Two fried chicken breasts, topped with house-made country gravy.
Two panko-crusted fried pork chops, topped with house-made country gravy.
Two seasoned and seared boneless chicken breasts.
Hand-pattied burger steak, topped with beef gravy, onions, and mushrooms.
Hand-carved turkey breast on Texas toast with mashed potatoes and chicken gravy.
Slow-cooked roast beef on Texas toast with mashed potatoes and gravy.
Deep-fried chicken tenders. Served with a side of hand-cut fries, country gravy, and Texas toast.
Deep-fried fish fillets. Served with hand-cut fries, house-made coleslaw, and tartar.
Chili, cheese, and bacon.
Slow-cooked house-made chili, topped with shredded cheddar.
Mixed greens, topped with fresh cucumbers, tomatoes, onions, green peppers, shredded cheese, and croutons.
Served with fries or applesauce.
Served with fries or applesauce.
Served with fries or applesauce.
Served with fries or applesauce.
Served with fries or applesauce.
Hand-pattied burger cooked to order, topped with mayonnaise, lettuce, and tomato. Served on a toasted bun. Served with a side of fries.
Grilled or fried chicken breast. Served on a toasted bun topped with mayo, lettuce, and tomato. Served with a side of fries.
Panko-crusted fried pork chop. Served on a toasted bun, topped with peppered bacon, cheese, and house-made BBQ sauce. Served with a side of fries.
Classic turkey and ham, topped with mayonnaise lettuce, tomato, cheese, and bacon layered between buttered Texas toast. Served with a side of fries.
Crispy bacon, thick-cut tomatoes, lettuce, and mayonnaise. Served on toasted white bread. Served with a side of fries.
Slow-cooked pulled pork in house-made BBQ with a side of from-scratch coleslaw. Served with a side of fries.
Thinly sliced steak smothered in grilled onions, mushrooms, green peppers, and melted cheese, topped with lettuce, tomato, and mayonnaise. Served with a side of fries.
Thinly sliced chicken smothered in grilled onions, green peppers, mushrooms, and melted cheese, topped with lettuce, tomato, and mayonnaise. Served with a side of fries.
Deep-fried fish fillet, topped with house-made tartar sauce, tomatoes, and lettuce on a toasted bun. Served with a side of fries.
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Hours of Service:
Friday: 11:30AM - 05:30PM
Monday: 11:30AM - 05:30PM
Sunday: 11:30AM - 05:30PM
Tuesday: 11:30AM - 05:30PM
Saturday: 11:30AM - 05:30PM
Thursday: 11:30AM - 05:30PM
Wednesday: 11:30AM - 05:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
