via Marina Wood Fired Pizza & Italian Cafe - Des Moines, WA

Layers of oven-roasted eggplant, Provolone, fresh basil, Mozzarella and marinara.

Assortment of meat, cheese and marinated vegetables.

Tomatoes, fresh Mozzarella, extra virgin olive oil, basil and sea salt.

A medley of vegetables in a chicken based broth, by Vince's.

Small, tender clams sautéed in olive oil, garlic and spices.

Mashed potatoes seasoned with Pecorino cheese, Mozzarella and spices, dipped in egg and rolled in breadcrumbs, then deep-fried, served with marinara sauce.

Small squid, lightly breaded and fried, served with aioli.

Crisp Romaine, house made Caesar dressing, croutons, and Parmigiano.

Arugula, cherry tomatoes, Parmigiano, fresh lemon and extra virgin olive oil.

Roasted and marinated vegetable plate.

Tomato sauce, Mozzarella, basil, Parmigiano and extra virgin olive oil.

Tomato sauce, Mozzarella, basil, Parmigiano and extra virgin olive oil.

Tomato sauce, garlic, oregano and extra virgin olive oil. *Without Cheese.

Tomato sauce, garlic, oregano and extra virgin olive oil. *Without Cheese

Roasted pepper and pesto sauce, Mozzarella, pepperoni, sausage, onions, crimini mushrooms and cherry tomatoes.

Tomato sauce, Mozzarella, prosciutto, crimini mushrooms, Gaeta olives, capers and basil.

Pesto, Mozzarella and Parmigiano.

Tomato sauce, Mozzarella, ham, pepperoni and pepperoncini.

Smoked Mozzarella, rapini and sausage.

Roasted red pepper sauce, Mozzarella and oven-roasted crimini mushrooms.

Spicy olive oil, Mozzarella, Ricotta, pepperoni, cherry tomatoes and basil.

Cream sauce, Mozzarella and rosemary chicken.

Tomato sauce, Mozzarella, prosciutto and arugula.

Filled pizza with Ricotta, Mozzarella, ham and tomato sauce.

Filled pizza with Ricotta, Mozzarella, and pesto sauce.

Ricotta, Parmesan, Mozzarella, and salami.

Rosemary cream sauce, Mozzarella and oven roasted Yukon gold potatoes.

Wild cod, prawns, clams and calamari with olive oil, garlic, capers, onions and Gaeta olives with spaghetti.

Wild cod in a spicy tomato sauce with spaghetti.

Sautéed prawns with cherry tomatoes, cream and fresh basil with rigatoni.

Tender chicken breasts and crimini mushrooms with Marsala wine and cream over fettuccine.

Chicken breasts pan-fried with butter, lemon and capers, served with fettuccine pesto.

Fresh cream, bacon, Parmesan, egg yolk and heavy black pepper.

Basil, garlic, pine nuts, olive oil, Parmesan and Pecorino.

Olive oil, garlic, crushed tomatoes, capers, Gaeta olives, red peppers and a touch of anchovy.

Spaghetti with Pecorino (sheep's milk cheese) and freshly ground pepper.

Butter, fresh cream and Parmesan.

Sautéed greens and Italian sausage in a light and spicy sauce.

Scratch tomato sauce, bacon, onions and spices.

Scratch tomato sauce, eggplant and fresh Mozzarella.

Made to order spicy tomato sauce with olive oil, garlic and red peppers.

Homemade pasta filled with Ricotta, spinach, Pecorino cheese, topped with marinara sauce and smoked Mozzarella.

Traditional spaghetti pasta served with our homemade tomato based marinara sauce

Small tender clams sautéed in olive oil and garlic, also available "macchiato" with a touch of fresh tomatoes.

Spaghetti, chicken, cherry tomatoes, and smoked Mozzarella in an olive oil and garlic white wine sauce.

Meat filled tortellini in a cream sauce with ham, peas, sundried tomatoes & gorgonzola cheese.

Serves 2-4. Italian hazelnut chocolate spread baked in a calzone.

Refreshing lemon cream decorated with a limoncello swirl, presented in an elegant champagne flute.

Homemade with dark chocolate and espresso, served with raspberry topping.

Lightly sweet ricotta with chocolate chips fills three crisp pastry shells.

1/2 liter.

From Italy.

Bottled.