, pulled pork tossed in barbecue sauce, served on a bed of apple vinaigrette coleslaw topped with a pickle slice and onion straws on a toasted bun.

A miniature burger topped with mozzarella cheese and bacon, served on a bed of lettuce with mayonnaise, tomatoes, red onions, and pickles on a toasted bun.

A hand-breaded crispy chicken strip garnished with red onions, pickles, lettuce, and tomatoes. Served on a toasted bun. Available in traditional or Buffalo style. Try Buffalo style drizzled with hot sauce and your choice of ranch or bleu cheese dressing.

One of our most epic sandwiches ever. Our sweet, slow-roasted, hand-pulled pork tossed in barbecue sauce, served on a bed of apple vinaigrette coleslaw, topped with pickle slices and onion straws on a toasted bun. Served with seasoned french fries. 1,560 Cal

Grilled chicken breast, mozzarella cheese, lettuce, tomatoes, red onions, and pickles on a toasted garlic bun. Served with seasoned french fries. 1,340 Cal

A crowd-pleasing sandwich with turkey, ham, cheddar cheese, bacon, lettuce, freshly-sliced tomatoes, and mayonnaise on a baguette. Served with seasoned french fries. 1,440 Cal

Hand-breaded, crispy chicken breast garnished with red onions, pickles, lettuce, and tomatoes. Served on a toasted bun. Available in traditional or Buffalo style. Try Buffalo style drizzled with hot sauce and your choice of ranch or bleu cheese dressing. Served with seasoned french fries. 1,340-1,440 Cal

Thinly sliced roast beef and melted fontina cheese piled high on a toasted garlic butter baguette. Served with a side of horseradish cream sauce and au jus for dipping. Served with seasoned french fries. Dive in. 1,740 Cal

Grilled 8 oz. salmon fillet topped with our sweet Asian glaze. Served with broccoli and house-made Florentine rice. 665 Cal

A sensational slab of tender, All-American pork ribs smothered with barbecue sauce and slow roasted to perfection. Served with your choice of two sides. 2,670-4,160 Cal

Marinated, grilled chicken complemented by our taco slaw, cumin-lime dressing, and secret sauce. 1,190 Cal

Crispy, fried white fish in a light beer batter, served with seasoned french fries, apple vinaigrette coleslaw, and tartar sauce. 1,580 Cal

Hand-breaded chicken strips with your choice of two sides. Served with honey mustard dressing, barbecue sauce, or ranch dressing. 780-2,420 Cal

Your choice of a tender, grilled or spicy Cajun chicken breast served with broccoli and house-made Florentine rice. 500 Cal

Hand-breaded chicken breast topped with our signature pomodoro sauce, melted mozzarella cheese, basil pesto, and fresh basil. Served with bucatini pasta tossed in our pomodoro sauce mixed with fresh garlic and tomatoes. 1,290 Cal

Marinated, grilled shrimp with taco slaw, cumin-lime dressing, and secret sauce. 1,080 Cal

Crispy, white fish on a bed of taco slaw drizzled with cumin-lime dressing. 1,540 Cal

A colossal, hand-breaded crispy chicken breast garnished with red onions, pickles, lettuce, and tomatoes. Served on a toasted bun and available in traditional or Buffalo style. Try Buffalo style drizzled with hot sauce and your choice of ranch or bleu cheese dressing. 1,340-1,440 Cal

Your choice of two Sliders served with seasoned french fries. 1,060-1,540 Cal

A lunch size portion of our Baked Lasagna made in-house and served with Parmesan bread. 1,720 Cal

Marinated grilled shrimp with taco slaw, cumin-lime dressing, and secret sauce. 890 Cal

Crispy, white fish on a bed of taco slaw drizzled with cumin-lime dressing. 1,290 Cal

Marinated, grilled chicken complimented by taco slaw, cumin-lime dressing, and secret sauce. 950 Cal

Our half portion Club Sandwich with turkey, ham, cheddar cheese, bacon, lettuce, freshly-sliced tomatoes, and mayonnaise on a toasted baguette served with your choice of a bowl of soup, House, or side Caesar salad. 710-1,450 Cal

Choose from a special selection of half portion Gourmet Pastas and pair with a House or side Caesar salad. Spicy Chicken & Broccoli Penne Alfredo, Twisted Mac & Cheese, Baked Bucatini & Meatballs, Mama Meata® Bow Tie, Veggie Chicken Penne, Shrimp & Bacon Rosemary Penne. 920-2,460 Cal

Choose any of our indy-sized gourmet pizzas served with your choice of a House or side Caesar salad. 890-1,670 Cal

Our half portion French Dip Sandwich with thinly sliced roast beef and melted fontina cheese, piled high on a toasted garlic butter baguette with your choice of a bowl of soup, a House salad, or side Caesar salad. Served with a side of horseradish cream sauce and au jus for dipping. 710-1,450 Cal

Your choice of a House or side Caesar salad partnered with a hot bowl of today's soup. 320-1,380 Cal

A larger than life, oven-baked chocolate chip cookie served hot with a scoop of vanilla ice cream and topped with GHIRARDELLI® chocolate sauce. 990 Cal

Hot, hot, hot! A deluxe brownie made with GHIRARDELLI®, served with a scoop of vanilla ice cream and generously drizzled with a GHIRARDELLI® chocolate sauce. 1,220 Cal

This scrumptious sticky toffee pudding cake is surrounded by a decadent Jack Daniel's Tennessee Whiskey butter sauce and topped with a praline pecan ice cream. Then it's drizzled in caramel sauce and sprinkled with candied pecans. 1,040 Cal

The perfect blend of Granny Smith apples, brown sugar, and cinnamon crumbles baked until golden brown. Topped with vanilla ice cream and drizzled with Jack Daniel's Tennessee Whiskey butter sauce. 1,120 Cal