Tiger Garden - Mercer Island, WA

Rice paper or crispy dough filled with shredded vegetables.

Fried potatoes.

Fried wonton wrapper filled with crab and cream cheese.

Shellfish.

Crescent shaped dumpling.

Cooked wing of a chicken coated in sauce or seasoning.

Broiled, roasted, or grilled.

Cucumber mixed with dressing.

Eggs, chicken broth, cornstarch and green onions.

Carrots, egg drops, bamboo shoots and tofu in a savory spicy broth.

Fresh vegetable and pork filling wontons in chicken broth.

Wok-fried with scrambled eggs, scallions, bean sprouts, peas and carrots.

Sauteed with bean sprouts, cabbage and carrots in a delicious brown sauce.

Wide rice noodles sauteed with flank beef in a savory brown sauce.

Crispy chicken and orange peels smothered in a sweet-tangy sauce.

Crispy chicken pieces smothered in a sweet-tangy lemon sauce.

Crispy chicken pieces tossed in a sweet-savory honey sesame sauce.

Crispy chicken tossed with carrots, pineapples, onions and bell pepper.

Sauteed with peanuts, celery, zucchini and chili peppers in a spicy Szechuan sauce.

Diced chicken sauteed with cashews and bell peppers in a savory brown sauce.

Crispy chicken and smothered in a sweet-spicy brown sauce.

Sauteed with fresh julienne scallions and white onions in a savory brown sauce.

Sauteed with scallions and garlic in a savory brown sauce.

Flank steak sauteed with scallions and white onions in a sweet-spicy soy glazed sauce.

Shredded cabbage, woodears, carrots, onions and served with hoisin sauce.

A deluxe version of prawns, squid, beef and chicken with fresh vegetables in a brown sauce.

Served with fresh steamed broccoli and topped with sugar coated walnuts.

Assorted fresh vegetables of the day sauteed in a light garlic sauce.

Tofu simmered with assorted vegetables in a savory spicy brown sauce.

Sauteed with fresh garlic, green and red bell peppers in a savory spicy brown sauce.