Chatterbox - Stanwood, WA

Marinated chicken on skewers char grilled to perfection, served w/ peanut sauce.

Crispy​ Thai-style egg rolls w/ shredded vegetables & minced chicken, served w/ cucumber mint sauce.

Fried golden brown wontons w/ minced pork & shrimp, cilantro & onions fillings, served w/ cucumber mint sauce.

Shredded vegetables & glass noodle wrapped in egg roll skin, & fried until golden brown, served w/ cucumber mint sauce.

Minced​ crabmeat w/ chopped onions, cream cheese & herbs filling inside wonton wrappers, fried until golden brown & served w/ cucumber mint sauce.

Fresh rolls wrapped w/ shredded lettuce, cucumbers, carrots, mint leaves, & cooked shrimp in rice paper roll, served at room temperature w/ cucumber mint sauce (a very healthy appetizer).

Fresh rolls wrapped w/ shredded lettuce, cucumber, carrots, mint leaves, & shrimp in rice paper, dipped in tempura flour & deep fried until golden brown (a fresh & crunchy roll), served w/ cucumber mint sauce.

Tender sliced white meat dipped in homemade coconut batter & coated w/ panko breadcrumb, fried until golden brown, served w/ mango lime sauce.

Ribs marinated w/ Korean spices, char grilled to perfection (very famous in Korea), served w/ cucumber mint sauce.

Chinese raviolis w/ chicken & shredded vegetables, choice of steamed (served w/ soya sauce) or fried (served w/ cucumber mint sauce).

Prawns wrapped w/ bacon then deep-fried & served w/ homemade chili sauce.

3 Grilled Korean ribs marinated w/ our house special marinade together w/ 4 crispy coconut chicken fingers.

3 bangkok rolls, 4 fried wontons, & 3 crab rangoon.

2 Pieces of chicken satay, 2 Bangkok rolls, 2 veggie rolls, 3 crab rangoon, & 4 fried wontons.

Minced chicken white meat, chopped water chestnuts, Thai bamboo, onions, carrots, stir fried w/ chefs special Hoisin sauce w/ dry sherry, served w/ green leaf lettuce.

A very famous hot & sour soup from Thailand w/ lemongrass, galangal, lime leaf, mushrooms, green onions & cilantro.

Hot & sour soup w/ coconut milk, lemongrass, galangal, lime leaf, mushrooms, green onions & cilantro.

Clear chicken broth & napa cabbage finished w/ drop eggs & onions.

Shredded bamboo shoot, shiitake mushrooms, tofu simmered in rice wine vinegar & herbs.

Marinated minced shrimp & pork wrapped in wonton skin, cooked in clear chicken broth w/ iceberg lettuce, sprinkled w/ chopped onions.

Our own chef’s specialty soup

A popular Thai noodle dish stir fried w/ chicken, bean sprouts, sliced fried tofu & eggs w/ chef’s special homemade pad Thai sauce, topped w/ fresh bean sprouts & chopped peanuts.

Thin slices of chicken stir fired w/ wide flat rice noodles, broccoli, carrots & eggs, in Thai style pad see yew sauce (another Thai favorite noodle dish besides pad Thai)

Wide flat rice noodles stir fried w/ chicken, sliced onions, mushrooms, carrots, green beans, basil leaves, thin soya sauce & homemade chili paste.

Thin rice noodles stir fried w/ chicken, eggs, shredded cabbage, carrots, bean sprouts, onions & Malaysian spices.

Stir fried small rice noodles w/ chicken, eggs, & bean sprouts in house soya sauce & Malaysian chili paste.

Indian style stir fried egg noodles in light & dark soya sauce w/ chicken, eggs bean sprouts, & chili paste.

Chicken stir fried w/ spinach noodles, cabbages, shredded carrot, bean sprouts, & onions in chef’s special sauce.

Healthy udon noodles stir fried w/ chicken, shredded cabbage, onions, snow peas, & carrots in Korean soya sauce.

Udon noodles stir fried w/ pork, chopped cabbage in Malaysian thin & black soya sauce (a local favorite in Malaysia).

Crispy spinach noodle stir fried w/ chicken, eggs, bean sprouts, onions, & sliced tofu w/ our homemade pad Thai sauce & topped w/ chopped peanuts & fresh bean sprouts.

Shanghai udon noodles stir fried w/ onions, mushroom, carrots & snow peas in chef’s special teriyaki garlic & ginger sauce.

Thinly sliced beef stir fried w/ yellow noodles, shiitake mushrooms, onions, black peppers, spices & topped w/ fresh bean sprouts.

Marinated garlic beef cooked in light soya gravy sauce w/ vegetables, finished w/ dry sherry over crispy noodles.

Marinated sliced beef stir fried w/ wide flat rice noodles, sliced onions, shiitake mushrooms, thin & dark “soya sauce (a very well-known dish in Hong Kong.)

Shrimp, scallops, calamari stir fried w/ vegetables in tasty brown gravy & dry sherry.

Thinly sliced chicken stir fried w/ rice, eggs, onions, chopped lemongrass, galangal & Malaysian chili paste.

Tender slices of marinated beef stir fried w/ rice, eggs, & slices of garlic, onions, & green peas.

Tender slices of chicken stir fried w/ jasmine rice, shiitake mushrooms, onions, carrots, green peas, eggs, chopped ginger, & peanuts.

Stir fried rice w/ chicken & lots of spices from india together w/ onions, green peas, carrots & eggs, finished w/ a hint of curry powder & sprinkled w/ chopped cilantro & crispy fried onions (a very scented rice dish).

Coconut flavored rice stir fried w/ chicken, onions, green peas, eggs, & shredded coconut (a must try for coconut lovers).

Fragrant white jasmine rice stir fried w/ chicken, onions, eggs, bell peppers in homemade Thai chili paste & a generous amount of Thai basil.

Jasmine rice stir fired w/ chicken, pineapple chunks, onions, green peas, eggs, & a dash of turmeric powder.

White jasmine rice stir fried w/ chicken, slices of mango, eggs, onions, & green peas.

Healthy brown rice stir fried w/ eggs, sliced chicken together w/ onions, green peas, baby corn, pineapple chunks, mangoes, chopped walnuts & sliced carrots.

A combination of shrimp, scallops, & calamari stir fried w/ jasmine rice, Malaysian chili paste & herbs together w/ eggs, onions & lots of sweet basil leaves.

Tender slices of chicken cooked w/ udon noodles, vegetables, shiitake mushrooms in clear chicken broth, topped w/ chopped onions & cilantro.

Thinly sliced beef simmered in clear beef w/ small flat rice noodles, beef, roasted garlic & topped w/ fresh bean sprouts, basil leaves, onions & cilantro.

Wonton noodles cooked w/ iceberg lettuce, pork & shrimp wontons in clear chicken broth, topped w/ chopped onions.

Thinly sliced pork & shrimp simmered in egg drop soup w/ udon noodles & cabbages, sprinkled w/ chopped onions & cilantro.

Thinly​ sliced chicken, tofu & egg noodles simmered in chili pasted coconut milk & Malaysian herbs, topped w/ fresh bean sprouts, chopped onions & cilantro (a must try for curry lovers).

Grilled chicken teriyaki served w/ rice, soup of the day, & fresh salad or potato salad.

Marinated chicken, coated w/ japanese bread crumbs, fried until golden brown, served w/ rice, soup of the day, & fresh salad or potato salad.

Grilled salmon fillet glazed w/ teriyaki sauce, served w/ rice, soup of the day, & fresh salad or potato salad.

Freshly cut cod fillet, breaded w/ japanese breadcrumbs, deep fried until golden brown & served w/ rice, soup of the day, & fresh salad or potato salad.

Marinated pork w/ Asian spices, stuffed w/ mozzarella cheese & breaded w/ panko breadcrumbs, deep fried until golden brown. Served w/ rice, soup of the day, & fresh salad or potato salad.

Fresh shrimp, scallop & cod fish dipped in our homemade tempura batter & coated w/ panko breadcrumb, fried until golden brown. Served w/ rice, soup of the day, & fresh salad or potato salad.

Crispy fried shrimp tempura served w/ rice, broccoli slaw & cucumber mint sauce or tartar sauce

Stir fried spinach noodles w/ bean sprouts, shredded cabbage, baby corns, carrots, onions & fried tofu in house veggie soya sauce.

White jasmine rice stir fried w/ eggs, fried tofu, cabbage, carrots, snow peas, broccoli, mushroom & onions.

Broccoli, napa cabbage, carrots, baby corns, mushrooms, & snow peas stir fried w/ fried tofu in vegetarian sauce, finished w/ dry sherry.

Broccoli, cabbages, green beans, fried tofu, & carrots, cooked w/ fragrant vegetarian red curry.

Slices of mango, pineapple chunks, onions, snow peas, carrots, baby corns, mushroom, chopped lemongrass, & fried tofu, in chef’s special vegetarian sweet & sour sauce.

Udon​ noodles simmered w/ fried tofu, napa cabbage, onions, shiitake mushrooms, baby corns, carrots & snow peas w/ chef’s special sauce.

Tender chunks of tofu stir fried w/ mushrooms, bell peppers, onions, & snow peas w/ our own homemade sweet & tangy Mongolian sauce.

Stir fried tofu w/ carrots, onions, snow peas, baby corn, mushrooms, & thinly sliced garlic in savory & mild spicy sauce

Tender slices of chicken stir fried w/ asparagus, carrots, baby corns, in black bean sauce & finished w/ a touch of dry sherry.

Tender slices of chicken stir fried w/ onions, carrots, mushrooms, snow peas, & bell peppers in house special chili balsamic vinegar topped w/ cashew nuts.

Sliced chicken stir fried w/ carrots, onions, snow peas, baby corns, mushrooms, & thinly sliced garlic in chef’s special chili garlic sauce.

Chicken stir fried w/ sliced mangoes, pineapple chunks, onions, snow peas, baby corns, carrots, mushrooms, & chopped lemongrass in sweet & sour chili sauce (a must try house favorite! ).

Sliced chicken stir fried w/ a lot of basil leaves, mushrooms, onions & bell peppers in spicy chili paste (a very aromatic sauce).

A generous amount of healthy broccoli & carrots stir fried w/ sliced chicken in oyster sauce & dry sherry.

Crispy breaded chicken stir fried w/ onions, pineapple chunks, cherry tomatoes in chef’s unique sweet & sour, sprinkled w/ toasted sesame seeds (not available in other meats).

Sliced chicken stir fried w/ napa cabbages, broccoli, carrots, snow peas, zucchini, green beans, & baby corn in house special sauce, finished w/ dry sherry.

A must to try! Sliced mangos & chicken stir fried in our chef’s spicy sweet & sour sauce w/ bell peppers & onions.

Shredded ginger stir fried w/ thinly sliced pork, snow peas, onions & mushroom finished w/ dry sherry.

Tender slices of pork stir fried w/ onions, water chestnuts, baby corn, pineapple chunks, mangos, carrots, toasted walnuts in a savory, tangy & sweet sauce (very appetizing dish).

Tender slices of beef stir fried w/ mushrooms, onions, carrots, asparagus, baby corns & macadamia nuts in garlic black bean sauce.

Marinated tender slices of beef stir fried w/ onions, bell peppers, mushroom, & snow peas in tasty Mongolian sauce.

Tender slice of chicken white meat stir fried w/ spinach, snow peas, baby corn, carrots, napa cabbage, mushrooms, broccoli & green beans w/ light garlic & topped w/ peanut sauce (vegetarian available).

Minced chicken white meat stir fried w/ sliced bamboo, green beans, mushroom, red bell peppers, & baby corn & chili basil sauce.

Stir-fried chicken, green bean, bell peppers & Thai basil w/ chili sauce.

Stir-fried eggplant w/ choice of chicken, beef, pork or tofu, bell peppers & Thai basil in our homemade chili paste.

A combination of shrimp, scallops, squids & mussels stir fried w/ onions, basil leaves, bell peppers & mushrooms together w/ Thai herbs in basil sauce.

Slices of mangoes stir fired w/ shrimp, squid, onions, & bell peppers in chili lime sauce.

Delicious 8 oz. salmon fillet simmered w/ Indian herbs & vegetables in chili paste & coconut milk.

Golden fried crispy shrimp tossed in creamy sauce, topped w/ honey toasted walnuts (room temperature dish).

Fresh​ shrimp, scallops, calamari, & mussels simmered w/ chopped ginger, onions, carrots, mushroom, napa cabbage, & snow peas in brown gravy, finished w/ dry sherry.

Stir fried sliced gingers, mushroom, onions & snow peas in garlic sauce over an 8oz. Pan fried salmon fillet, finished w/ a touch of dry sherry.

Pan fried 8oz. Salmon fillet in chili basil sauce, together w/ onions, cherry tomatoes, & lots of fresh basil.

Tender shrimp, scallops, & squids stir fried w/ onions, baby corn, water chestnuts, carrots, pineapple chunks, mangoes & mushroom w/ chopped lemongrass in a homemade sweet & tangy sauce.

A combination of shrimp, scallops, squid, & mussels stir fried w/ onions, bell peppers, snow peas & mushroom w/ homemade Korean sauce.

Spicy red curry paste w/ coconut milk bell pepper, bamboo shoot & fresh Thai basil. Choice of chicken, beef, pork or tofu. for prawns add $2.00, seafood add $5.00

Yellow curry paste w/ coconut milk, onion, bell pepper, cashew nut, pineapple & carrot. Choice of chicken, beef, pork or tofu.

Sliced​ chicken cooked w/ mango, bamboo shoots, carrots, green beans & basil leaves in creamy curry sauce.

Massaman curry paste w/ coconut milk, peanut, potatoes, carrot, onion & pineapple. Choice of chicken, beef, pork or tofu.

Indian lamb stew simmered w/ lots of Indian spices & herbs together w/ coconut milk, potatoes, green peas, onions, & cherry tomatoes (served w/ naan bread or rice)

A very famous curry beef stew simmered w/ lots of lemongrass, galangal, chili paste, & Malaysian spices in creamy coconut milk until soft & tender (served w/ naan bread or rice)

Panang curry paste w/ coconut milk, bell pepper & Thai basil. Choice of chicken, beef, pork or tofu.

Spicy green curry paste w/ coconut milk, zucchini, bell pepper, peas & Thai basil. Choice of chicken, beef, pork or tofu.

Tender slices of grilled chicken, rolled up w/ shredded broccoli slaw together w/ toasted sesame seeds, served w/ sesame lime sauce.

Grilled chicken rolled in sundried tomato wrap w/ shredded lettuce, sundried tomatoes, shredded carrots, fresh basil w/ a pesto-mayo spread.

Crispy bacon, lettuce, & tomatoes on grilled 12 grain bread w/ French fries.

Grilled house marinated chicken w/ lettuce & tomatoes on a lightly grilled 12 grain bread.

Half a piece of grilled chicken sandwich or B.L.T. Sandwich served w/ our special soup of the day.

A half order of pesto chicken wrap or oriental chicken wrap served w/ a cup of soup of the day.

With choice of cheddar or swiss

Cheeseburger w/ strips of bacon, choice of cheddar or swiss

This​ gourmet burger is piled high w/ grilled onions & mushrooms, topped w/ swiss or cheddar cheese & bacon

This burger is glazed w/ our own BBQ sauce & topped w/ grilled pineapples & swiss or cheddar cheese

This teriyaki glazed burger is topped w/ a juicy grilled pineapple, grilled onions & swiss or cheddar cheese

Double cheese burger topped w/ grilled onions, slices of avocado & bacon strips w/ choice of swiss or cheddar

Fresh lettuce, carrots, red peppers, fresh mango, sweet-onion rings, green peas, avocado, chopped parsley & blue cheese. Served w/ your choice of dressing

Fresh broccoli slaw, shredded carrot, dried cranberry, crisp bacon, & sprinkled w/ crispy fried wonton skin, served w/ sesame lime vinaigrette

A generous bowl of iceberg lettuces, cucumbers, carrots, & tomatoes

Fresh lettuce, green beans, carrots, cucumber, water chestnut, crunchy celery, fresh bean sprouts, basil leaves w/ boiled egg or grilled chicken. Served w/ homemade peanut sauce.

Crunchy cucumber, red onion & chopped carrots tossed in chef’s Thai vinaigrette & sprinkle w/ chop peanut & fresh cilantro

Slices of tender teriyaki glazed chicken together w/ sliced cucumbers, bean sprouts, pineapple chunks, carrots, mint leaves & crunchy chopped peanut, tossed w/ sesame lime sauce in a lettuce cup.

Slices of char-boiled mixed w/ cucumber, tomatoes, rice powder, red onion tossed w/ an exquisite lime juice & chili dressing.

Prawns, calamari & scallop seasoned w/ lime juice, red onion, green onion, & cilantro & chili paste.

Boneless trout lightly breaded & fried until golden brown topped w/ onion, apple, mint, tomatoes & lime sauce.

Homemade vanilla fried ice cream topped w/ chocolate sauce & whipped cream.

Vanilla ice cream w/ chocolate topping

Fresh banana coated w/ coconut flake deep fried until golden brown served w/ ice cream.

A rich homemade bread pudding baked w/ rum sauce & a rich buttery croissant.

Rich chocolate mousse cake drizzled w/ chocolate sauce.

A​ sweet sticky rice topped w/ coconut milk served w/ fresh mango.

A tasty sweet black sticky rice pudding topped w/ coconut milk.

Red curry

Swimming​ rama

Garlic delight

Basil

Cashew

Panang currry