Mazatlan - Tacoma, WA

Flour tortilla with melted Monterrey jack cheese stuffed with sauteed prawns, onions, and bell peppers, garnished with guacamole, sour cream, lettuce and tomatoes.

Avocado, onions, tomatoes, cilantro, seasoning and lime juice are the fresh ingredients that make up this authentic appetizer.

Crispy flour tortillas filled with our fresh tasty chicken, garnished with tomatoes, onions, sour cream, parmesan cheese, sauce and guacamole.

Flour tortilla with melted cheese and sauteed vegetables, guacamole and sour cream.

Chips, cheese, beans, diced tomatoes, onions, guacamole and sour cream.

Crisp flour tortilla topped with refried beans, ground beef, cheese tomatoes, onions and guacamole.

8 Spicy breaded chicken over a bed of lettuce, celery sticks and carrots served with ranch and blue cheese.

Flour tortilla with melted Monterey jack cheese and skirt steak. Garnished with Pico de Gallo, guacamole and sour cream.

Sautéed prawns in butter with onions and mushrooms with your choice of mojo de ajo or a la diabla.

Chips Monterey jack cheese beans, diced tomatoes, onions guacamole and sour cream.

Deep-fried flour tortilla topped with melted cheese.

Monterey jack, jalapeno, and red pepper melted to perfection and topped off with breadcrumbs. Served with chips.

Your choice of fresh ground beef, tender shredded chicken or picadillo, topped with melted cheese. Covered with lettuce, cheese, salsa, tomato and sour cream and served in a crisp flour taco bowl shell.

Garden salad topped with your choice of grilled chicken or carne Asada, green and red bell peppers, cucumber, tomato, avocado, and Cotija cheese. Gluten-free.

Your choice of crispy folded flour tortilla or soft flour tortilla filled with ground beef, tender shredded chicken, picadillo or beans, topped with lettuce, tomato, and cheese. Served with guacamole and sour cream.

Choice of shredded chicken, shredded beef, Chile Verde, Chile Colorado, beans, or ground beef. Generously topped with refried beans, lettuce, cheese, sauce, and tomatoes. Served with guacamole and sour cream.

6 oz. Charbroiled Angus top sirloin sliced on top of garden salad. Gluten-free.

Served on top of our traditional garden salad. Garnished with avocado tomatoes, and cheddar cheese. Your choice of chicken or steak.

Fresh garden salad served with baby shrimp, topped with tomato, avocado and cheese.

Seasoned grilled chicken with fresh vegetable, tomato, onion, and cilantro. Served over diced avocado and topped with grated cheese and tortilla strips.

Molcajete slice of Angus beef top sirloin steak, and chicken breast, both sautéed in onions, green and red bell peppers, served with special Molcajete sauce and topped with Monterrey Jack cheese. Served with guacamole, sour cream. Also available with seafood for an extra charge. Gluten-free.

Carne asada, butterfly prawns, chicken breast, Pico de Gallo, and guacamole. Gluten-free.

Specially seasoned grilled pork with onions. Served with Pico de Gallo and guacamole. Gluten-free.

Charbroiled top sirloin steak, Chile Relleno, enchilada. Gluten-free.

Chile Colorado, Chile Verde, and authentic Chile Relleno. Gluten-free.

Top sirloin, sliced and Sautéed with onions and green peppers. Covered with Spanish sauce. Gluten-free.

Top sirloin, sliced and Sautéed with onions and mushrooms. Covered with Spanish sauce. Gluten-free.

Top sirloin, sliced and sautéed with green peppers, onions, and spices. Served with guacamole.

Chunks of pork in a tomatillo sauce seasoned with spices. Gluten-free.

Chunks of beef cooked in a tasty sauce. Gluten-free.

Skirt steak charbroiled, diced, and served in 3 corn tortillas, with guacamole, Pico de Gallo, and Parmesan cheese. Peanut butter is in our enchilada sauce. Gluten-free.

Skirt steak charbroiled the Mazatlan way. Served with guacamole and Pico de Gallo. Gluten-free.

Chicken breast charbroiled on the grill. Served with salsa, ranchera, guacamole, and sour cream. Gluten-free.

Charbroiled chicken breast diced and served with 3 corn tortillas. Served with Pico de Gallo, Parmesan, guacamole, and tomato. Peanut butter is in our enchilada sauce.

Charbroiled top sirloin steak, crispy chicken burrito. Served with guacamole and sour cream. Gluten-free.

Rib eye charbroiled topped with grilled tomatoes, onions, mushrooms and bell peppers, served with rice and beans.

Breaded cod deep-fried with your choice of flour or corn tortillas, then topped with Pico de Gallo and garnished with cabbage and chipotle sauce. Served with rice and beans.

Butterfly prawns mushrooms and onions Sautéed in batter spices and chipotle cream sauce. Served with rice and beans. Gluten-free.

Bacon-wrapped prawns Sautéed with green peppers, onions, mushrooms, and topped with Monterey Jack cheese. Served with rice and beans. Gluten-free.

Prawns Sautéed in butter with mushrooms and onions smothered with 3 different kinds of cheese. Served with rice and beans. Gluten-free.

Prawns Sautéed with mushrooms, onions, sauce, and bell peppers. Served over rice and topped with melted cheese. Garnished with tomatoes, green onions, and Parmesan cheese. Gluten-free.

Butterfly prawns, mushrooms, and onions Sautéed in barter, garlic, and spices. Served with rice and beans. Gluten-free.

2 corn tortillas filled with real crab meat, onions, tomatoes, and topped with cheese and enchilada sauce. Served with rice, beans, sour cream, green onion, and avocado slices. Peanut butter is in our enchilada sauce. Gluten-free.

Butterfly prawns with garlic and mushrooms. Served with special salsa (mild, medium, or hot) and rice and beans. Gluten-free.

Butterfly prawns, Pico de Gallo, cilantro, coarsely diced avocado in a slightly spicy tomato broth. Gluten-free.

Butterfly prawns, chicken breast, and real crab meat Sautéed with onions and mushrooms in butter white wine sauce and cilantro topped with Monterrey Jack cheese, Parmesan cheese, and served with rice, beans. Gluten-free.

Chicken breast Sautéed with bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, and lettuce. Gluten-free.

Steak with Sautéed bell peppers and onions. Served with guacamole, sour cream, cheddar cheese, and lettuce. Gluten-free.

Sizzling hot covered with Sautéed onions, bell peppers. Served with rice, beans, fresh guacamole, and sour cream. Gluten-free.

Sautéed steak and chicken with bell peppers and onion. Served with guacamole, sour cream, cheddar cheese and lettuce. Gluten Free.

Sautéed steak chicken and prawns with bell peppers and onions, served with guacamole, sour cream, cheddar cheese and lettuce.

Prawns Sautéed with bell peppers and onions, guacamole, sour cream, cheddar cheese, lettuce, salsa, rice, and beans. Gluten-free.

Skirt steak Sautéed with bell peppers, onions. Served with guacamole, sour cream, cheddar cheese, and lettuce. Gluten-free.

Grilled chicken breast stuffed with spinach, mushrooms, and Monterey jack cheese. Glazed with light sauce and cheese. Served with sour cream and pico de gallo. Gluten-free.

Boneless breast of chicken sautéed in a special sauce with mushrooms and onions. Served over a bed of rice and garnished with tomatoes, green onions, and parmesan cheese. Gluten-free.

Boneless chicken in a delicious sweet Mexican sauce. Served with rice and beans. Contains peanut butter.

Boneless breast of chicken and mushrooms prepared in a delicious cream sauce made with 3 different kinds of cheese. Served with rice and beans.

Chicken breast sautéed with bell peppers, zucchini, carrots, and onions. Served with guacamole, rice and beans. Gluten-free.

Sautéed seasonal vegetables, rolled in a corn tortilla, topped with veggie sauce and melted cheese. Choice of the Spanish rice or white rice and rancho beans. (Fat-free). Gluten-free.

Sautéed spinach with mushroom in a corn tortilla, generously topped with enchilada salsa and Monterrey Jack cheese. Served with sour cream, avocado slices, and choice of side. (Fat-free) Gluten-free.

10" flour tortilla filled with mushrooms, carrot, zucchini, peppers, onions, and rancho beans (fat-free). Topped with veggie sauce, and garnished with lettuce, Pico de Gallo, and ranchero cheese. Add guacamole and sour cream for an additional charge.

Sautéed mushrooms, carrots, zucchini, broccoli, onions, red and green bell peppers. Served with rice, beans, guacamole, sour cream, and choice of tortillas. Gluten-free.

Peanut butter is in our enchilada sauce.

Gluten-Free. Peanut butter is in our enchilada sauce.

Gluten-Free. Peanut butter is in our enchilada sauce.

Gluten-Free. Peanut butter is in our enchilada sauce.

Peanut butter is in our enchilada sauce.

Ground beef, chicken, picadillo, Colorado or Verde.

Gluten-Free.

Garnished with guacamole and sour cream. Peanut butter is in our enchilada sauce.

Peanut butter is in our enchilada sauce.

Gluten-Free. Deep-fried corn tortilla filled with chicken, topped with guacamole, sour cream and salsa.

Gluten-Free. Not served with rice and beans. Peanut butter is in our enchilada sauce.

Gluten-Free. Peanut butter is in our enchilada sauce.

Gluten-Free.

Gluten-Free. Peanut butter is in our enchilada sauce.

With rice and beans wrapped inside the burrito (not on the side). Garnished with, cheese, sauce, sour cream and guacamole.

Garnished with cheese, sauce, sour cream and guacamole.

Served with guacamole, sour cream and salsa.

A seafood mixture of shrimp, crab and fish with celery and mushrooms mildly seasoned and smothered with our salsa de mariscos, sour cream and guacamole.

Flour tortilla filled with your choice of chicken, picadillo, ground beef, or pork Chile Verde. Deep-fried and served with cheese, sauce, guacamole, and sour cream.

Flour tortilla filled with your choice of chicken, picadillo, ground beef, or pork Chile Verde. Grilled on all sides for a healthy alternative. Served with choice of refried or rancho beans.

Ground beef, chicken or shredded beef topped with, cheese, guacamole and sour cream. Served with salad. without rice or without beans.

A flour tortilla filled with charbroiled skirt steak, beans, and rice. Topped with lettuce, Pico de Gallo, guacamole, and sour cream.

A flour tortilla filled with your choice of chicken or steak fajitas, sauteed with bell peppers and onions. Rice and beans inside garnished with onions, tomatoes, guacamole, and sour cream.

Ground beef with beans and rice wrapped inside a flour tortilla then topped with burrito salsa, guacamole, sour cream, tomato, onions, and Parmesan cheese. Add protein for an extra charge.

Your choice of Chile Verde, Chile Colorado, chicken burrito, picadillo or beef burrito, served with rice and beans.

Flour tortilla filled with beans and ground beef. Topped with our special burrito sauce and melted cheese. Served with rice and beans.

Ground beef with beans and rice wrapped inside a flour tortilla then topped with enchilada salsa, guacamole, sour cream, tomato, onions, and melted cheese. Peanut butter is in our enchilada sauce.

Your choice of chicken, picadillo, beef, or cheese. Gluten-free.

Your choice of chicken, picadillo, beef, or cheese. Served with guacamole and sour cream. Gluten-free.

Pork in a tomatillo salsa covered with Monterey jack cheese and topped with sour cream and green onions. Gluten-free.

Chicken in a sweet, spicy Mexican sauce, covered with Monterey Jack cheese.

Chicken in a cream sauce made with 3 different kinds of cheese, covered with Monterey jack cheese. Gluten-free.

Add cheese for an additional charge.

Topped with avocado, cheese, and bacon.

Grilled chicken breast served with lettuce and tomato.

Eggs over easy topped with cheese and ranchera sauce. Serve with rice and beans. Gluten-free.

Ground Mexican sausage blended with eggs. Served with rice and beans. Gluten-free.

Beef tripe stew seasoned with peppers, herbs, and spices. Gluten-free.

6oz. Char-broiled sirloin steak with 2 eggs any style and a touch of paprika. Served with rice and beans. Gluten-free.

Choice of protein. Served with 2 eggs over easy on the top. Peanut butter is in our enchilada sauce. Gluten-free.

Chorizo, eggs, onions, and tomatoes, wrapped in a flour tortilla shell, topped with burrito sauce and cheese. Served with rice and beans.

Peanut butter is in our enchilada sauce.

3 pieces.

Chocolate, vanilla or strawberry.