Fresh raw salmon, avocado and cream cheese.

Deep fried Seafood, rolled with cream cheese and asparagus (the roll is baked) with sweet eel sauce and spicy mayo.

with Sesame Seed.

with Tobiko (flying fish eggs)

Shrimp tempura and avocado

Avocado, cucumber, lettuce, asparagus, pickled radish, sweet marinated squash and seasoned carrots.

Deep fry calamari topped with crab mix and mango with sweet eel sauce and spicy mayo.

Deep fry salmon inside and topped with spicy tuna and avocado on top.

California roll inside and baked salmon on top.

Crunch roll inside wrapped with avocado topped with tobiko and sesame seeds spicy mayo.

Five kinds of fish on top of California roll.

Spicy tuna inside.

Deep fried soft shell crab, lettuce, avocado, cucumber, sweet eel sauce.

Spicy yellowtail roll, covered with fresh yellowtail slices and thinly sliced jalapenos with light spicy sauce.

California roll, topped with broiled fresh water eel and glazed with sweet eel sauce.

Crab and pineapple roll topped with tuna and mango, sweet eel sauce.

Shrimp tempura, avocado, cucumber, topped with white tuna, salmon, spicy tuna and tobiko, sweet eel sauce, spicy mayonnaise.

Deep Fried, soft shell crab, shrimp tempura, avocado, tobiko, cucumber and lettuce, sweet eel sauce.

Crab meat, unagi and cucumber topped with avocado, sweet eel sauce.

Tempura Shrimp with cucumber roll topped with spicy tuna and colorful vegetables.

Spicy tuna roll, topped with mashed avocado, crab meat and tobiko.

California roll topped with salmon.

Spicy tuna roll with Hawaiian Poke on the side.

Crunch Roll topped with creamy spicy bite sized tempura shrimp with sprinkle of green onions on top.

Baked creamy shrimp, scallop & Parmesan cheese over half avocado.

Crab meat, creamy scallop, green onion wrapped with fresh tuna sweet glaze. 2 pieces.

Mixed snowcrab meat wrapped with avocado slices.

Fresh tuna, yellowtail, salmon, octopus.

4 pieces.

10 pieces octopus cucumber salad.

With tortilla chips mixed with crab meat, mayo, tempura flakes.

Minced tuna with green onion, spicy mayonnaise, and tempura crust. serve with mango salsa and crispy chips.

Scallop, mayo, tobiko.

Chicken in yellow curry with coconut milk, onions, potatoes.

Japanese white thick noodle soup with shrimp & vegetable tempura.

Korean style spicy soup.

Deep fried chicken wing tossed with Curry-Line butter.

Deep fried scallop wrapped with bacon, garlic butter sauce.

Beef, pork, and vegetable dumpling.

5 pieces.

Sweet potato, squash, asparagus, onion & carrot.

Baked green mussel topped with crab meat and ocean salad.

Chicken teriyaki, shrimp, tempura carrot, soybeans and orange. Served with miso soup & steamed rice.

Diced steak, onion & squash.

8 pieces of chicken nuggets and French fries.

Pound cake ball filled with ice cream, then lightly deep fried with tempura batter. Served with whipped cream and a cherry.

4 pieces.

Soy beans.

Ocean salad.

Black seaweed salad with sesame seeds.