Meze Mediterranean Cuisine - Sun Prairie, WI

Gyro meat served with onion tomato yogurt sauce with pita bread and fries

Combination of chicken shish, beef shish, Adana kebap and kofte kebap served with turmeric rice, yogurt sauce, pita bread and garnish salad

Char-grilled cubes of marinade chicken breast served with turmeric rice, yogurt sauce, pita bread and garnish salad.

Sauteed Shrimp with tomatoes, garlic, bell peppers, spinach, onions in tomato sauce topped with melted mozzarella cheese.

5 JUMBO LOBSTER RAVIOLI SAUTEED WITH MUSHROOMS, SUN-DRIED TOMATOES,GARLIC,SPINACH WITH CREAMY RED SAUCE

Ricotta cheese stuffed gnocchi with shrimp, artichoke hearts, spinach and creamy garlic sauce.

CHAR-GRILLED CUBES OF MARINATED LAMB MEAT SERVED WITH TURMERIC RICE, YOGURT SAUCE PITA BREAD, AND GARNISH SALAD.

House-made Turkish gyro meat served with pita bread, turmeric rice, yogurt sauce and garnish salad.

Char-grilled Turkish meatballs served with turmeric rice, pita bread, yogurt sauce and garnish salad

CHEESE AND SPINACH LASAGNA ROLL COOKED IN OVEN WITH TOMATO SAUCE, MOZZARELLA AND PARMESAN CHEESE

Hand-minced lamb meat served with pita bread, turmeric rice, yogurt sauce and garnish salad.

Onions, tomatoes, bell peppers, garlic and tomato sauce over smoked eggplant puree with bechamel sauce served with pita bread

Chargrilled ground chicken meatballs served with turmeric rice, pita bread, yogurt sauce and garnish salad.

Char-grilled cubes of marinade beef served with turmeric rice, pita bread, yogurt sauce and garnish salad.

Marinated chicken thigh served with rice,yogurt sauce, pita bread and garnish salad.

House-made Turkish gyro meat on top of pita bread served with turmeric rice, tomato sauce.

PENNE PASTA TOSSED WITH DICED PANCETTA(PORK BELLY), ONIONS, CHERRY TOMATOES, GARLIC, BASIL, AND CREAMY VODKA SAUCE...

3 FRIED FALAFEL BALLS WITH ONIONS, TOMATO, AND TAHINI SAUCE SERVED WITH FRIES.

FETTUCCINE PASTA TOSSED WITH MEAT SAUCE,DICED TOMATO AND ONIONS.

Breaded chicken breast with tomato sauce, parmesan, and mozzarella cheese over fettuccine pasta.

Fried ground chickpeas served with turmeric rice, tahini sauce, hummus and garnish salad. Vegan.

Minced ground beef and tomato sauce over eggplant served with turmeric rice and yogurt sauce.

Sauteed chicken breast in a white wine butter lemon sauce with sundries tomatoes and capers over pasta.

Fettuccine pasta sauteed with shrimp, calamari, mussels,onions with spicy tomato sauce.

Shrimp sautéed in a butter, olive oil, crushed red peppers, lemon juice tossed with tomatoes, and pasta.

Oven roasted eggplant stuffed with onions, tomatoes, bell peppers, garlic served with turmeric rice and yogurt sauce. . Vegan(no yogurt sauce). Vegetarian.(GF)

Salmon topped with a garlic lemon butter sauce, sun-dried tomatoes and capers over pasta.

Pan Seared Salmon served with Turmeric rice topped with red tomato sauce and sauteed vegetables.

Sauteed chicken breast in a Marsala wine sauce with mushrooms over pasta.

Linguine pasta tossed with butter, parmesan cheese, cream sauce, garlic and herbs

Sautéed shrimp in a white wine lemon butter sauce with sun-dried tomatoes and capers over pasta.

Cherry tomatoes, garlic, fresh Perline mozzarella and house made pesto sauce over linguine pasta.

Chunks of chicken with tomato sauce over smoked eggplant puree with bechamel sauce served with pita bread.

3 fried Golden Ale cod fish with fries and tartar sauce.

Pasta shells stuffed with a mixture of cheese with tomato sauce baked with mozzarella cheese.

Sauteed chicken breast and topped with spinach, mushrooms and white wine cream sauce.

GNOCCHI STUFFED WITH RICOTTA CHEESE SAUTEED WITH SHRIMP, ARTICOHKE HEARTS, SPINACH ANF CREAMY GARLIC SAUCE.

Sauteed shrimp with tomato, garlic, bell peppers, onions, and spinach in a tomato sauce and melted mozzarella cheese served with turmeric rice.

Chickpeas, blended with tahini, extra virgin olive oil, lemon juice, garlic, salt and spices served with pita bread. Vegan. Vegetarian.

Four Fried ground chickpeas served with tahini sauce. Vegan. Vegetarian. Gluten-free.

WITHOUT PITA GLUTEN-FREE. A combination of (hummus, tabbouleh, and eggplant salad) is served with pita bread.

It’s a spicy pepper dip that originated from Aleppo, Syria, with one of the key ingredients being Aleppo chili flakes! It has also walnuts, cumin,bread crumbs, garlic olive oil, and pomegranate molasses. Think of this dip as a mix of savory, sweet, and smoky with a little spice.

Six Grape leaves stuffed with rice and spices.

Fried squid (calamari). Served tomato sauce.

Char-grilled, finely chopped eggplant, blended with bell peppers, tomato, onions, lemon juice, extra virgin olive oil, parsley, garlic and salt. Vegan. Vegetarian.

GLUTEN-FREE.A tingling salad which combines a generous amount of parsley, mint, tomatoes, cucumber, scallion, quinoa, lemon juice and a hint of virgin olive oil. Vegan. Vegetarian.

FRIED RICE BALLS STUFFED WITH SPINACH, PARMESAN, RICOTTA SERVED WITH MARINARA SAUCE.

Four Crispy phyllo rolls, crumbled feta cheese, mozzarella cheese, parsley, eggs and fresh dill served with marinara sauce. Vegan.

Eight Lightly breaded and fried cheese ravioli served with marinara sauce.

Eight Lightly breaded and fried 8 mozzarella sticks served with marinara sauce.

Baby mixed greens, fresh mozzarella, cherry tomatoes and pomegranate glaze.

Baby mixed greens mixed with cherry tomatoes, onions, cucumbers, feta cheese, kalamata olives served with house dressing.

Turkish lentil soup with drizzle of paprika-infused oil. Vegetarian. Vegan. Gluten-free.

Lettuce, tomatoes, onions, cucumber and our house dressing.

Romaine heart lettuce, shaved Parmesan, seasoned croutons and housemade creamy Caesar dressing.

Romaine heart lettuce, shaved Parmesan, seasoned croutons and housemade creamy Caesar dressing.

Baby mixed greens, fresh mozzarella, cherry tomatoes and pomegranate glaze.

Baby mixed greens mixed with cherry tomatoes, onions, cucumbers, feta cheese, kalamata olives served with house dressing.

Lettuce, tomatoes, onions, cucumber and our house dressing.

Made of paper thin layers of phyllo dough, chopped pistachios, chopped walnuts and simple syrup.

Sweet cake made with almond flour, olive oil and roasted sweet almonds. Gluten-free.

A rich a decadent cheesecake filled with door county cherries and topped with sliced almonds.

New York-style cheesecake topped with a thick, rich layer of chocolate ganache, sits on a chocolate sponge cake base, all coated with chocolate sponge cake crumbs.

Layers of Limoncello soaked sponge cake filled with lemon cream and raspberry marmalade, decorated with a raspberry miroir and white chocolate piping.

3 layers of yellow cake with creamy ricotta filling with chocolate chips and Mascarpone whipped cream frosting.

3 layers of freshly shredded carrots and raising and frosting made with 100% real cream cheese decorated with white chocolate chips and curls.

GLUTEN-FREE, NUT-FREE, CHOCOLATE CAKE