Sweet World - Spokane, WA

Curly Pincher cake: ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar, condensed milk (milk, sugar), sour cream (pasteurized cream ), cocoa powder (processed with alkali), baking soda. Icing: sour cream (pasteurized cream), non-dairy whipping cream (water, partially hydrated vegetable oil (contains one or more: coconut oil, cottonseed oil, palm oil, soybean oil), cream cheese (pasteurized milk and cream, cheese culture, sult, guar gum, carob bean gum, xanthan gum, contains milk).

Lemon cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping (water, Hydrogenated vegetable oil (Palm, Palm Kernel, Coconut and/Cottonseed), sugar, corn syrup, Contains less than 2% of the following: Carbohydrate Gum, Polysorbate 60, Natural and Artificial Flavors, Sodium Stearoyl Lactylate, Mono and Diglycerides, Salt, Disodium Phosphate, Soy lesithin, Polyglycerol Esters of Fatty Acids, Xanthan Gum, Colored with Beta Carotine. Lemon jello: sugar, gelatin, adipic acid, disodium phosphate and sodium citrate, fumaric acid, yellow 5, yellow 6, BHA, water, milk (pasteurized).

Raspberry cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa, whole eggs, sugar. Souffle: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lesithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine, raspberry filling (raspberry, high fructose corn syrup, water, sugar, modified corn starch, citric acid, gelatin gum, salt. Natural flavor, f.d.&c red 40 and blue 1.

Strawberry cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lesithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine), strawberry jam ( strawberries, sugar, water, high fructose corn syrup, food starch modified), citric acid as preservative

Medoc cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar, natural vanilla extract, baking soda. Custard: caramelized condensed milk (milk, sugar), milk chocolate ganache (natural vegetable oils (palm kernel oil, canola oil, palm oil), sugar, cocoa powder, skim milk powder, hazelnuts, emulsifier (sunflower lecithin), turned chocolate.

Hazelnuts cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk (milk, sugar), hazelnuts, dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder (processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), brandy.

Bird song cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk, dark truffle (vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), vanillin (an artificial flavor) BHA (an antioxidant). Souffle: whipped topping (water, partially hydrated vegetable oil (contains one or more: coconut oil, cottonseed oil, palm oil, soybean oil), milk, gelatin, agar-agar, vanilla, brandy.

Egyptian cake: Ingredients: Cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), white eggs, sugar, walnuts, citric acid. Custard: milk (pasteurized), eggs, sugar, corn starch, water, flour, butter (pasteurized sweet cream). Icing: non-dairy whipped topping : water, hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed, sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene, hazelnuts.

Walnuts cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar, cocoa powder (processed with alkali). Icing: butter (pasteurized sweet cream), caramelized condensed milk (milk, sugar), walnuts.

Sweet roll cherry cake. Ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: whipped topping (hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), cherry jam (cherry, high fructose corn syrup). Sweet roll chocolate cake. Ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar. Icing: caramelized condensed milk (milk, sugar), dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder. processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), whipped topping.

Pancho cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, baking soda, cocoa powder ( processed with alkali). Custard: sour cream (pasteurized cream), sugar, gelatin, pineapple tidbits (pineapple, pineapple juice from concentrate, water, citric acid as preservative).

Honey cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar, sour cream (culturated cream), honey, baking soda, vinegar. Icing: non-dairy whipped topping: hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), butter, (pasteurized sweet cream), caramelized condensed milk (milk, sugar).

Peach cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping: (hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), cream cheese (pasteurized cultured milk), diced peaches (peaches, water, corn syrup). Jelly: water, gelatin, adipic acid, sodium phosphate, sodium citrate, fumaric acid, ascorbic acid, natural flavor, artificial flavor, red 40, yellow 6, blue 1, BHA (preserves freshness).

Tiramisu cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar. Icing: non dairy whipped topping (hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), coffee, cocoa, chocolate creme filling: sugar, high fructose corn syrup, water, modified corn starch, cocoa ( processed with potassium carbonate), chocolate liquor, natural and artificial flavors, caramel coloring, salt, titanium dioxide, potassium sorbet (preservative), agar, blue 1, yellow 5, red 40.

Present cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: milk (pasteurized), whole eggs, sugar, corn starch, water, flour, butter (pasteurized sweet cream), peanuts, vanilla, powdered sugar.

Praga cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar). Icing: butter, (pasteurized sweet cream), condensed milk (milk, sugar), cocoa, prunes, dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder (processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), glysol, water, alcohol, natural and artificial flavor, caramel color, brandy.

Napoleon cake ingredients: cake layers: whole wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, palm kernel oil, soybean oil, water, salt, monoglycerides and soy lecithin (emulsifiers), calcium disodium EDTA (preserve freshness), vitamin A palmitate), water, monocalcium phosphate, salt, yellow color blend (wheat starch, soybean oil, annatto and turmeric extract). Icing: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine, heavy whip cream (milk), condensed milk (whole milk, sugar).

Creme brulee cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lesithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine, caramelized condensed milk (milk, sugar), apricot jam (water, high fructose corn syrup, apricots preserved with sulfur dioxide, citric acid, salt), creme brulee syrup ( invert cane syrup, water, natural and artificial flavors, sodium benzoate and potassium sorbate (preservatives), citric acid, caramel color.

Ladies’ whim cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Custard: butter (pasteurized sweet cream), caramelized condensed milk (milk, sugar), raisins, tree nuts, poppy seeds.

Dream cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa, whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk (milk, sugar), cocoa, walnuts, prunes, dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder (processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), colors (water, high fructose corn syrup, glycerin, FD&C red 3(E127), yellow 5(E102), blue 1(E133), sugar, modified food starch, potassium sorbate (as preservative), cernageenan, xanthan, gum, citric acid, brandy, vanillin.

Strawberry cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lesithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine), strawberry jam ( strawberries, sugar, water, high fructose corn syrup, food starch modified), citric acid as preservative

Peach cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping: (hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), cream cheese (pasteurized cultured milk), diced peaches (peaches, water, corn syrup). Jelly: water, gelatin, adipic acid, sodium phosphate, sodium citrate, fumaric acid, ascorbic acid, natural flavor, artificial flavor, red 40, yellow 6, blue 1, BHA (preserves freshness).

Whole wheat flour cake with sweet cream and a a classic cocoa taste.

Egyptian cake: Ingredients: Cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), white eggs, sugar, walnuts, citric acid. Custard: milk (pasteurized), eggs, sugar, corn starch, water, flour, butter (pasteurized sweet cream). Icing: non-dairy whipped topping : water, hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed, sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene, hazelnuts.

Walnuts cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar, cocoa powder (processed with alkali). Icing: butter (pasteurized sweet cream), caramelized condensed milk (milk, sugar), walnuts.

Curly Pincher cake: ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar, condensed milk (milk, sugar), sour cream (pasteurized cream ), cocoa powder (processed with alkali), baking soda. Icing: sour cream (pasteurized cream), non-dairy whipping cream (water, partially hydrated vegetable oil (contains one or more: coconut oil, cottonseed oil, palm oil, soybean oil), cream cheese (pasteurized milk and cream, cheese culture, sult, guar gum, carob bean gum, xanthan gum, contains milk).

Raspberry cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa, whole eggs, sugar. Souffle: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lesithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine, raspberry filling (raspberry, high fructose corn syrup, water, sugar, modified corn starch, citric acid, gelatin gum, salt. Natural flavor, f.d.&c red 40 and blue 1.

Pancho cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, baking soda, cocoa powder ( processed with alkali). Custard: sour cream (pasteurized cream), sugar, gelatin, pineapple tidbits (pineapple, pineapple juice from concentrate, water, citric acid as preservative).

Napoleon cake ingredients: cake layers: whole wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, palm kernel oil, soybean oil, water, salt, monoglycerides and soy lecithin (emulsifiers), calcium disodium EDTA (preserve freshness), vitamin A palmitate), water, monocalcium phosphate, salt, yellow color blend (wheat starch, soybean oil, annatto and turmeric extract). Icing: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine, heavy whip cream (milk), condensed milk (whole milk, sugar).

Lemon cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping (water, Hydrogenated vegetable oil (Palm, Palm Kernel, Coconut and/Cottonseed), sugar, corn syrup, Contains less than 2% of the following: Carbohydrate Gum, Polysorbate 60, Natural and Artificial Flavors, Sodium Stearoyl Lactylate, Mono and Diglycerides, Salt, Disodium Phosphate, Soy lesithin, Polyglycerol Esters of Fatty Acids, Xanthan Gum, Colored with Beta Carotine. Lemon jello: sugar, gelatin, adipic acid, disodium phosphate and sodium citrate, fumaric acid, yellow 5, yellow 6, BHA, water, milk (pasteurized).

Ladies’ whim cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Custard: butter (pasteurized sweet cream), caramelized condensed milk (milk, sugar), raisins, tree nuts, poppy seeds.

Honey cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar, sour cream (culturated cream), honey, baking soda, vinegar. Icing: non-dairy whipped topping: hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), butter, (pasteurized sweet cream), caramelized condensed milk (milk, sugar).

Hazelnuts cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk (milk, sugar), hazelnuts, dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder (processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), brandy.

Creme brulee cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: non-dairy whipped topping (water, hydrogenated vegetable oil (palm, palm kernel, coconut and cottonseed), sugar, corn syrup, contains less than 2% of the following: carbohydrate gum, polysorbate 60, natural and artificial flavors, sodium stearoyl lactylate, mono and diglycerides, salt, disodium phosphate, soy lesithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotine, caramelized condensed milk (milk, sugar), apricot jam (water, high fructose corn syrup, apricots preserved with sulfur dioxide, citric acid, salt), creme brulee syrup ( invert cane syrup, water, natural and artificial flavors, sodium benzoate and potassium sorbate (preservatives), citric acid, caramel color.

Medoc cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar, natural vanilla extract, baking soda. Custard: caramelized condensed milk (milk, sugar), milk chocolate ganache (natural vegetable oils (palm kernel oil, canola oil, palm oil), sugar, cocoa powder, skim milk powder, hazelnuts, emulsifier (sunflower lecithin), turned chocolate.

Dream cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa, whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk (milk, sugar), cocoa, walnuts, prunes, dark truffle (sugar, vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), cocoa powder (processed with alkali), nonfat dry milk, sorbitar tristearate, lecithin (an emulsifier), vanillin (an artificial flavor) BHA (an antioxidant), colors (water, high fructose corn syrup, glycerin, FD&C red 3(E127), yellow 5(E102), blue 1(E133), sugar, modified food starch, potassium sorbate (as preservative), cernageenan, xanthan, gum, citric acid, brandy, vanillin.

Tiramisu cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, sugar. Icing: non dairy whipped topping (hydrogenated veg. oil (palm, palm kernel, coconut and/or cottonseed), sugar, corn syrup. Contains less then 2 % of the following: carbohydrate gum, polysorbate 60, natural and artificial flavor, sodium sterol lactylate, mono and diglycerides, salt, disodium phosphate, soy lecithin, polyglycerol esters of fatty acids, xanthan gum, colored with beta carotene), coffee, cocoa, chocolate creme filling: sugar, high fructose corn syrup, water, modified corn starch, cocoa ( processed with potassium carbonate), chocolate liquor, natural and artificial flavors, caramel coloring, salt, titanium dioxide, potassium sorbet (preservative), agar, blue 1, yellow 5, red 40.

Bird song cake ingredients: cake layers: whole wheat flour (wheat flour bleached, malted barley flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid) whole eggs, sugar. Icing: butter (pasteurized sweet cream), condensed milk, dark truffle (vegetable oils (may contain one or more following: soybean, cottonseed, hydrogenated palm, palm, palm kernel), vanillin (an artificial flavor) BHA (an antioxidant). Souffle: whipped topping (water, partially hydrated vegetable oil (contains one or more: coconut oil, cottonseed oil, palm oil, soybean oil), milk, gelatin, agar-agar, vanilla, brandy.