Geo's Cuban - Seattle, WA

Rice, black beans, red and green bell peppers, onions, garlic and cuban seasonings cooked together in a pilaf style. Served with maduros (fried sweet plantains).

Cuban black Beans, white rice and maduros.

Fried sweet plantains (7 pieces).

Flaky pastry filled with seasoned ground beef, stuffed green lives and raisins. Served with garlic-cilantro aioli dipping sauce.

Crispy yuca fries with your choice of dipping sauce.

Mixed greens, tomatoes, green pepper, red onion, pineapple, and house-made honey mustard vinaigrette dressing.

Thin sliced of marinated sirloin steak tossed with mixed greens, garbanzo beans, tomatoes, sliced red onion, green pepper, pineapple, and house-made honey-mustard vinaigrette dressing.

Tender elbow macaroni mixed with mayo, seasonings, diced peppers, peas, corn, black olives and pineapple chunks.

Cuban style pork tamal served with a side of our slow roasted pork.

Cuban style pork tamal served with thin slices of marinated sirloin steak sautéed with red onions.

Cuban style pork tamal served with roasted chicken thigh (bone-in) seasoned with a garlic, cumin, oregano and lemon juice marinade. GF

House-made coconut flan in a traditional pie crust.

Mango Mousse on a slice of yellow cake.

Just like Abuela used to make, moist and delicious! Made with Cuban bread.

Slow roasted pork, hickory smoked ham, Swiss cheese, dill pickles, mayo and mustard on toasted Cuban bread. Pressed.

Just like our regular Cubano but with the addition of Genoa salami.

This slices of marinated sirloin steak sautéed with red onions on toasted Cuban bread layered with lettuce, papas fritas (shoesting potato chips), garlic-cilantro aioli and Geo's Spicy Cajun Mayo.

Cuban style roasted chicken thigh seasoned with a garlic, oregano and lemon juice marinade piled on toasted Cuban bread with Geo’s Cajun Mayo and garlic-cilantro aioli, topped with lettuce, red onions & sweet pickles.

Slow roasted pork, fresh cilantro, Romaine lettuce, red onion, diced stuffed green olives, garlic-lime mojo sauce and garlic-cilantro aioli on toasted Cuban bread.

Vegetarian black bean & corn patty grilled and served on toasted Cuban bread with Geo’s Cajun Mayo, Garlic-Cilantro Aioli and melted Swiss cheese, finished with sliced red onions, and Romaine lettuce.

Albacore tuna mixed with garlic-cilantro mayo, Cheddar cheese, red onions, Mama Lil’s peppers, sweet pickles and Cajun sauce on toasted Cuban bread. Pressed

Cuban style marinated slow roasted pork. Served with moros (rice, black beans, bell peppers, onions, garlic and Cuban seasonings cooked together) and maduros (fried sweet plantains).

Traditional Cuban preparation, thin slices of marinated sirloin steak sautéed with red onions. Served with moros (rice, black beans, bell peppers, onions, garlic and Cuban seasonings cooked together) and maduros (fried sweet plantains).

Cuban style roasted chicken thigh (bone-in) seasoned with a garlic, cumin, oregano and lemon juice marinade. Served with moros (rice and beans cooked together) and maduros (sweet plantains). GF