Steamed with a dash of sea salt.
Kale and carrots tossed with a ponzu-sesame dressing and toasted rice.
Pan fried dumplings, served with house dipping sauce.
Shrimp and vegetables lightly battered and fried. Served with tempura sauce (3 pcs of shrimp).
Vegetables lightly battered and fried. Served with tempura sauce (6-7 pieces).
Steamed buns filled with braised pork belly and house sauce (2 pcs).
Japanese style fried chicken tossed in a lightly spicy namban sauce.
Japanese style fried rock shrimp tossed in a lightly spicy namban sauce.
A traditional Japanese street food: Battered octopus, cooked until crispy and served with mayonnaise.
Deep fried baby ribs with maru sauce.
A selection of Japanese pickles.
Our hearty house tonkotsu broth.
Our traditional house broth with a kick of heat.
A creamy miso broth topped with sweet corn, nori and woodear mushrooms.
A savory chicken broth seasoned with soy.
An umami-rich broth with veggies, tsukemono pickles and two seasoned eggs.
Texas-size any bowl of ramen: extra toppings & double noodles.
Shrimp tempura, poached egg, carrot, onion, cucumber, and scallion, over udon noodles.
Breaded chicken lightly fried served over rice with curry and tonkatsu sauce.
Breaded pork loin lightly fried served over rice with curry and tonkatsu sauce.
Freshwater eel with kabayaki sauce served over rice, with side of spinach.
Fried cheese cake with a scoop of vanilla ice cream.
Fried banana with a scoop of vanilla ice cream.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.