A light Gujarati dish. Made with a fermented batter derived from rice and split chickpeas.
Potato fries sprinkled with Indian spices and sriracha sauce to taste.
Round, hollow puris, fried crisp, filled with a mixture of yogurt, tamarind chutney, chili, chaat masala, potato, and onion or chickpeas.
Prepared using crisp fried dough wafers known as papdi, along with boiled chick peas, boiled potatoes, yogurt, tamarind chutney, and topped with chaat masala.
Flaky, savory snack made with layered dough, filled with potatoes, peas, and onions.
Five halal chicken nuggets.
Indian take on the Chinese stir fried noodles.
A savory snack made of puffed rice, vegetables, and a tangy tamarind sauce.
Consists of round, hollow puris, fried crisp, filled with a mixture of flavored water (commonly known as imli pani), tamarind chutney, chili, chaat masala, potato, and onion or chickpeas.
Triangular shaped, fried dish with a savory filling of spiced potatoes, onions, and peas. Served with chick peas, mint, and sweet chutneys.
Idli is a type of rice cake made by steaming a batter consisting of fermented black lentils (de husked) and rice. Sambhar is a lentil based vegetable stew or chowder cooked with a tamarind broth.
A fast food dish consisting of a thick vegetable curry and served with buns.
Breaded chicken wings with ranch.
Indian drink that is gaining popularity worldwide. Made from yogurt, milk, and mango.
Bowl of rice and choice of curry.
A combination of chana masala (white chickpeas) and bhatura and a fried bread made from maida flour (soft wheat).
Crisp and crepe like, made from rice, lentils, and curry leaves. Served with chutneys and sambhar. Potato filling optional.
Bowl of rice and curry of your choice, side of samosa or naan bread and a drink.
Vegetarian burger with a potato (aloo tikki) patty.
Chocolate hazelnut flatbread or 5 chicken nuggets, chips or fries and soda or juice.
Naan, rice, 2 choices of curry, and raita (savory yogurt).
Rice and chicken cooked together with a mix of spices. Served with raita (savory yogurt).
Vegetarian burger with a potato (aloo tikki) patty, side of potato fries and a drink.
Cold dessert made by mixing rose syrup, vermicelli, sweet basil seeds with milk, served with ice cream.
Milk solid based sweet.
A syrupy dessert made from ball shaped dumplings of chhena (an Indian cottage cheese) cooked in light syrup made of sugar.
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Hours of Service:
Friday: 10:15AM - 07:15PM
Monday: 10:15AM - 07:15PM
Sunday: 12:00AM - 05:30PM, 11:15PM - 12:00AM
Tuesday: 10:15AM - 07:15PM
Saturday: 10:15AM - 07:15PM
Thursday: 10:15AM - 07:15PM
Wednesday: 10:15AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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