1/2 pound burger. Roasted tomato bacon jam. Montamore. Greens. Brioche bun.
Crispy or grilled chicken, spicy arrabbiata aioli, tomato, and seasonal greens, on a brioche bun
Meatballs, marinara, provolone , peppers, onions, and mushrooms, on a toasted torpedo roll.
Roast beef, provolone, sauteed peppers, giardiniera, torpedo roll, onions, mushrooms, and pancetta, served with au jus.
Turkey, bacon, provolone, zucchini, tomato, pesto, and proscuitto, on grilled cracked wheat
Crunch chicken tenders, mixed greens, cucumbers, tomato, red onion, and our sweet mustard sauce.
Caprese with mixed greens, farmhouse cheese, red onion, balsamic reduction, and lemon basil dressing.
Salmon, seasonal greens, walnuts, ricotta cheese, spiced wine pear, onion and herb dressing.
Romaine. Caeser dressing. Crostini. Parmesan.
Seasonal greens. Cauliflower. Brussels sprouts. Farmhouse cheese. Cherry tomatoes. Barley. Pecans. Honey-Mustard vinaigrette.
8 oz. beef tenderloin filet with herb potato puree, garlic sauteed asparagus, wild mushrooms and a Marsala & shallot wine reduction
Sirloin | scallops | herb potato purée | asparagus | cherry tomatoes | scampi compound butter
Seared scallops with mushroom and pancetta parmesan risotto, roasted red pepper, and basil
Fried chicken breast with marinara, mozzarella, served with mashed potatoes and broccolini.
Seasoned seared salmon and roasted red pepper puree, served with potatoes and broccolini.
Seasoned seared salmon and roasted red pepper puree, served with potatoes and broccolin
Homemade meatballs. Spaghetti. Tomato sauce. Basil.
Pan seared chicken. Marsala wine sauce. Wild mushrooms. Fettuccine. Parmesan.
Meat bolognese sauce, pancetta, ricotta cheese, pappardelle, and fresh basil.
Shrimp, cherry tomatoes, asparagus, and fettuccine in a garlic butter sauce
Sliced sirloin, gnocchi, charred scallion oil, and carrots.
Sauteed mushroom, bacon, broccolini, house-made alfredo, fettuccine, parmesan, and fresh basil.
Roasted tomatoes Marinara. Fresh basil. Fresh Mozzarella.
Sausage. Soppressata. Pancetta. Fresh Mozzarella. Roasted tomato marinara.
Zucchini, onions, peppers, mushrooms, olives, mozzarella and marinara sauce.
Breaded and fried wisconsin cheese curds served with marinara.
Fresh bread with compound butter.
Tomato and red onion tossed in balsamic vinegar. Balsamic glaze. Fresh mozzarella. Basil. Crostini
Homemade Meatballs. Basil. Tomato sauce. Parmesan.
Hand breaded chicken tenderloins. Served with truffle fries and a sweet mustard dip.
Fried brussel sprouts. and pancetta tossed in an Italian balsamic glaze
Sour cream and cheese.
Battered french fries. Truffle oil. Parmesan.
Hand breaded shrimp in our signature bam bam sauce.
Grilled sirloin, peppers, and mushrooms, served with garlic lemon dill yogurt.
Layered Chocolate cake with chocolate mousse
Homemade cinnamon cream filled cannolis
Tiramisu flavored panna cotta with crumbled lady fingers
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 8:30pm
Sunday: 11:00am - 7:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.